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Young Investigator Award

Dear Colleagues,

We are pleased to announce that the winner of the Nutrients 2023 Young Investigator Award is Jonas Salling Quist.

Dr. Jonas Salling Quist is a senior Researcher at Steno Diabetes Center Copenhagen and appointed Assistant Professor at the department of Biomedical Sciences at the University of Copenhagen. He is also a Visiting Researcher in the Appetite Control and Energy Balance Research Group at the University of Leeds, UK. He focuses on lifestyle, circadian rhythm, appetite regulation, and metabolism in relation to the prevention and treatment of obesity and type 2 diabetes areas where he has received significant scientific recognition. Dr. Jonas Salling Quist received his PhD in 2017 and has an outstanding publication record, comprising 36 publications in international peer-reviewed journals in the last 5 years. His Scopus scientific citation number is 511 and his Hirsch index is 13. He is evidently a rising star in the field, with a remarkable record of achievement for a young investigator at this stage of his career, especially in light of the competitive environment of scientific research today. Please join us in congratulating Dr. Jonas Salling Quist on his outstanding achievements.

As the awardee, Dr. Jonas Salling Quist will receive an honorarium of CHF 2000, an offer to publish a paper free of charge in Nutrients following peer review before the end of 2024, and an electronic certificate.

We would like to thank all the nominators from various fields of research for their participation, and all the Award Committee members for their evaluation of the many excellent nominations.

Kind regards,
Nutrients Editorial Office

 
Nutrients 2023 Young Investigator Award
 
 
Past Winners
 
Year: 

Winner

Jonas Salling Quist
Steno Diabetes Center Copenhagen, University of Copenhagen, and University of Leeds

Award Committee

Prof. Maria-Luz Fernandez Chairman
University of Connecticut
Prof. Dr. M. Luisa Bonet
Universitat de les Illes Balears
Prof. Yvan Vandenplas
UZ Brussel
Prof. Dr. Philip Atherton
Nottingham Uni
Dr. David Nieman
Home
Dr. Jaime Uribarri
Prof. Valerie Duffy
University of Connecticut
Prof. Luis A. Moreno
Universidad de Zaragoza
Prof. Jean-Louis Guéant
Inserm and Université de Lorraine
Prof. Dr. Kimber L. Stanhope
Dr. George Moschonis
La Trobe University
Dr. Javier Gomez-Ambrosi
Clinica Universidad de Navarra

Winner

Colleen Deane
University of Southampton

Award Committee

Prof. Lluis Serra-Majem Chairman
University of Las Palmas de Gran Canaria
Prof. Yvan Vandenplas
UZ Brussel
Prof. Antonis Zampelas
Professor of Human Nutrition
Dr. David Nieman
Home
Prof. Dr. M. Luisa Bonet
Universitat de les Illes Balears
Dr. Dolores del Castillo
CSIC
Dr. Francisco José Perez
University of Barcelona
Prof. Dr. Philip Atherton
Nottingham Uni
Dr. Javier Gomez-Ambrosi
Clinica Universidad de Navarra
Prof. Luis A. Moreno
Universidad de Zaragoza

Winner

Fiona Lavelle
Institute for Global Food Security, Queen's University Belfast
Matthew Snelson
Department of Diabetes, Monash University

Award Committee

Prof. Maria-Luz Fernandez Chairman
University of Connecticut
Prof. Lluis Serra-Majem
University of Las Palmas de Gran Canaria
Dr. Leanne M. Redman
Pennington Biomedical Research Center
Dr. Francisco José Perez
University of Barcelona
Prof. Dr. Gunter Georg Christian Kuhnle
University of Reading
Dr. Gloria Vega
UT Southwestern Medical Center
Prof. Ina Bergheim
University of Vienna

Winner

Luigi Barrea
Department of Clinical Medicine and Surgery, University of Naples Federico II, Naples, Italy.
Paige Berger
Children's Hospital Los Angeles

Award Committee

Prof. Maria-Luz Fernandez Chairman
University of Connecticut
Prof. Lluis Serra-Majem
University of Las Palmas de Gran Canaria
Prof. Dr. M. Luisa Bonet
Universitat de les Illes Balears
Dr. Francisco José Perez
University of Barcelona
Dr. Bernard Venn

Winner

Rachel Murphy
University of British Columbia
Hannah Holscher
University of Illinois
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