Parasitic Diseases in Livestock, 2nd Edition

Dear Colleagues,

This Special Issue, entitled “Parasitic Diseases in Livestock, 2nd Edition”, is the continuation of the first edition (https://www.mdpi.com/journal/microorganisms/special_issues/LQGC09CT9Q), and aims to present recent research on any aspect (i.e., etiology, pathogenesis, epidemiology, diagnosis, treatment, control, and prevention) of parasitic diseases of livestock. These diseases are caused by both endoparasites (helminths and protozoa) and ectoparasites, including those responsible for the transmission of vector-borne pathogens. The term “livestock” refers to any domesticated animal species raised to provide food and other products, including cattle, sheep, goats, pigs, equines, and poultry. Parasitic diseases pose severe risks to animal health, welfare, and productivity, which in turn impact the economy. Households that produce food of animal origin for their own sustenance or as a means of earning a living—that is, “family farms”—are particularly vulnerable. Indeed, parasites may impact animal reproduction and productivity, and eventually also cause mortality, all of which are associated with monetary loss to farmers. Additionally, the economic consequences of some parasitic diseases for large-scale farming operations can be devastating on a country-wide level. Moreover, since many parasite species are zoonotic, the burden on human health and the effect on well-being should also be considered. In the spirit of One Health, the control of parasitic diseases in animals and the correct diagnostic approach are of the utmost importance for improving and achieving optimal human health. Due to the rapid emergence of antiparasitic drug resistance, insight into resistance mechanisms and the development of appropriate treatment schemes are urgently needed. 

Reviews, original research papers, and communications are welcome.

Dr. Aleksandra Uzelac
Dr. Luca Villa
Dr. Ivana Klun
Guest Editors

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