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Journal: Foods, 2023
Volume: 12
Number: 2074
Article:
Microbial Lipid Based Biorefinery Concepts: A Review of Status and Prospects
Authors:
by
Jonilson de Melo e Silva, Luiza Helena da Silva Martins, Débora Kono Taketa Moreira, Leonardo do Prado Silva, Paula de Paula Menezes Barbosa, Andrea Komesu, Nelson Rosa Ferreira and Johnatt Allan Rocha de Oliveira
Link:
https://www.mdpi.com/2304-8158/12/10/2074
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