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Effect of Solid-State Fermentation Products of Lactobacillus plantarum, Candida utilis, and Bacillus coagulans on Growth Performance of Broilers and Prevention of Avian Colibacillosis
 
 
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Vet. Sci. 2024, 11(10), 469; https://doi.org/10.3390/vetsci11100469
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article pdf uploaded. 1 October 2024 16:20 CEST Version of Record https://www.mdpi.com/2306-7381/11/10/469/pdf
article supplementary file uploaded. 1 October 2024 16:20 CEST - https://www.mdpi.com/2306-7381/11/10/469#supplementary
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