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Journal: Foods, 2024
Volume: 13
Number: 1211

Article: Comprehensive Assessment of Polysaccharides Extracted from Squash by Subcritical Water under Different Conditions
Authors: by Yu Zhang, Xun Sun, Bingjie Yang, Fei Li, Guoyong Yu, Jing Zhao and Quanhong Li
Link: https://www.mdpi.com/2304-8158/13/8/1211

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