Fan, M.; Choi, Y.-J.; Wedamulla, N.E.; Tang, Y.; Han, K.I.; Hwang, J.-Y.; Kim, E.-K.
Heat-Killed Enterococcus faecalis EF-2001 Attenuate Lipid Accumulation in Diet-Induced Obese (DIO) Mice by Activating AMPK Signaling in Liver. Foods 2022, 11, 575.
https://doi.org/10.3390/foods11040575
AMA Style
Fan M, Choi Y-J, Wedamulla NE, Tang Y, Han KI, Hwang J-Y, Kim E-K.
Heat-Killed Enterococcus faecalis EF-2001 Attenuate Lipid Accumulation in Diet-Induced Obese (DIO) Mice by Activating AMPK Signaling in Liver. Foods. 2022; 11(4):575.
https://doi.org/10.3390/foods11040575
Chicago/Turabian Style
Fan, Meiqi, Young-Jin Choi, Nishala Erandi Wedamulla, Yujiao Tang, Kwon Il Han, Ji-Young Hwang, and Eun-Kyung Kim.
2022. "Heat-Killed Enterococcus faecalis EF-2001 Attenuate Lipid Accumulation in Diet-Induced Obese (DIO) Mice by Activating AMPK Signaling in Liver" Foods 11, no. 4: 575.
https://doi.org/10.3390/foods11040575
APA Style
Fan, M., Choi, Y. -J., Wedamulla, N. E., Tang, Y., Han, K. I., Hwang, J. -Y., & Kim, E. -K.
(2022). Heat-Killed Enterococcus faecalis EF-2001 Attenuate Lipid Accumulation in Diet-Induced Obese (DIO) Mice by Activating AMPK Signaling in Liver. Foods, 11(4), 575.
https://doi.org/10.3390/foods11040575