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Journal: Foods, 2023
Volume: 12
Number: 4255

Article: Sea Buckthorn Pretreatment, Drying, and Processing of High-Quality Products: Current Status and Trends
Authors: by Xuetao Zhang, Mengqing Li, Lichun Zhu, Zhihua Geng, Xinyu Liu, Zheyu Cheng, Mengxu Zhao, Qian Zhang and Xuhai Yang
Link: https://www.mdpi.com/2304-8158/12/23/4255

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