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Journal: Foods, 2020
Volume: 9
Number: 1402

Article: Peptide–Mineral Complexes: Understanding Their Chemical Interactions, Bioavailability, and Potential Application in Mitigating Micronutrient Deficiency
Authors: by Xiaohong Sun, Roghayeh Amini Sarteshnizi, Ruth T. Boachie, Ogadimma D. Okagu, Raliat O. Abioye, Renata Pfeilsticker Neves, Ikenna Christian Ohanenye and Chibuike C. Udenigwe
Link: https://www.mdpi.com/2304-8158/9/10/1402

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