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Journal: Foods, 2020
Volume: 9
Number: 1596
1596
Article: Nutrient Composition of Different Hazelnut Cultivars Grown in Germany
Authors: by Anke Katharina Müller, Ute Helms, Carsten Rohrer, Monika Möhler, Frank Hellwig, Michael Glei, Tanja Schwerdtle, Stefan Lorkowski and Christine Dawczynski
Link: https://www.mdpi.com/2304-8158/9/11/1596

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