Biomass, Volume 4, Issue 2 (June 2024) – 23 articles

It is crucial to increase the resilience of the global food production and distribution systems against the growing concerns relating to factors that could cause global catastrophic infrastructure losses, such as nuclear war or a worldwide pandemic. Currently, such an event would result in the global loss of industry, including the ability to drill and refine crude oil. In such an event, the existing above-ground reserves of diesel and gasoline are likely to still be intact but would only be able to power the production and transportation of food between 158 days and 481 days with 80% confidence, where the mean is 195 days at current rates. This paper investigates a novel group of interventions in relation to the scenario of providing food under these conditions. It was found that by using a plausible combination of wood gasification, increasing vehicle utilisation rate, and reducing food consumption, the stockpile duration could increase to between 382 days and 1501 days with 80% confidence, where the mean is 757 days. This is an improvement in mean duration by a factor of 3.9. It was discovered that diesel is the limiting fuel in all scenarios due to wood gas only being a partial replacement for diesel fuel and also because of the prevalence of diesel engines in both the agricultural and trucking industries. A sensitivity analysis was completed identifying that reducing food consumption to minimum levels was the most effective method to prolong diesel reserves. The other factors that benefited from extending fuel reserves in terms of their effectiveness are reducing the lag time before gasification devices are installed, increasing the rate at which gasification devices are installed, and increasing the agricultural equipment utilisation rate. Full article

Flax (Linum usitatissimum L.) can be grown both as an oil crop and as a fiber crop, and this offers new opportunities when included in the framework of a whole-crop biorefinery, a system in which a range of products are made from portions of grain and straw and in which both of these should be satisfactorily produced. In the present experiment, the effect of flax genotypes (7 varieties), cultivation sites (two locations) and seasons (two years) were tested with a standard randomized complete block design, in search of a compromise for the production performance for both grain and straw, with the aim of reintroducing flax back into the northern Italian environment. Overall, grain yield reaches an average value of about 1.4 t ha⁻¹ (dw), while straw yield reaches 2.77 t ha⁻¹ (dw). The former is strictly dependent on the environmental effects of the growing site and season, while the effect of genotype was not significant. The straw yield also depends on the second-order interaction of the factors analyzed, although the performance of three varieties, Festival, Solal and Linoal, was noteworthy and seemed to respond well in both environments. Overall, it was found that flax can be conveniently grown for both grain and straw production. Full article

Hydrochar, a carbonaceous material produced through hydrothermal carbonization of lignocellulosic biomass, has gained significant attention due to its versatile applications in agriculture, energy, and environmental protection. This review extensively explores hydrochar production by hydrothermal carbonization, specifically microwave and supercritical water treatment. These innovative approaches hold substantial promises in enhancing the efficiency and sustainability of hydrochar synthesis. The review commences with an in-depth analysis of the fundamental principles governing hydrochar production, emphasizing the distinct mechanisms of microwave and supercritical water treatment. Insightful discussions on the influence of critical process parameters, such as temperature, pressure, and residence time, underscore these factors’ pivotal role in tailoring hydrochar characteristics. Drawing on a wide array of research findings, the review evaluates the impact of different lignocellulosic biomass feedstocks on hydrochar properties, which is crucial for optimizing hydrochar production. The comparative assessment of microwave and supercritical water treatment sheds light on their unique advantages and challenges, guiding researchers toward informed decision-making in selection of methods. Furthermore, the review delves into the myriad applications of hydrochar, spanning soil amendment, carbon sequestration, and renewable energy. Environmental considerations and life cycle assessments associated with microwave and supercritical water treatment are also explored, providing a holistic perspective on the sustainability of hydrochar production. In conclusion, this comprehensive review synthesizes current knowledge on hydrochar production from diverse lignocellulosic biomass sources, emphasizing the efficacy of microwave and supercritical water methods. Full article

The COVID-19 outbreak has impacted many daily activities and services we depend on. Due to changes in waste quantity and types, solid waste management (SWM) services such as waste collection, transportation, and treatment/disposal suffered. Global rules and mandates were issued to address these changes and the COVID-19 pandemic. This mini review examines seven countries and summarises the pandemic’s effects on municipal solid waste (MSW) and medical waste (MW) generation in terms of amount and composition, the SWM sector’s challenges, and government or other SWM guidelines and management measures. The data are analysed to provide suggestions for stakeholders on SWM worker protection, waste segregation, and recycling. This article identified that extending MW incineration, separating infectious waste at the source, and discontinuing recycling for infection control are the best ways to manage solid waste. The waste management system’s readiness was crucial to the pandemic response. Thus, countries like China, which has a robust SWM system, were able to contain the crisis and restrict danger, while others with weaker systems struggled. Additionally, the study highlights the importance of revising waste management policies and developing crisis response strategies that integrate flexible, innovative solutions to adapt quickly to changing waste demands and ensure public health and environmental protection during global health crises. Full article

The present study deals with the reuse of agro-industrial waste with a specific focus on biochar (processed plant biomass or biochar) consisting of organic and inorganic waste biomass subjected to thermochemical processes. The objective of this work is to carry out a systematic review of the literature according to the Methodi Ordinatio methodology and select a bibliographic portfolio of high relevance to this study that makes it possible to present the concepts, applications and interest on the part of companies in including biochar in their processes, as well as addressing the environmental impacts linked to incorrect waste disposal. In this sense, biochar presents an interesting potential solution from both a waste management and environmental point of view. The current challenge is studies that prove economic viability. Full article

Obtaining natural pigments from microorganisms is an alternative with high potential for biotechnological application. The use of agro-industrial wastes as substrate for cultivations enables a reduction of the production cost and may add value to potentially polluting byproducts. In this work, the extraction of pigments produced by the bacterium Chryseobacterium sp. strain kr6 was evaluated, employing feather meal as the sole carbon source for bacterial growth. The maximum production of the yellow pigments was observed for cultivation at 30 °C, during 48 h, with 5 g/L feather meal. The pigment extraction from the bacterial biomass was performed with the aid of physical methods and the testing of different organic solvents. The conditions that provided better extraction were using ultrasound with acetone as the solvent, reaching a yield of 180 μg/g biomass after optimization. The pigment was partially characterized via UV-visible, FTIR and mass spectroscopy and CIELAB color parameters, suggesting the presence of molecules belonging to the flexirubin group (aryl polyenes). The antioxidant capacity of the pigment was confirmed via the scavenging of DPPH radical and thiobarbituric acid reactive substances (TBARS) methodologies. Moreover, the pigment extract showed antimicrobial activity against Staphylococcus aureus and Enterococcus faecalis. Full article

Cyanobacterial outgrowths are naturally occurring processes in eutrophic aquatic ecosystems. Furthermore, as a result of climate change and anthropogenic pollution, cyanobacteria harmful algal blooms (CyanoHABs) are expanding worldwide. CyanoHABs are considered a threat to human health and environment due to the production of potent toxic substances, but at the same time, valuable products can be obtained from these microorganisms. The main objective of this study was to test straightforward and cost-effective methods to reduce the toxin content of cyanobacterial biomass for the exploitation of this important biological resource. To carry out this study, lyophilized or hydrated biomass from microcystin-LR (MC-LR) producing Microcystis aeruginosa and cylindrospermopsin (CYN) producing Chrysosporum ovalisporum strains were subjected to the following treatments: (1) thermal (50 °C); (2) ultraviolet (UV) radiation; (3) ozone; and (4) sunlight, for periods varying between 2 and 12 h. MC-LR and CYN concentrations were quantified by LC-MS and compared between experimental groups. The results show a significant reduction in the amount of MC-LR in M. aeruginosa biomass (lyophilized and hydrated) exposed to sunlight. Since no other treatment reduced MC-LR in M. aeruginosa biomass, this molecule was demonstrated to be very stable. Regarding CYN, the concentration of this toxin in C. ovalisporum biomass was significantly reduced with the exposure to UV radiation, to approximately 51% of the initial concentration after 2 h of exposure; 86% reduction after 5 h of exposure; and 77% reduction after 12 h of exposure. Overall, this study demonstrates that the toxicity of cyanobacterial biomass can be reduced by employing environmentally friendly and cost-effective treatments with sunlight and UV radiation. Full article

In many countries, whey from the dairy industry is an abundant waste that generates an important environmental impact. Alternative processes to use the whey and minimize the environmental impact are needed. This work considered six formulations with different ammonium sulfate and L-phenylalanine (L-Phe) concentrations to produce bioethanol in sweet whey fermentation by Kluyveromyces marxianus. The results showed a maximum bioethanol concentration equal to 25.13 ± 0.37 g L⁻¹ (p < 0.05) for formulation F6, with 1 g L⁻¹ of L-Phe and 1.350 g L⁻¹ of ammonium sulfate (96 h). For these conditions, the chemical oxygen demand removal percentage (CODR%) was 67%. The maximum CODR% obtained was 97.5% for formulation F3 (1 g L⁻¹ of L-Phe) at 96 h; however, a significant decrease in bioethanol concentration (14.33 ± 2.58 g L⁻¹) was observed. On the other hand, for formulation, F3, at 48 h of fermentation time, a bioethanol concentration of 23.71 ± 1.26 g L⁻¹ was observed, with 76.5% CODR%. Based on these results, we suggest that the best conditions to obtain a significant bioethanol concentration and CODR% value are those used on the configuration F3 at 48 h. Full article

Alginate is a naturally occurring polymer derived from brown algae biomass, which has numerous applications in various fields. Chemical modification of alginate is widely used to improve alginate’s physicochemical properties and provide new potential for multiple applications. In this article, we modified alginate with L-DOPA, using periodate oxidation and reductive amination, to obtain more suitable biopolymer for biocatalyst immobilization and hydrogel formation. Obtained modified alginate was used for the immobilization of laccase on cell walls. For this purpose, laccase from Streptomyces cyaneus was expressed on the surface of Saccharomyces cerevisiae EBY100 cells. The obtained cell wall laccase was immobilized within L-DOPA-alginate beads by crosslinking the L-DOPA-alginate with calcium ions and laccase. The effect of additional crosslinking of beads by green light-induced photopolymerization with eosin Y was investigated. The immobilized laccase systems were used for dye decolorization and investigated in multiple treatment processes. Beads with L-DOPA-alginate with a higher degree of modification (5.0 mol%) showed higher enzymatic activity and better decolorization efficiency than those with a lower degree of modification (2.5 mol%). Obtained immobilized biocatalysts are suitable for decolorizing dye Evans Blue due to their high efficiency and reusability. Full article

Food waste is a global challenge, with profound implications for food security, resource utilization, and sustainability. A circular economy represents a promising solution in addressing food waste effectively by keeping food materials and products in use and circulating them within the economy. To provide an overview of the research on food waste and the circular economy model in the past decade, this study examines 1022 documents on food waste and circular the economy to ascertain the state, themes, and knowledge structure of the field. The results showed that the number of publications has increased greatly in the past decade. “Circular economy of food”, “bioenergy”, “waste valorization”, “waste management”, “resource recovery”, and “environmental assessment” were the major research themes. Earlier studies focused on resource recovery from organic waste and the bioeconomy of bio-products; recent research interests shifted to sustainability and the valorization of agri-food waste. On the other hand, some highly cited documents and productive authors were important in the development of research on food waste and the circular economy. Furthermore, three groups of journals—“food and environmental sciences”, “open access”, and “environmental sustainability and resource management”—and five clusters of international collaboration—“European Union Group”, “advanced economy group”, “agricultural economies”, “global influencers”, and “isolated countries”—were identified. This study provides readers with an overview of the research field of food waste and the circular economy. Full article

Biogas has long been used as a household cooking fuel in many tropical counties, and it has the potential to be a significant energy source beyond household cooking fuel. In this study, we describe the use of low electrical energy input in an anaerobic digestion process using a microbial electrochemical cell (MEC) to promote methane content in biogas at 18, 28, and 37 °C. Although the maximum amount of biogas production was at 37 °C (25 cm³), biogas could be effectively produced at lower temperatures, i.e., 18 (13 cm³) and 28 °C (19 cm³), with an external 2 V power input. The biogas production of 13 cm³ obtained at 18 °C was ~65-fold higher than the biogas produced without an external power supply (0.2 cm³). This was further enhanced by 23% using carbon-nanotubes-treated (CNT) graphite electrodes. This suggests that the MEC can be operated at as low as 18 °C and still produce significant amounts of biogas. The share of CH₄ in biogas produced in the controls was 30%, whereas the biogas produced in an MEC had 80% CH₄. The MEC effectively reduced COD to 42%, whereas it consumed 98% of reducing sugars. Accordingly, it is a suitable method for waste/manure treatment. Molecular characterization using 16s rRNA sequencing confirmed the presence of methanogenic bacteria, viz., Serratia liquefaciens and Zoballella taiwanensis, in the inoculum used for the fermentation. Consistent with recent studies, we believe that electromethanogenesis will play a significant role in the production of value-added products and improve the management of waste by converting it to energy. Full article

This study aspires to evaluate the antibacterial and inhibitory effects of carbohydrate digestive enzymes in tree leaves that are widely distributed in the Mediterranean region. Leaves were sequentially extracted with solvents of increasing polarity. The results demonstrated a wide range of phenolic (3.5–770.7 mg gallic acid equivalent g⁻¹) and flavonoid (0.2–321.3 mg catechin equivalent g⁻¹) contents in leaf extracts. The minimum inhibitory and bactericidal concentration of leaf extracts was determined for six bacteria using the broth microdilution method. The polar extracts of carob, lentisk, and white mulberry leaves exerted strong antibacterial potency against Gram-positive bacteria, while the susceptibility of Escherichia coli on relative apolar extracts of carob, fig, and olive leaves was also observed. In parallel, the inhibitory effects of leaf extracts on carbohydrate digestive enzymes were evaluated. A robust inhibition of α-glucosidase was found for carob and lentisk leaf extracts, followed by extracts produced by white mulberry and olive leaves. Carob and lentisk leaves also act as a-amylase inhibitors at high concentrations. Overall, this study provides valuable data for the nutraceutical value of the “forgotten” treasure of Mediterranean tree leaves and assesses these plants as potential sources of antibacterial and carbohydrate digestive enzyme inhibitory agents for drug discovery. Full article

The use of enzymes to hydrolyze the plant cell matrix is a method known for extracting bioactive substances. The current work used this strategy to produce a rose petal extract rich in anthocyanins that is stable in the presence of marine polysaccharides and has a high antioxidant activity. The process evaluation was carried out sequentially, initially comparing water, ethanol, and their mixtures to anthocyanins extracted in the presence or absence of enzymes. Then, a multi-objective desirability function optimized experimental conditions such as solvent and enzyme concentrations. This study is the first report describing the use of a statistical tool, the central composite rotatable design (CCRD), to optimize anthocyanin extraction from rose petals. This method obtained a maximum extraction of 9.99 mg/g of phenols. The stability of the rose petal extract when using marine polysaccharides retained 60% of the anthocyanins over 28 days without deterioration when protected from sunlight but was practically degraded upon exposure to sunlight. The rose petal extract demonstrated a very high antioxidant capacity of 3.19 μg/mL, close to the literature data for citrus compounds, known to be high in antioxidant compounds for cosmetic food purposes. Full article

Alternanthera philoxeroides and Hypophthalmichthys molitrix offer significant nutritional benefits. This study evaluates the proximate composition, amino acid profile, GC-MS analysis, FT-IR spectroscopy, SEM and EDX, and color values of edible paper sheets (EPSs) derived from Alternanthera philoxeroides incorporating different levels of Hypophthalmichthys molitrix flesh. The protein content in the EPSs varied based on fish flesh incorporation, peaking at 52.66% in Ap100/Hm300 (Non-boil). Protein and carbohydrate contents showed an inverse correlation across EPSs, with the highest carbohydrate content of 60.89% in sample Ap400/Hm0 (Boil). Lipid content was also found to correlate with H. molitrix flesh content in EPSs, ranging from 1.59% to 18.41%. Amino acid analysis identified 11 types, with methionine as the most prevalent, followed by leucine, phenylalanine, and lysine. GC-MS analysis revealed 51 bioactive compounds, including carbonic acid, hentriacontane, and various fatty acids. FT-IR analysis showed characteristic bonds, while color analysis displayed L* values ranging from 24.37 to 30.97. SEM analyses depicted the microstructure, surface view, and elemental composition of the EPSs, and EDX showed an abundance of Ca, N, K, O, C, Mg, Na, P, Cl, Mn, and Fe. Therefore, EPSs prepared from A. philoxeroides and H. molitrix could offer a promising approach for effectively utilizing aquatic biomass and providing both plant and animal nutrients to consumers. Full article

Assai (Euterpe oleracea Martius) is a superfruit widely consumed in several countries, mainly produced in the Amazon region. The significant growth of the market for this fruit has raised environmental concerns regarding the disposal of production waste, especially the seeds that are not utilized and represent approximately 80% of the fruit. In the present study, strategies were developed for transforming these seed wastes into new products, using green solvents for extraction under conditions conducive to technology transfer and with feasible quality control through simple bench techniques, which represents an ideal approach for establishing a truly sustainable process. A significant interaction between solvent and extraction method was observed, impacting both yields and total phenols. Phenolic compounds are substances known for their health benefits, functioning as antioxidants and consequently aiding in disease prevention. The phenolic content observed in the extractions increased from 22.68% to 44.74% under optimal conditions during extraction via hot maceration (50 °C) in 100% ethanol for 2 h, which also enhanced yield and increased antioxidant capacity. The extracts displayed remarkable free radical scavenging activities (IC₅₀ = 6.54 μg/mL in ABTS and IC₅₀ = 14.71 μg/mL in DPPH), approaching the Trolox and quercetin standards, respectively. The optimized method paved the way for the industrial-scale utilization of the residues of this valuable Amazonian fruit. Full article

There has been a growing interest in recycling and upcycling different waste streams due to concerns for environmental protection. This has prompted the desire to develop circular economies and optimize the utilization of bioresources for different industrial sectors. Turning agricultural and forestry waste streams into high-performance materials is a promising and meaningful strategy for creating value-added materials. Lignocellulose fibres from plants are emerging as a potential candidate for eco-friendly feedstock in the textile industry. Nonwoven fabric is one of the most innovative and promising categories for the textile industry since it currently utilizes about 66% synthetic materials. In the upcoming wave of nonwoven products, we can expect an increased utilization of natural and renewable materials, particularly with a focus on incorporating lignocellulosic materials as both binders and fibre components. The introduction of low-cost fibres from waste residue materials to produce high-performance nonwoven fabrics represents a shift towards more environmentally sustainable paradigms in various applications and they represent ecological and inexpensive alternatives to conventional petroleum-derived materials. Here, we review potential technologies for using agricultural waste fibres in nonwoven products. Full article

The present study investigated the potential use of blackmouth catshark (Galeus melastomus) skins for gelatin production by employing a combined alkaline and acidic process. The yield of dry gelatin was relatively high (13.95%), showing a high protein content (87.80%), but low moisture (10.64%), ash (1.34%) and lipid (0.03%) contents, on a wet weight basis. Fish skin gelatin showed better color properties (>L*, <+b* values) than porcine skin gelatin and exhibited similar gel strength (315.4 g) and higher viscosity (5.90 cP) than the latter (p < 0.05). Although the electrophoretic study revealed that fish skin gelatin was degraded to a lesser extent than its mammalian counterpart, the resulting fish skin gelatin gels melted at a significantly lower temperature (T_m = 21.5 °C), whereas the reverse process (i.e., gelling) also occurred at a lower temperature (T_s = 10.6 °C) and required more time (t_s = 29.5 min) compared to porcine skin gelatin gels (T_m = 30.4 °C, T_s = 19.4 °C and t_s = 20.7 min). These differences were attributed to the different imino acid content, which was greater in mammalian gelatin (p < 0.05). The results suggested that the skins from blackmouth catshark can be potentially used as an alternative raw material for gelatin production, which will fill the needs of more diverse cultures that do not consume pork- or cow-related products. Full article

Microalgae-based renewable energy, industrial chemicals, and food have received great attention during the last decade. This review article highlights the versatility of algal biomass as a feedstock for producing various commodities and high-value products, including aromatic hydrocarbons and lipids within biorefinery systems. Lipid content and the composition of algal biomass cultivated in various media, specifically in wastewater streams generated at agricultural and industrial production facilities, are reviewed. Technical and chemical aspects of algal biomass conversion via thermochemical techniques including pyrolysis, hydrothermal liquefaction, and hydrothermal carbonization are discussed. The properties of the final products are reviewed based on the conversion process employed. Studies published within the last 5 years are reviewed. The importance of further research on inexpensive and more effective catalysts and the development of downstream processes to upgrade crude products obtained from thermal conversion processes is emphasized. This review concludes with an in-depth discussion of the opportunities and challenges involved in algal biomass-based bioproduct manufacturing and commercialization. Full article

Substantial amounts of organo-pollutants, often persistent and toxic, are generated globally each year, posing a threat to soil, water, groundwater, and air. The pollutants encompass a wide range of substances from various sources, which include solid as well as liquid ones, such as landfill leachates and wastewaters. The compounds include paper and pulp mill byproducts, pharmaceuticals, diverse types of plastics, hydrocarbons, pigments, and dyes, as well as pesticides and insecticides. Fungal bioremediation stands out as a promising technology that uses the metabolic potential of fungi to eliminate or mitigate the impact of pollutants. Notably, species of the genus Pycnoporus exhibit significant capabilities for degrading a broad spectrum of toxic molecules. This degradation is facilitated by released ligninolytic enzymes, especially laccase, and cellular enzymes pertaining to the cytochrome P450 monooxygenase system. The laccase, which is overproduced by the genus Pycnoporus, is quite remarkable for its high redox potential. The objective of this review is to highlight the proficiency of the Pycnoporus genus in the degradation of pollutants in submerged and solid-state fermentation. Recent studies conducted over the past decade consistently highlight the Pycnoporus genus as a robust contender in the realm of white biotechnology. Full article

With growing concern over environmental sustainability and dwindling fossil resources, it is crucial to prioritise the development of alternative feedstocks to replace fossil resources. Spent coffee grounds (SCGs) are an environmental burden with an estimated six million tons being generated on a wet basis annually, globally. SCGs are rich in cellulose, lignin, protein, lipids, polyphenols and other bioactive compounds which are important raw materials for use in industries including pharmaceuticals and cosmetics. Furthermore, the energy sector has the potential to capitalize on the high calorific value of SCGs for biofuel and biogas production, offering a sustainable alternative to fossil fuels. SCGs are readily available, abundant, and cheap, however, SCGs are currently underutilized, and a significant amount are dumped into landfills. This review explores the potential of SCGs as a source of a value-added compound through various conversion technologies employed in the valorisation of SCGs into biochar, biofuel, and important chemical building blocks. The state-of-the-art, current knowledge, future research to stimulate the creation of sustainable products, and the challenges and economic feasibility of exploring SCGs in a biorefinery context are presented. Full article

The characterization of compost compositions on the basis of sewage sludge and structural materials (straw, sawdust, bark) composting is described. A comparison of the methods most often used for composting and characterization of structural materials is also presented. Sewage sludge and structural materials were mixed in different ratios and composted in piles (laboratory scale) for 3 months. During this time, the composting process was controlled using standard methods. The bioavailability of some xenobiotics in an agriculture experiment (using beans) was also investigated. Full article

Heavy metal contamination in drinking water is a growing concern due to its severe health effects on humans. Among the many metals, lead (Pb), which is a toxic and harmful element, has the most widespread global distribution. Pb pollution is a major problem of water pollution in developing countries and nations. The most common sources of lead in drinking water are lead pipes, faucets, and plumbing fixtures. Adsorption is the most efficient method for metal removal, and activated carbon has been used widely in many applications as an effective adsorbent, but its high production costs have created the necessity for a low-cost alternative adsorbent. Biochar can be a cost-effective substitute for activated carbon in lead adsorption because of its porous structure, irregular surface, high surface-to-volume ratio, and presence of oxygenated functional groups. Extensive research has explored the remarkable potential of biochar in adsorbing Pb from water and wastewater through batch and column studies. Despite its efficacy in Pb removal, several challenges hinder the real application of biochar as an adsorbent. These challenges include variability in the adsorption capacity due to the diverse range of biomass feedstocks, production processes, pH dependence, potential desorption, or a leaching of Pb from the biochar back into the solution; the regeneration and reutilization of spent biochar; and a lack of studies on scalability issues for its application as an adsorbent. This manuscript aims to review the last ten years of research, highlighting the opportunities and engineering challenges associated with using biochar for Pb removal from water. Biochar production and activation methods, kinetics, adsorption isotherms, mechanisms, regeneration, and adsorption capacities with process conditions are discussed. The objective is to provide a comprehensive resource that can guide future researchers and practitioners in addressing engineering challenges. Full article

The current era witnesses a remarkable advancement in biomass utilization, guided by the principles of green chemistry and biorefinery and the comprehensive exploitation of plant-based raw materials. Predominantly, large-scale production methods have been pursued, akin to approaches in the oil industry, enabling the incorporation of novel products into energy and petrochemical markets. However, the viability of such systems on a small and medium scale is hindered by logistical challenges and the constraints of economies of scale. For small agricultural producers and food processing companies, the complete utilization of biomass transcends environmental responsibility, evolving into a strategy for survival through the diversification of by-products with enhanced value. The state of Rio de Janeiro in Brazil presents a range of population dynamics, geographical features, climate conditions, and agricultural production patterns that closely resemble those found in various tropical countries and agricultural regions worldwide. This region, sustaining a green belt supporting 17 million people, provides an apt case study for investigating chemical compounds with potential value among agro-industrial residues, which can motivate the creation of a lucrative biotechnological industry. Examples include naringenin and hesperidin from oranges and lemons, epi-gallo-catechin gallate from bananas, caffeic acids from coffee, and the bromelain enzyme from pineapples. This study addresses the challenges associated with developing biotechnological alternatives within the agroindustry, considering economic, technological, logistical, and market-related aspects. The insights from examining the Brazilian state of Rio de Janeiro will contribute to the broader discourse on sustainable biomass utilization and the creation of value-added by-products. Full article