Next Article in Journal
Classification of Sesame Oil Based on Processing-Originated Differences in the Volatile Organic Compound Profile by a Colorimetric Sensor
Previous Article in Journal
Prediction and Visualization of Total Volatile Basic Nitrogen in Yellow Croaker (Larimichthys polyactis) Using Shortwave Infrared Hyperspectral Imaging
Previous Article in Special Issue
Susceptibility of Foodborne Pathogens to Milk-Origin Lactic Acid Bacteria Supernatants: A Comprehensive Meta-Regression Study
 
 
Article

Article Versions Notes

Foods 2024, 13(20), 3229; https://doi.org/10.3390/foods13203229
Action Date Notes Link
article xml file uploaded 11 October 2024 08:14 CEST Original file -
article xml uploaded. 11 October 2024 08:14 CEST Update https://www.mdpi.com/2304-8158/13/20/3229/xml
article pdf uploaded. 11 October 2024 08:14 CEST Version of Record https://www.mdpi.com/2304-8158/13/20/3229/pdf
article supplementary file uploaded. 11 October 2024 08:14 CEST - https://www.mdpi.com/2304-8158/13/20/3229#supplementary
article html file updated 11 October 2024 08:16 CEST Original file https://www.mdpi.com/2304-8158/13/20/3229/html
Back to TopTop