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Maante-Kuljus M, Karp K, Rätsep R, Mainla L, Koort A, Põldma P, Kaldmäe H, Moor U. Polyphenol Composition of Skin-Contact Fermented ‘Solaris’ and ‘Zilga’ Wines. Beverages. 2024; 10(3):59. https://doi.org/10.3390/beverages10030059

Maante-Kuljus, Mariana, Kadri Karp, Reelika Rätsep, Leila Mainla, Angela Koort, Priit Põldma, Hedi Kaldmäe, and Ulvi Moor. 2024. "Polyphenol Composition of Skin-Contact Fermented ‘Solaris’ and ‘Zilga’ Wines" Beverages 10, no. 3: 59. https://doi.org/10.3390/beverages10030059

Maante-Kuljus, M., Karp, K., Rätsep, R., Mainla, L., Koort, A., Põldma, P., Kaldmäe, H., & Moor, U. (2024). Polyphenol Composition of Skin-Contact Fermented ‘Solaris’ and ‘Zilga’ Wines. Beverages, 10(3), 59. https://doi.org/10.3390/beverages10030059