Nuñez, I.M.; Verni, M.C.; Argañaraz Martinez, F.E.; Babot, J.D.; Terán, V.; Danilovich, M.E.; Cartagena, E.; Alberto, M.R.; Arena, M.E.
Novel Lactic Acid Bacteria Strains from Regional Peppers with Health-Promoting Potential. Fermentation 2024, 10, 209.
https://doi.org/10.3390/fermentation10040209
AMA Style
Nuñez IM, Verni MC, Argañaraz Martinez FE, Babot JD, Terán V, Danilovich ME, Cartagena E, Alberto MR, Arena ME.
Novel Lactic Acid Bacteria Strains from Regional Peppers with Health-Promoting Potential. Fermentation. 2024; 10(4):209.
https://doi.org/10.3390/fermentation10040209
Chicago/Turabian Style
Nuñez, Ivana Micaela, MarÃa Cecilia Verni, Fernando Eloy Argañaraz Martinez, Jaime Daniel Babot, Victoria Terán, Mariana Elizabeth Danilovich, Elena Cartagena, MarÃa Rosa Alberto, and Mario Eduardo Arena.
2024. "Novel Lactic Acid Bacteria Strains from Regional Peppers with Health-Promoting Potential" Fermentation 10, no. 4: 209.
https://doi.org/10.3390/fermentation10040209
APA Style
Nuñez, I. M., Verni, M. C., Argañaraz Martinez, F. E., Babot, J. D., Terán, V., Danilovich, M. E., Cartagena, E., Alberto, M. R., & Arena, M. E.
(2024). Novel Lactic Acid Bacteria Strains from Regional Peppers with Health-Promoting Potential. Fermentation, 10(4), 209.
https://doi.org/10.3390/fermentation10040209
