Sustainable Forage-Based Production Systems for Hair Sheep

A special issue of Animals (ISSN 2076-2615). This special issue belongs to the section "Animal System and Management".

Deadline for manuscript submissions: closed (20 December 2022) | Viewed by 2125

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Guest Editor
Small Ruminant Research, Virginia State University, Petersburg, VA 23806, USA
Interests: small ruminant production systems; sheep reproduction; small ruminant breed germplasm preservation

Special Issue Information

Dear Colleagues,

Hair sheep require limited management inputs such as shearing and frequent deworming, while being well adapted to grazing environments. These characteristics, along with extended seasonal breeding and good maternal abilities, make hair sheep well suited for pasture-based production systems. Sustainable production systems relying less on grain supplementation and harvested feed are becoming increasingly significant. There is a need to summarize and update research-based information on all aspects of hair sheep production contributing to sustainable forage-based production systems.

This Special Issue seeks to gather current research addressing components of hair sheep production supporting the development and implementation of pasture-based systems. Contributions are sought covering (1) grazing infrastructure such a rotational grazing, year-round grazing, and silvopasture; (2) management considerations such as supplementation options for late gestation and lactation, parasite control, pasture lambing, and accelerated mating; and (3) production outcomes such as carcass quality and composition, marketing opportunities, organic certification, and system modeling.

Prof. Dr. Wildeus Stephan
Guest Editor

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Keywords

  • sheep
  • nutrition
  • grazing
  • supplementation
  • forage

Published Papers (1 paper)

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Research

21 pages, 755 KiB  
Article
Effects of the Level and Composition of Concentrate Supplements before Breeding and in Early Gestation on Production of Different Hair Sheep Breeds
by Farida Belkasmi, Amlan Kumar Patra, Raquel Vasconcelos Lourencon, Ryszard Puchala, Lionel James Dawson, Luana Paula dos Santos Ribeiro, Fabiola Encinas and Arthur Louis Goetsch
Animals 2023, 13(5), 814; https://doi.org/10.3390/ani13050814 - 23 Feb 2023
Cited by 4 | Viewed by 1692
Abstract
Female hair sheep, 27 Dorper (DOR), 41 Katahdin (KAT), and 39 St. Croix (STC), were used to determine influences of the nutritional plane before breeding and in early gestation on feed intake, body weight, body condition score, body mass indexes, blood constituent concentrations, [...] Read more.
Female hair sheep, 27 Dorper (DOR), 41 Katahdin (KAT), and 39 St. Croix (STC), were used to determine influences of the nutritional plane before breeding and in early gestation on feed intake, body weight, body condition score, body mass indexes, blood constituent concentrations, and reproductive performance. There were 35 multiparous and 72 primiparous sheep, with initial ages of 5.6 ± 0.25 years and 1.5 ± 0.01 years, respectively (average overall initial age of 2.8 ± 0.20 years). Wheat straw (4% crude protein; dry matter [DM] basis) was consumed ad libitum and supplemented with approximately 0.15% initial body weight (BW) of soybean meal (LS) or a 1:3 mixture of soybean meal and rolled corn at 1% BW (HS; DM). The supplementation period was 162 days, with the breeding of animals in two sets sequentially, with the pre-breeding period 84 and 97 days, and that after breeding began at 78 and 65 days, respectively. Wheat straw DM intake (1.75, 1.30, 1.57, 1.15, 1.80, and 1.38% BW; SEM = 0.112) was lower (p < 0.05), but average daily gain (−46, 42, −44, 70, −47, and 51 g for DOR-LS, DOR-HS, KAT-LS, KAT-HS, STC-LS, and STC-HS, respectively; SEM = 7.3) was greater (p < 0.05) for HS than LS treatment during the supplementation period. Additionally, changes in body condition score during the supplementation period (−0.61, 0.36, −0.53, 0.27, −0.39, and −0.18; SEM = 0.058), and changes in body mass index based on height at the withers and body length from the point of the shoulder to the pin bone (BW/[height × length], g/cm2) from 7 days before supplementation (day −7) to day 162 were −1.99, 0.07, −2.19, −0.55, −2.39, and 0.17 for DOR-LS, DOR-HS, KAT-LS, KAT-HS, STC-LS, and STC-HS, respectively; (SEM = 0.297) were affected by supplement treatment. All blood constituent concentrations and characteristics addressed varied with the day of sampling (−7, 14, 49, 73, and 162) as well as the interaction between the supplement treatment and the day (p < 0.05), with few effects of interactions involving breed. Birth rate (66.7, 93.5, 84.6, 95.5, 82.8, and 100.0; SEM = 9.83) and individual lamb birth weight (4.50, 4.61, 4.28, 3.98, 3.73, and 3.88 kg; SEM = 0.201) were not affected by supplement treatment (p = 0.063 and 0.787, respectively), although litter size (0.92, 1.21, 1.17, 1.86, 1.12, and 1.82; SEM = 0.221) and total litter birth weight (5.84, 5.74, 5.92, 7.52, 5.04, and 6.78 kg for DOR-LS, DOR-HS, KAT-LS, KAT-HS, STC-LS, and STC-HS, respectively; SEM = 0.529) were greater (p < 0.05) for HS than for LS. In conclusion, although there was some compensation in wheat straw intake for the different levels of supplementation, soybean meal given alone rather than with cereal grain adversely affected BW, BCS, BMI, and reproductive performance, the latter primarily through litter size but also via a trend for an effect on the birth rate. Hence, the supplementation of low-protein and high-fiber forage such as wheat straw should include a consideration of the inclusion of a feedstuff(s) high in energy in addition to nitrogen. Full article
(This article belongs to the Special Issue Sustainable Forage-Based Production Systems for Hair Sheep)
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