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Published: 31 January 2024

Is Taurine Concentration in Urine a Significant Indicator of Fish Consumption among Polish Postmenopausal Women? Data from a Pilot Study †

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1
Department of Human Nutrition and Dietetics, Poznań University of Life Sciences, Wojska Polskiego 31, 60-624 Poznań, Poland
2
Department of Bioscience and Biotechnology, Fukui Prefectural University, Fukui 9101195, Japan
3
Institute for World Health Development, Mukogawa Women’s University, 4-16, Edagawa-cho, Hyogo, Nishinomiya-shi 663-8143, Japan
*
Author to whom correspondence should be addressed.
This article belongs to the Proceedings The 14th European Nutrition Conference FENS 2023

Abstract

Background and Objectives: Taurine is a marker of fish and seafood intake. It is also suggested that its increased excretion in the urine is inversely associated with mortality from cardiovascular diseases. This study aimed to assess taurine concentration in Polish postmenopausal women’s urine and whether higher urinary taurine excretion is associated with higher fish intake in the aimed population. Methods: Thirty-three postmenopausal women, with an average BMI of 26.7 kg/m2, were asked for three days to record their dietary information concerning fish (including shellfish) intake, and twenty-four-hour urinary taurine excretion was measured using the high-performance liquid chromatography (HPLC) method. Anthropometric parameters were also evaluated. All data are presented as mean ± standard error of the mean. Results: The study population was divided into two groups according to the median taurine/creatinine ratio (Tau/Cr), with the cut-off value of 46.8 µmol/mmol. A significantly lower (p < 0001) concentration of taurine in the 24 h urine samples was observed in the group with a low Tau/Cr ratio (231.3 ± 35.5 µmol/day) in comparison to the high Tau/Cr ratio group (612.7 ± 48.8 µmol/day). Postmenopausal women with a higher Tau/Cr ratio daily consumed more fish (60.2 ± 11.9 g) and eggs (25.0 ± 4.5 g) compared to the group with a low Tau/Cr ratio (16.2 ± 5.3 g vs. 11.1 ± 4.6 g, respectively). Discussion: higher 24 h urinary Tau/Cr ratio can be related to higher fish intake in Polish postmenopausal women.

Author Contributions

Conceptualization, J.B. and Y.Y.; methodology, J.B., S.M., T.I. and Y.Y.; data curation, J.B., A.S.-R. and A.B.-D.; writing—original draft preparation, J.B. and J.M.P.-Z.; writing—review and editing A.B.-D. and Y.Y.; visualization, J.M.P.-Z. All authors have read and agreed to the published version of the manuscript.

Funding

This study was funded within the framework of the Polish Ministry of Science and Higher Education’s program “Regional Initiative Excellence” in the years 2019–2022 (No. 005/RID/2018/19)”.

Institutional Review Board Statement

The study was conducted in accordance with the Declaration of Helsinki, and approved by the Poznań University of Medical Sciences Bioethics Committee (approval no. 241/20, 11.03.2020).

Data Availability Statement

The data presented in this study are available on request from the corresponding author Joanna Bajerska (joanna.bajerska@up.poznan.pl).

Conflicts of Interest

The authors declare no conflict of interest.
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