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Sustainable Consumption Economics: Impact on the Environmental Management of Products and Services

A special issue of Sustainability (ISSN 2071-1050). This special issue belongs to the section "Sustainable Products and Services".

Deadline for manuscript submissions: 30 September 2026 | Viewed by 3550

Special Issue Editors


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Grupo de Investigación de Estudios Organizacionales Sostenibles (GIEOS), Universidad Autónoma de Chile, Santiago 7500912, Chile
Interests: public policies for business sustainability; social responsibility; corporate governance sustainable marketing; consumer economy; circular economy
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Facultad de Mercadotecnia, Universidad Popular Autónoma de Puebla, Puebla 72410, Mexico
Interests: sustainable marketing; digital marketing and consumer behavior
Special Issues, Collections and Topics in MDPI journals

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Guest Editor
Grupo de Investigación e Innovación para el Emprendimiento y Sostenibilidad (GIIES), Universidad Nacional Tecnológica de Lima Sur, Lima 15816, Peru
Interests: sustainable business; entrepreneurship; innovation; green marketing; consumer behavior

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Guest Editor
Department of Marketing, Institution Universitaria Politecnico Grancolombiano, Bogota 11001, Colombia
Interests: marketing; consumer behavior; sustainable consumption; responsible consumption

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Guest Editor
Departamento de Contabilidade e Atuariais, Universidade de Brasília, Brasilia 70.910-900, Brazil
Interests: corporate social responsibility; financial accounting; CSR; stakeholders; management; sustainability; economics; social responsibility; cultural heritage; heritage management

Special Issue Information

Dear Colleagues,

This Special Issue entitled "Sustainable Consumption Economics: Impact on the Environmental Management of Products and Services" focuses on the intersection between sustainable consumption, corporate policies, and environmental management. This Special Issue aims to provide a platform for research exploring how sustainable consumption practices can influence the formulation of corporate policies and the environmental management of products and services. The articles presented are expected to address both theoretical and practical aspects, providing a holistic view of the challenges and opportunities in this field.

In the current context, sustainability is a global priority, and understanding its impact on the economy and corporate policies is crucial. This Special Issue invites the exploration of how consumption decisions influence economic and environmental sustainability, as well as the management of public, private, and social enterprises. Studies may include empirical results, policy analyses, bibliometric reviews, economic evaluations, and case studies demonstrating the impact of sustainable practices in different contexts. Papers offering practical and applicable solutions to real-world problems will be especially valued.

This Special Issue is also interested in the environmental management of products and services, exploring how companies and organizations can adopt more sustainable practices. Articles analyzing the implementation of sustainability strategies in supply chains, waste reduction, consumption management, marketing strategies, consumption economics, and efficiency measures to promote good environmental care practices will be sought. Additionally, the economic and health benefits derived from these practices will be explored, providing a comprehensive understanding of their impact.

This Special Issue is expected to foster interdisciplinary collaboration, bringing together researchers from economics, social sciences, environmental management, and other related fields. The articles should highlight how sustainable policies and practices can be effectively integrated to promote good management as well as environmental protection. Through this collaboration, the aim is to generate a robust body of knowledge that can guide future research and policies in the field of sustainable consumption.

We look forward to receiving your contributions.

Dr. Ángel Acevedo-Duque
Dr. Jessica Müller-Pérez
Dr. Elizabeth Emperatriz García-Salirrosas
Dr. Leonardo Ortegón Cortazar
Dr. Fatima De Souza Freire
Guest Editors

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 250 words) can be sent to the Editorial Office for assessment.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Sustainability is an international peer-reviewed open access semimonthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2400 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • sustainable consumption
  • environmental management
  • business policies
  • sustainable marketing
  • corporate social responsibility
  • sustainable practices
  • supply chain management
  • waste reduction
  • sustainability strategies
  • environmental economics

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Published Papers (2 papers)

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Research

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26 pages, 1623 KB  
Article
The Impact of Digital Marketing on Sustainable Consumption and Environmental Product Management in China: A Business Model and Legal Perspective
by Zhuiwen Lai, Sumbal Sumbal, Muhammad Bilawal Khaskheli and Ying Wang
Sustainability 2025, 17(24), 11353; https://doi.org/10.3390/su172411353 - 18 Dec 2025
Cited by 6 | Viewed by 1513
Abstract
This paper examines the role of digital marketing in promoting sustainable consumption within the Chinese economy, with a focus on economic and environmental product management, as well as business policies. In a world where digital platforms are increasingly playing a significant role in [...] Read more.
This paper examines the role of digital marketing in promoting sustainable consumption within the Chinese economy, with a focus on economic and environmental product management, as well as business policies. In a world where digital platforms are increasingly playing a significant role in shaping consumption patterns, more organizations are relying on digital marketing to promote sustainable products and encourage sustainable consumption habits. This study examines the role of economic feedback, legal frameworks, and sustainability in environmental policy in shaping patterns of consumption and production. Through the lens of legal-constitutional and business approaches, in other words, the paper examines the extent to which sustainable activities in the digital marketing realm foster sustainable consumption patterns that align with corporate social responsibility and environmental management. The research methods are based on secondary data, the literature review, legal thought, and analysis, considering materials published between 2016 and 2024. Moreover, the paper discusses, with specific reference to the modern Chinese corporation, the extent to which legal limitations, in addition to other factors, influence sustainable consumption patterns in contemporary sustainability strategies of the economy. This study concludes that sustainable consumption patterns, with specific reference to economic and environmental product management, can be effectively achieved in the modern economy and supply chain management. Full article
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30 pages, 888 KB  
Systematic Review
A Taxonomy of Responsible Consumption Initiatives and Their Social Equity Implications
by Elizabeth Emperatriz García-Salirrosas, Angel Acevedo-Duque and Dany Yudet Millones-Liza
Sustainability 2025, 17(23), 10672; https://doi.org/10.3390/su172310672 - 28 Nov 2025
Viewed by 981
Abstract
In recent years, responsible consumption has emerged as a central practice in organizational transformation towards more sustainable and socially committed models; however, the real impact of these initiatives in terms of social equity has not yet been sufficiently systematized in the scientific literature. [...] Read more.
In recent years, responsible consumption has emerged as a central practice in organizational transformation towards more sustainable and socially committed models; however, the real impact of these initiatives in terms of social equity has not yet been sufficiently systematized in the scientific literature. This systematic review analyzed organizational responsible consumption initiatives and their contribution to social equity by searching Scopus and Web of Science, applying the PRISMA 2020 protocol to identify, select, and analyze empirical studies published between 2010 and 2025 globally. From 228 documents initially identified, 47 studies that met the eligibility criteria were included after a rigorous selection process. The results revealed a taxonomy of eleven thematic clusters of organizational initiatives that address multiple dimensions of equity: access, distributive, recognition, participatory, contextual, environmental, social, temporal, technological, and relational. Public and social organizations are leading initiatives for equitable access and democratic participation, while the private sector focuses on sustainable business models and technological innovation. The most effective initiatives integrate multiple dimensions of equity and prevent the reproduction of existing inequalities. However, significant limitations were identified, such as greenwashing risks, scalability challenges, and unequal benefit sharing. Evidence suggests that the transformative potential of responsible consumption critically depends on systemic approaches, cross-sector partnerships, and institutional frameworks that ensure long-term, sustainable, equitable impacts. Full article
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