Next Article in Journal
Fermentation Properties and Bacterial Community Composition of Mixed Silage of Mulberry Leaves and Smooth Bromegrass with and without Lactobacillus plantarum Inoculation
Next Article in Special Issue
Identification of a Novel Dehydrogenase from Gluconobacter oxydans for Degradation of Inhibitors Derived from Lignocellulosic Biomass
Previous Article in Journal
Enhancing Antimicrobial Peptide Productivity in Pichia pastoris (Muts Strain) by Improving the Fermentation Process Based on Increasing the Volumetric Methanol Consumption Rate
Previous Article in Special Issue
Influence of Heat Treatment and Solid-State Fermentation on the Lignocellulosic Fractions of Substrates Supporting Lentinula edodes (Berk.) Pegler Cultivation: Implications for Commercial Production
 
 
Article

Article Versions Notes

Fermentation 2023, 9(3), 278; https://doi.org/10.3390/fermentation9030278
Action Date Notes Link
article xml file uploaded 12 March 2023 11:19 CET Original file -
article xml uploaded. 12 March 2023 11:19 CET Update -
article pdf uploaded. 12 March 2023 11:19 CET Version of Record https://www.mdpi.com/2311-5637/9/3/278/pdf-vor
article html file updated 12 March 2023 11:20 CET Original file -
article xml file uploaded 14 March 2023 04:52 CET Update -
article xml uploaded. 14 March 2023 04:52 CET Update https://www.mdpi.com/2311-5637/9/3/278/xml
article pdf uploaded. 14 March 2023 04:52 CET Updated version of record https://www.mdpi.com/2311-5637/9/3/278/pdf
article html file updated 14 March 2023 04:53 CET Update -
article html file updated 20 March 2023 22:42 CET Update https://www.mdpi.com/2311-5637/9/3/278/html
Back to TopTop