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Journal: Foods, 2023
Volume: 12
Number: 1371
Article:
Effect of Frying Process on the Flavor Variations of Allium Plants
Authors:
by
Jing Wang, Lina Qiao, Ruifang Wang, Ning Zhang, Yuping Liu, Haitao Chen, Jie Sun, Shuqi Wang and Yu Zhang
Link:
https://www.mdpi.com/2304-8158/12/7/1371
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