Genetic Optimization of Grains for Different Production Environments
A special issue of Agronomy (ISSN 2073-4395). This special issue belongs to the section "Crop Breeding and Genetics".
Deadline for manuscript submissions: closed (15 July 2023) | Viewed by 883
Special Issue Editors
Interests: chloroplast membrane lipid; photosynthesis; stress response
Special Issues, Collections and Topics in MDPI journals
Interests: wheat water-saving; high yield resistance physiology; utilization of non-leaf organ C4 metabolic enzymes in wheat; wheat micronutrient
Interests: salt-tolerance; drought; plant environmental stress physiology; plant biology; stress physiology; plant metabolism; rice
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
Grains are the most significant food source for human dietary energy globally. Grains, such as wheat, rice, corn, oat, sorghum, millet, rye, barley, etc., provide essential nutrients and minerals, and play a very important role in human life and the livestock sector. The demand for grain production is rising continuously with increasing population. Grain growth and yield are affected by various production environments of which abiotic and biotic stresses are the most limiting factors. Solutions to increase grain crop tolerance and minimize the effects of adverse environments on grain growth and yield have been actively sought. In recent decades, the sprout of novel biochemical and molecular technologies provide new approaches to progressively improve grain growth and yield upon different production environments. In this Special Issue, the most recent accomlishments on molecular and genetic optimization of grains for increasing grain production in response to different abiotic and biotic environmental stresses will be provided.
Dr. Li'na Yin
Dr. Yinghua Zhang
Dr. Daoqian Chen
Guest Editors
Manuscript Submission Information
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Keywords
- drought
- salt
- light
- heat
- cold
- metal stress
- mineral stress
- diseases
- pests
- weeds
