Sustainable Nutrition and Human Health as Part of Sustainable Development
A special issue of Nutrients (ISSN 2072-6643). This special issue belongs to the section "Nutritional Policies and Education for Health Promotion".
Deadline for manuscript submissions: closed (15 June 2023) | Viewed by 51373
Special Issue Editors
Interests: food and nutrition; food production; health aspects in sustainable production
Special Issues, Collections and Topics in MDPI journals
Interests: energy homeostasis; hormones; nutritional status
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
In light of your expertise, we are pleased to invite you to contribute a paper for our Special Issue “Sustainable Nutrition and Human Health as Part of Sustainable Development”, which will be published in Nutrients (ISSN 2072-6643, IF 5.719).
For this Special Issue, we would like to invite authors to contribute high-quality original research papers as well as meta-analyses and review articles highlighting novel features of nutrition and dietetics that promote global sustainable development. Currently, the term “sustainable development” is most commonly used in aspects of global and environmental health, but we would like to use it more, particularly in nutrition and environmental concerns since education of society about proper nutrition in environmental and public health aspects is very important. In addition, we are particularly interested in scientific reports on social, economic, and health inequalities in the context of achieving sustainable development goals in nutrition and dietetics.
For further details on the submission process, please visit the journal website (instructions for authors): https://www.mdpi.com/journal/nutrients/instructions. We also encourage authors to send a tentative title or/and short abstract for a record. We sincerely hope that you, or a senior member of your laboratory, will be able to contribute to this Special Issue of Nutrients.
Prof. Dr. Wioletta Zukiewicz-Sobczak
Prof. Dr. Magdalena Gibas-Dorna
Guest Editors
Manuscript Submission Information
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Nutrients is an international peer-reviewed open access semimonthly journal published by MDPI.
Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2900 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.
Keywords
- nutrition and dietetics
- public health
- sustainable development
- family health
- food waste
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