Article Versions Notes

Sun Y, Guo F, Peng X, Cheng K, Xiao L, Zhang H, Li H, Jiang L, Deng Z. Metabolism of Phenolics of Tetrastigma hemsleyanum Roots under In Vitro Digestion and Colonic Fermentation as Well as Their In Vivo Antioxidant Activity in Rats. Foods. 2021; 10(9):2123. https://doi.org/10.3390/foods10092123

Sun, Yong, Fanghua Guo, Xin Peng, Kejun Cheng, Lu Xiao, Hua Zhang, Hongyan Li, Li Jiang, and Zeyuan Deng. 2021. "Metabolism of Phenolics of Tetrastigma hemsleyanum Roots under In Vitro Digestion and Colonic Fermentation as Well as Their In Vivo Antioxidant Activity in Rats" Foods 10, no. 9: 2123. https://doi.org/10.3390/foods10092123

Sun, Y., Guo, F., Peng, X., Cheng, K., Xiao, L., Zhang, H., Li, H., Jiang, L., & Deng, Z. (2021). Metabolism of Phenolics of Tetrastigma hemsleyanum Roots under In Vitro Digestion and Colonic Fermentation as Well as Their In Vivo Antioxidant Activity in Rats. Foods, 10(9), 2123. https://doi.org/10.3390/foods10092123