Advances in Foodborne Pathogens

A special issue of Biology (ISSN 2079-7737). This special issue belongs to the section "Microbiology".

Deadline for manuscript submissions: 31 July 2025

Special Issue Editor


E-Mail Website
Guest Editor
School of Life Sciences, Shanghai University, Shanghai 200444, China
Interests: foodborne pathogens detection; foodborne pathogens contamnation control; foodborne pathogens biofilm

Special Issue Information

Dear Colleagues,

According to the data of World Health Organization, at least 1 in 10 of the global population becomes unwell because of contaminated food and about 42,0000 people die every year. Food safety is very important for human health. Among the risk factors that threaten food safety, foodborne pathogens cause most food safety problems and consistently attract significant attention. For foodborne pathogens, we want to obtain the answers to the following questions: how do foodborne pathogens contaminate food? How do foodborne pathogens grow and reproduce in food? How can we kill foodborne pathogens or control contamination? How do foodborne pathogens infect people? How can we develop rapid, sensitive and reliable assays for the development of foodborne pathogens? The results of these questions can help people to reduce the serious consequences caused by foodborne pathogens and improve food safety.

Therefore, the Special Issue “Advances in Foodborne Pathogens” has been launched in Biology , and we are pleased to invite you to published novel studies  (articles or reviews) about the recent advances in foodborne pathogens on topics including but not limited to contamination control, risk assessment, virulence mechanism, antibacterial agents or materials, and detection assays.

Dr. Qiming Chen
Guest Editor

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Biology is an international peer-reviewed open access monthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2700 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • foodborne pathogens
  • contamination mechanisms
  • infection mechanisms
  • detection assays
  • risk assessment
  • antibacterial agents or materials

Published Papers

This special issue is now open for submission.
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