Heat-Killed Enterococcus faecalis EF-2001 Attenuate Lipid Accumulation in Diet-Induced Obese (DIO) Mice by Activating AMPK Signaling in Liver
Abstract
:1. Introduction
2. Materials and Methods
2.1. Heat-Killed Enterococcus faecalis (EF-2001)
2.2. Experimental Animals, Diet, and Treatments
2.3. Body Composition Analysis
2.4. Biochemical Analysis
2.5. Histological Analysis
2.6. mRNA Expression Analysis
2.7. Protein Expression Analysis
2.8. Statistical Analysis
3. Results
3.1. Effect of EF-2001 on Growth Performance of DIO Mice
3.2. Effect of EF-2001 on Liver and Adipose Histopathology
3.3. Effect of EF-2001 on Liver and Serum Biochemical Parameters
3.4. Effect of EF-2001 on Hepatic Lipid-Related Gene Expression
3.5. Effect of EF-2001 on the Expression of Hepatic Lipid-Related Proteins
4. Discussion
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Target Genes | GenBank Accession | Primer Sequence | |
---|---|---|---|
PPAR-γ | NM_001308354.1 | Forward | 5-GAA AGA CAA CGG ACA AAT CAC-3 |
Reverse | 5-GAA ACT GGC ACC CTT GAA-3 | ||
HMGCR | NM_001360165.1 | Forward | 5-AGA ATA ATG TGC TAA GTA GTG CTA A-3 |
Reverse | 5-GCC TCT CTG AAC AAA GAC TC-3 | ||
SREBP-1C | NM_001358315.1 | Forward | 5-CTT CTG GAG ACA TCG CAA AC-3 |
Reverse | 5-GGT AGA CAA CAG CCG CAT C-3 | ||
FAS | NM_007988.3 | Forward | 5-CTT GGG TGC TGA CTA CAA CC-3 |
Reverse | 5-GCC CTC CCG TAC ACT CAC TC-3 | ||
HSL | NM_010719.5 | Forward | 5-AAG GAC TCA CCG CTG ACT TCC-3 |
Reverse | 5-GCC TGT CTC GTT GCG TTT GTA-3 | ||
ATGL | NM_025802.3 | Forward | 5-GAC CTG ATG ACC ACC CTT TCC-3 |
Reverse | 5-TGC TAC CCG TCT GCT CTT TCA-3 | ||
DGAT | NM_010046.3 | Forward | 5-CCT CAG CCT TCT TCC ATG AG-3 |
Reverse | 5-ACT GGG GCA TCG TAG TTG AG-3 | ||
GAPDH | NM_001289726.1 | Forward | 5-GCA CAG TCA AGG CCG AGA AT-3 |
Reverse | 5-GCC TTC TCC ATG GTG GTG AA-3 |
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Fan, M.; Choi, Y.-J.; Wedamulla, N.E.; Tang, Y.; Han, K.I.; Hwang, J.-Y.; Kim, E.-K. Heat-Killed Enterococcus faecalis EF-2001 Attenuate Lipid Accumulation in Diet-Induced Obese (DIO) Mice by Activating AMPK Signaling in Liver. Foods 2022, 11, 575. https://doi.org/10.3390/foods11040575
Fan M, Choi Y-J, Wedamulla NE, Tang Y, Han KI, Hwang J-Y, Kim E-K. Heat-Killed Enterococcus faecalis EF-2001 Attenuate Lipid Accumulation in Diet-Induced Obese (DIO) Mice by Activating AMPK Signaling in Liver. Foods. 2022; 11(4):575. https://doi.org/10.3390/foods11040575
Chicago/Turabian StyleFan, Meiqi, Young-Jin Choi, Nishala Erandi Wedamulla, Yujiao Tang, Kwon Il Han, Ji-Young Hwang, and Eun-Kyung Kim. 2022. "Heat-Killed Enterococcus faecalis EF-2001 Attenuate Lipid Accumulation in Diet-Induced Obese (DIO) Mice by Activating AMPK Signaling in Liver" Foods 11, no. 4: 575. https://doi.org/10.3390/foods11040575
APA StyleFan, M., Choi, Y. -J., Wedamulla, N. E., Tang, Y., Han, K. I., Hwang, J. -Y., & Kim, E. -K. (2022). Heat-Killed Enterococcus faecalis EF-2001 Attenuate Lipid Accumulation in Diet-Induced Obese (DIO) Mice by Activating AMPK Signaling in Liver. Foods, 11(4), 575. https://doi.org/10.3390/foods11040575