Agricultural Innovation in Sustainable and Organic Vegetable Crops Production

A special issue of Agronomy (ISSN 2073-4395). This special issue belongs to the section "Horticultural and Floricultural Crops".

Deadline for manuscript submissions: 25 February 2025 | Viewed by 43

Special Issue Editors


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Guest Editor
Institute of Agrarian Sciences, Federal University of Uberlândia, Uberlândia 38410-337, Brazil
Interests: plant development; fertilizer; genetics
Special Issues, Collections and Topics in MDPI journals

E-Mail Website
Guest Editor
Institute of Agrarian Sciences, Federal University of Uberlândia, Monte Carmelo 38500-000, Brazil
Interests: vegetable breeding; biotic stress in vegetables; abiotic stress in vegetables
Special Issues, Collections and Topics in MDPI journals

Special Issue Information

Dear Colleagues,

Developing innovative processes is essential for achieving technological advancements in conventional agriculture sectors. Given the consequences of natural phenomena, especially in relation to the climate, it is crucial that we search for new alternatives to mitigate these effects in vegetable cultivation. Sustainable production has potential across different farming systems and is especially relevant in organic production. Sustainable vegetable production involves very complex cultivation systems; thus, for this Special Issue, we seek new insights and approaches to innovation in this sector.

Topics of interest include the following:

1. Strategies to mitigate water waste in vegetable crops;

2. Natural resources and vegetable biodiversity for the development of family farming;

3. Solutions for the development of organic systems;

4. New insights into sustainable farming systems for vegetables;

5. Genetic improvement for sustainable vegetable production.

Dr. Jose Magno Queiroz Luz
Prof. Dr. Gabriel M. Maciel
Guest Editors

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Agronomy is an international peer-reviewed open access monthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2600 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • vegetables
  • breeding
  • organic
  • sustainable farming
  • genetic improvement
  • cultivation
  • vegetable nutrition

Published Papers

This special issue is now open for submission.
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