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Journal: Foods, 2020
Volume: 9
Number: 699
Article:
Innovative Hurdle Technologies for the Preservation of Functional Fruit Juices
Authors:
by
Predrag Putnik, Branimir Pavlić, Branislav Šojić, Sandra Zavadlav, Irena Žuntar, Leona Kao, Dora Kitonić and Danijela Bursać Kovačević
Link:
https://www.mdpi.com/2304-8158/9/6/699
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