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Journal: Microorganisms, 2023
Volume: 11
Number: 395

Article: Antimicrobial Potential, Antioxidant Activity, and Phenolic Content of Grape Seed Extracts from Four Grape Varieties
Authors: by Dimitrina Krasteva, Yavor Ivanov, Zlatina Chengolova and Tzonka Godjevargova
Link: https://www.mdpi.com/2076-2607/11/2/395

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