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Effect of Soy Protein Products on Growth and Metabolism of Bacillus subtilis, Streptococcus lactis, and Streptomyces clavuligerus
 
 
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Foods 2024, 13(14), 2303; https://doi.org/10.3390/foods13142303
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article pdf uploaded. 22 July 2024 15:30 CEST Version of Record -
article pdf uploaded. 22 July 2024 16:33 CEST Updated version of record https://www.mdpi.com/2304-8158/13/14/2303/pdf
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