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Journal: Foods, 2023
Volume: 12
Number: 117

Article: Jabuticaba (Plinia sp.) Peel as a Source of Pectin: Characterization and Effect of Different Extraction Methods
Authors: by Laís M. Resende and Adriana S. Franca
Link: https://www.mdpi.com/2304-8158/12/1/117

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