Next Article in Journal
Upcycling Shellfish Waste: Distribution of Amino Acids, Minerals, and Carotenoids in Body Parts of North Atlantic Crab and Shrimp
Previous Article in Journal
Impact of Sprouted Chickpea Grits and Flour on Dough Rheology and Bread Features
Previous Article in Special Issue
Atmospheric Cold Plasma as an Alternative to Chlorination in Soft Wheat Flour to Prepare High-Ratio Cakes
 
 
Article

Article Versions Notes

Foods 2024, 13(17), 2699; https://doi.org/10.3390/foods13172699
Action Date Notes Link
article pdf uploaded. 26 August 2024 18:18 CEST Version of Record https://www.mdpi.com/2304-8158/13/17/2699/pdf-vor
article xml file uploaded 27 August 2024 06:22 CEST Original file -
article xml uploaded. 27 August 2024 06:22 CEST Update https://www.mdpi.com/2304-8158/13/17/2699/xml
article pdf uploaded. 27 August 2024 06:22 CEST Updated version of record https://www.mdpi.com/2304-8158/13/17/2699/pdf
article html file updated 27 August 2024 06:24 CEST Original file https://www.mdpi.com/2304-8158/13/17/2699/html
Back to TopTop