Next Article in Journal
Proposal of New Emulsion Systems Containing Hydroxypropylmethylcellulose as a Viscosity Modifier and Diacylglycerols from Mutton Tallow and Hemp Seed Oil
Next Article in Special Issue
Nano-/Microcapsules, Liposomes, and Micelles in Polysaccharide Carriers: Applications in Food Technology
Previous Article in Journal
Assessing Efficiency in Artificial Neural Networks
Previous Article in Special Issue
Commercial Hemp (Cannabis sativa Subsp. sativa) Proteins and Flours: Nutritional and Techno-Functional Properties
 
 
Article
Peer-Review Record

Application of Azolla spp. as a Growing Medium Component for Melon Grown in a Soilless Culture System

Appl. Sci. 2023, 13(18), 10288; https://doi.org/10.3390/app131810288
by Warin Intana 1, Thanet Khomphet 1,*, Naramit Srichai 1, Nattawadee Bundit 1 and Shams Shaila Islam 2
Reviewer 2: Anonymous
Reviewer 3:
Appl. Sci. 2023, 13(18), 10288; https://doi.org/10.3390/app131810288
Submission received: 17 August 2023 / Revised: 13 September 2023 / Accepted: 13 September 2023 / Published: 14 September 2023
(This article belongs to the Special Issue Chemical and Functional Properties of Food and Natural Products)

Round 1

Reviewer 1 Report

 

The manuscript has 25 % similarity index indicating significant amounts of plagiarised content (report attached). The authors are instructed to reduce it as it would create copy right issues for the authors as well as MDPI publishers in future.

The objective of this experiment is well described, planned and executed. However, the material and methods section need to be elaborated for clarity to the readers. Certain parameters like organic matter and mineral estimation should be explained here. authors used statistical tools like F-test, boxplot which need to be incorporated in the data analysis section. To improvise the manuscript, it is requested to address the following points  

·         Whether the organic matter were tested on dry weight basis? Elaborate the procedure in the materials and method section

·         Table 1: whether the values mean of replicates?

 

·         Table 2: MSTr and MSe are first appearing in the table. Hence it should be cited and explained in the data analysis section

Comments for author File: Comments.pdf

Author Response

Dear Reviewer

We are thankful to the reviewer for comments on the manuscript. We have carefully addressed your concerns and made corresponding revisions according to your advice. The following are the answers we have made in response to the reviewer’s comments:

The manuscript has 25 % similarity index indicating significant amounts of plagiarised content (report attached). The authors are instructed to reduce it as it would create copy right issues for the authors as well as MDPI publishers in future.

Ans: We appreciate your thorough review of our paper. QuillBot, a paraphrasing tool, was used to reduce the similarity throughout the manuscript.

The objective of this experiment is well described, planned and executed. However, the material and methods section need to be elaborated for clarity to the readers. Certain parameters like organic matter and mineral estimation should be explained here. authors used statistical tools like F-test, boxplot which need to be incorporated in the data analysis section. To improvise the manuscript, it is requested to address the following points.

Ans: We have addressed those points in the manuscript as a reviewer comment.

Whether the organic matter were tested on dry weight basis? Elaborate the procedure in the materials and method section.

Ans: We followed the protocol of Motsara and Roy [12].

Table 1: whether the values mean of replicates?

Table 2: MSTr and MSe are first appearing in the table. Hence it should be cited and explained in the data analysis section.

Ans: Thanks for the recommendation, in this experiment, we emphasize the fruit traits of melon. In table 2, it is related to the agronomic traits of melons. We just need to show the similarity between the traits under different Azolla treatments.

Best regard

Thanet Khomphet

Reviewer 2 Report

In the manuscript, the authors assessed the feasibility of using Azolla as a growing media component for melon grown in a soilless culture system and found that fermented and fresh Azolla were recommended for melon production. In general, the data are clean and convincing, and the results are organized in a logic way. There are still some minor points needs to be addressed. Details are listed below.

1.     There should be a comma before etc in line 49;

2.     The format for reference 12 in line 98 was not suitable.

3.     The table name in line 170 should be in center.

4.     There was no figure legends for figure 1e in line 202.

5.     The figure legend for figure 2 was not written well.

Author Response

Dear Reviewer

We are thankful to the reviewer for comments on the manuscript. We have carefully addressed your concerns and made corresponding revisions according to your advice. The following are the answers we have made in response to the reviewer’s comments:

  1. There should be a comma before etc in line 49;

Ans: We edited as a reviewer comment.

  1. The format for reference 12 in line 98 was not suitable.

Ans: We edited as a reviewer comment.

  1. The table name in line 170 should be in center.

Ans: We edited as a reviewer comment.

  1. There was no figure legends for figure 1e in line 202.

Ans: We edited as a reviewer comment.

  1. The figure legend for figure 2 was not written well.

Ans: We edited as a reviewer comment.

Best regard

Thanet  Khomphet

Reviewer 3 Report

The research topic is interesting, although it does not reach clear conclusions. I pointed out some shortcomings on the manuscript.

 Line 10: This sentence prevents the following sentence from being fluent. "Azolla spp. is an excellent source of plant nutrients that can be used for several purposes in agriculture."

Line 24-26: This sentence does not convey a clear conclusion."Fermented and fresh Azolla showed a high nutritional value as compared to dried Azolla and both Azolla treatments with a fertilizer reduction were not significantly different in most fruit traits as compared to control." clear results can be given.

Line 31: The introduction can be strengthened with a few more references.

 Line 35-39: Does this reference (2) have all of this information? In addition, I think that the information given about tayhland spoils the fluency of the manuscript.

 Line 57: While Azolla spp. is mentioned, it is simply called Azolla elsewhere in the introduction. Are different species not expressed with Azolla spp? More information on these can be given in the introduction.

 Line 88: which azolla? for example, Azolla filiculoides? This situation should be explained.

 Line 93: This sentence should be in the previous paragraph. (Azolla filiculoides and Azolla pinnata, known as Azolla collectively, were harvested 93 from our cultivation and used in the experiment.)

Also, Were Azolla filiculoides and Azolla pinnata used separately or mixed in the study?

 

Line 107-108: When was the experiment conducted? What season was it made in? And how many times was it repeated? Just one period or two period?

 Line 109: How many plants did each treat have? Information about planting distances of plants is missing.

 Line 130: Has the abbreviation been used before?

Line 134: ? definition of abbreviation

Line 137-141: Using this information above makes the manuscript more fluid.

Line 150: Which azole was used in this study?

Line 205: These are in the table. It's unnecessary to give it that way. caused the manuscript to be extended.

Line 228: this research and the reference trial are different. Could it be exactly similar?

Line 235: Does this reference mention all of the topics mentioned?

Line 239-240: is this sentence correct? Reference 21 mentions that organic matter affects fruit and quality in melon. However, one of the organic materials is used mushroom compost. Azolla was used in this study. Did the organic matter from the azolla affect it, or was it other ingredients of the azolla?

 Line 284: Despite these findings mentioned in the results section, is it possible to talk about a 25% reduction in fertilizer?

Line: writing rules “J. Korean Soc. Appl Biol Chem.”

Comments for author File: Comments.pdf

Minor editing of English language required

Author Response

Dear Reviewer

We are thankful to the reviewer for comments on the manuscript. We have carefully addressed your concerns and made corresponding revisions according to your advice. The following are the answers we have made in response to the reviewer’s comments:

The research topic is interesting, although it does not reach clear conclusions. I pointed out some shortcomings on the manuscript.

 Line 10: This sentence prevents the following sentence from being fluent. "Azolla spp. is an excellent source of plant nutrients that can be used for several purposes in agriculture."

Ans: The statement was changed to “Azolla spp. is a prominent macrophyte and one of the world's fastest growing plants, making it a highly important resource that has been widely exploited as a biofertilizer, food and feed, and biofuel production. As a result, the uses, promotion, and application of Azolla spp. in sustainable agriculture would be of significant interest.”

Line 24-26: This sentence does not convey a clear conclusion."Fermented and fresh Azolla showed a high nutritional value as compared to dried Azolla and both Azolla treatments with a fertilizer reduction were not significantly different in most fruit traits as compared to control." clear results can be given.

Ans: We edited to make clearer for reader as a reviewer comment.

Line 31: The introduction can be strengthened with a few more references.

 Line 35-39: Does this reference (2) have all of this information? In addition, I think that the information given about tayhland spoils the fluency of the manuscript.

Ans: References [1, 2] were included to cover all of the content. In addition, the statement has been modified. “In general, the high-quality melon fruit has a high marketable price and is required by customers of all ages. It is used worldwide as a fresh cut fruit or as an ingredient in desserts like as cake, ice cream, juice, melon bingsu (Korean shaved ice with melon), and many more products. Melon fruit quality is classified primarily by sweetness, acidity, color, aroma, and shelf life [2].”

 Line 57: While Azolla spp. is mentioned, it is simply called Azolla elsewhere in the introduction. Are different species not expressed with Azolla spp? More information on these can be given in the introduction.

Ans: In introduction part, we changed all ‘Azolla” to “Azolla spp.” to make academic correction as a reviewer comment.

 Line 88: which azolla? for example, Azolla filiculoides? This situation should be explained.

 Line 93: This sentence should be in the previous paragraph. (Azolla filiculoides and Azolla pinnata, known as Azolla collectively, were harvested 93 from our cultivation and used in the experiment.) Also, Were Azolla filiculoides and Azolla pinnata used separately or mixed in the study?

Ans: We have move the paragraph of Azolla preparation to the former paragraph of experimental design, and also described more detail of Azolla preparation as a reviewer comment.

Line 107-108: When was the experiment conducted? What season was it made in? And how many times was it repeated? Just one period or two period?

Ans: In Nakhon Si Thammarat, we generally have two seasons (rainy and summer) with not much difference in the weather conditions in each season because of the effect from the sea. However, we stated the weather condition during experiment in the subheading of “Data collection, experimental places, and weather conditions”.

 Line 109: How many plants did each treat have? Information about planting distances of plants is missing.

Ans: We added the information about planting distances and number of plants in each treatments as a reviewer comment.

 Line 130: Has the abbreviation been used before?

Ans: We stated the word before using the abbreviation as a reviewer comment.

Line 134: ? definition of abbreviation

Ans: We added the definition of abbreviation as a reviewer comment.

Line 137-141: Using this information above makes the manuscript more fluid.

Ans: We agreed with a reviewer comment.

Line 150: Which azole was used in this study?

Line 205: These are in the table. It's unnecessary to give it that way. caused the manuscript to be extended.

Ans: In this section, we were requested to make more detail before submission.

Line 228: this research and the reference trial are different. Could it be exactly similar?

Ans: We edited the sentence to clarify the results.

Line 235: Does this reference mention all of the topics mentioned?

Ans: Yes, it covered all mentioned.

Line 239-240: is this sentence correct? Reference 21 mentions that organic matter affects fruit and quality in melon. However, one of the organic materials is used mushroom compost. Azolla was used in this study. Did the organic matter from the azolla affect it, or was it other ingredients of the azolla?

Ans: Because of limitations in the research related to this study, we tried our best to find the most related work as much as possible. From the result of the nutrient analysis of Azolla, we observed that it contained a high value of organic matter. We assumed that it might affect melon with a combination of other nutrients or factors. It still needs further work to clarify this part.

 Line 284: Despite these findings mentioned in the results section, is it possible to talk about a 25% reduction in fertilizer?

Ans: We agreed and edited as a reviewer comment.

Line: writing rules “J. Korean Soc. Appl Biol Chem.”

Ans: We corrected it as a reviewer comment.

Minor editing of the English language required

Ans: QuillBot, a paraphrasing tool, was used to double-check the English.

Best regards

Thanet  Khomphet

Round 2

Reviewer 1 Report

The author has responded to all the queries of the reviewers

Author Response

Dear Reviewer

We are grateful for your comment on improving the manuscript.

Best regard

Thanet  Khomphet

Reviewer 3 Report

Suggested corrections on the manuscript have been made. manuscript is better. Thank you.

Author Response

Dear Reviewer

We are grateful for your comment on improving the manuscript.

Best regard

Thanet  Khomphet

Back to TopTop