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Journal: Biomass, 2024
Volume: 4
Number: 17
Article:
Utilization of Blackmouth Catshark (Galeus melastomus) Skins as an Alternative Source of Gelatin: Extraction and Physicochemical Characterization in Comparison to Porcine Skin Gelatin
Authors:
by
Panayotis D. Karayannakidis, Soumela E. Chatziantoniou and Chong M. Lee
Link:
https://www.mdpi.com/2673-8783/4/2/17
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