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Wang Z, Zhao Y, Yang M, Wang Y, Wang Y, Shi C, Dai T, Wang Y, Tao L, Tian Y. Glycated Walnut Meal Peptide–Calcium Chelates: Preparation, Characterization, and Stability. Foods. 2024; 13(7):1109. https://doi.org/10.3390/foods13071109

Wang, Zilin, Ye Zhao, Min Yang, Yuanli Wang, Yue Wang, Chongying Shi, Tianyi Dai, Yifan Wang, Liang Tao, and Yang Tian. 2024. "Glycated Walnut Meal Peptide–Calcium Chelates: Preparation, Characterization, and Stability" Foods 13, no. 7: 1109. https://doi.org/10.3390/foods13071109

Wang, Z., Zhao, Y., Yang, M., Wang, Y., Wang, Y., Shi, C., Dai, T., Wang, Y., Tao, L., & Tian, Y. (2024). Glycated Walnut Meal Peptide–Calcium Chelates: Preparation, Characterization, and Stability. Foods, 13(7), 1109. https://doi.org/10.3390/foods13071109