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Journal: Plants, 2020
Volume: 9
Number: 1412

Article: Differences in Seed Weight, Amino Acid, Fatty Acid, Oil, and Squalene Content in γ-Irradiation-Developed and Commercial Amaranth Varieties (Amaranthus spp.)
Authors: by Monika Szabóová, Michal Záhorský, Ján Gažo, Jeroen Geuens, Ann Vermoesen, Els D’Hondt and Andrea Hricová
Link: https://www.mdpi.com/2223-7747/9/11/1412

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