Current Research on Plant Hormones Affecting Crop Yield and Fruit Quality
A special issue of International Journal of Molecular Sciences (ISSN 1422-0067). This special issue belongs to the section "Molecular Plant Sciences".
Deadline for manuscript submissions: 20 November 2024 | Viewed by 100
Special Issue Editors
Interests: post-harvest; fruit quality; fruit ripening; ethylene; bioactive compounds; antioxidants; eco-friendly technologies; salicylates; polyamines; jasmonates; melatonin; γ-aminobutyric acid (GABA); cut flowers
Special Issues, Collections and Topics in MDPI journals
Interests: bioactive compounds; anthocyanin; polyphenol; carotenoid; fruit; post-harvest; ripening; plant growth; plant hormones; elicitor
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
Phytohormones and other plant growth regulators (PGR) have been reported to have a wide range of effects on crops, mainly increasing yield and fruit quality properties at harvest apart from reducing impact of biotic and abiotic stresses. The effects of auxins, citokynins, gibberellins and ethylene, as well as their inhibitors, antagonist or promoters are dependent on the applied concentration and the plant development stage at time of treatment. In addition, to these classical hormones, other compounds, such as salicylates, jasmonates, brassinosteroids or melatonin have similar effects to plant growth regulators. Moreover, the application of these plant regulators during fruit on-tree or on-plant development also affects fruit quality properties during postharvest storage, leading to improve the storage time with optimum quality for consumption. This special issue will be focused on the recent advances of using PGT as field treatment to improve crop yield and fruit quality at harvest as well as to maintain quality during storage by delaying maturation and senescence processes, with special interest in the bioactive compounds with antioxidant properties and health beneficial effects.
Prof. Dr. María Serrano
Prof. Dr. Daniel Valero
Guest Editors
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Keywords
- auxins
- gibberellins
- citokynis
- ethylene
- yield
- quality
- antioxidant
- storage
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