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Journal: Foods, 2024
Volume: 13
Number: 1692

Article: Phenolic and Metabolic Profiles, Antioxidant Activities, Glycemic Control, and Anti-Inflammatory Activity of Three Thai Papaya Cultivar Leaves
Authors: by Sirinet Chaijan, Manat Chaijan, Umaporn Uawisetwathana, Atikorn Panya, Natthaporn Phonsatta, Kalidas Shetty and Worawan Panpipat
Link: https://www.mdpi.com/2304-8158/13/11/1692

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