Next Article in Journal
Comparison of Automated Extraction Techniques for Volatile Analysis of Whole Milk Powder
Previous Article in Journal
Chocolate as Carrier to Deliver Bioactive Ingredients: Current Advances and Future Perspectives
Previous Article in Special Issue
Impact of Lacticaseibacillus rhamnosus GG on the Emulsion Stability of Raw Milk
 
 
Article

Article Versions Notes

Foods 2021, 10(9), 2066; https://doi.org/10.3390/foods10092066
Action Date Notes Link
article pdf uploaded. 1 September 2021 13:37 CEST Version of Record https://www.mdpi.com/2304-8158/10/9/2066/pdf-vor
article supplementary file uploaded. 1 September 2021 13:37 CEST - https://www.mdpi.com/2304-8158/10/9/2066#supplementary
article xml file uploaded 3 September 2021 10:13 CEST Original file -
article xml uploaded. 3 September 2021 10:13 CEST Update -
article pdf uploaded. 3 September 2021 10:13 CEST Updated version of record https://www.mdpi.com/2304-8158/10/9/2066/pdf-vor
article html file updated 3 September 2021 10:18 CEST Original file -
article xml file uploaded 3 September 2021 13:54 CEST Update -
article xml uploaded. 3 September 2021 13:54 CEST Update https://www.mdpi.com/2304-8158/10/9/2066/xml
article pdf uploaded. 3 September 2021 13:54 CEST Updated version of record https://www.mdpi.com/2304-8158/10/9/2066/pdf
article html file updated 3 September 2021 13:56 CEST Update -
article html file updated 30 July 2022 03:51 CEST Update https://www.mdpi.com/2304-8158/10/9/2066/html
Back to TopTop