Antimicrobial Resistance in Aquaculture: Risk Mitigation within the One Health Context
Abstract
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Milijasevic, M.; Veskovic-Moracanin, S.; Babic Milijasevic, J.; Petrovic, J.; Nastasijevic, I. Antimicrobial Resistance in Aquaculture: Risk Mitigation within the One Health Context. Foods 2024, 13, 2448. https://doi.org/10.3390/foods13152448
Milijasevic M, Veskovic-Moracanin S, Babic Milijasevic J, Petrovic J, Nastasijevic I. Antimicrobial Resistance in Aquaculture: Risk Mitigation within the One Health Context. Foods. 2024; 13(15):2448. https://doi.org/10.3390/foods13152448
Chicago/Turabian StyleMilijasevic, Milan, Slavica Veskovic-Moracanin, Jelena Babic Milijasevic, Jelena Petrovic, and Ivan Nastasijevic. 2024. "Antimicrobial Resistance in Aquaculture: Risk Mitigation within the One Health Context" Foods 13, no. 15: 2448. https://doi.org/10.3390/foods13152448