Reviewer Board
Members of the reviewer board are selected from all Antioxidants reviewers for regularly providing timely high quality reports on submitted manuscripts. Responsibilities of reviewers are available here.
Members
Interests: carbon monoxide; diving; exercise; high altitude; nutrition; obesity; oxygen; mitochondria; skeletal muscle; sport
Interests: veterinary toxicology; food safety; chemical contaminants; drug metabolizing enzymes; antioxidants; livestock; ruminants; genomics
Interests: legumes; bioremediation of soil; biological protection against pests; aphids and their natural enemies; influence of soil factors; fertilization; soil contamination with heavy metals; oil derivatives on soil-plant-phytophagous systems
Interests: biomass valorisation; green chemistry; green extraction; green solvents; enabling technologies; process intensification; polyphenols; heterogeneous catalysis; extraction kinetics
Interests: immunology; reproductive immunology; tumour immunology; biomarkers; breast cancer; NK cells; macrophages; heat shock proteins
Interests: gene identification; DNA Damage; genotoxicity; cytotoxicity; apoptosis; antioxidants; male germ cells
Interests: Alzheimer's disease; astrocyte; behavioural neuroscience; cellular mechanisms; cognitive behaviour; huntington's disease; imaging; lysosome; microglia; mitochondria; mouse models; neurodegenerative disease; neuropathology; polyneuropathy; preclinical trial
Interests: fish protein; polyunsaturated fatty acids; lipid metabolism; phospholipids; protein hydrolysates
Interests: autoimmune models; autoimmunity; mouse models; blistering diseases
Interests: skeletal muscle; muscle atrophy; mitochondrial dysfunction; oxidative stress; cachexia; disuse atrophy; proteolysis; muscle wasting; exercise; antioxidants
Interests: Inflammation, oxidative stress, autophagy, mitochondria, flavonoids, plant-derived polyphenols, retina, age-related macular degeneration
2. The Florey Institute, The University of Melbourne, Parkville, VIC, Australia
Interests: ferroptosis as a mechanism of neurotoxicity; cell death as a crucial mechanism of neurodegeneration
Interests: colloids; Nanoparticles; nanoemulsion; plant extracts; particle tracking
Interests: food quality; extra virgin olive oil; sensory analysis; phenolic compounds; volatile compounds; antioxidants in food; polyphenolic potential of fruit and vegetable
Interests: cosmetology; cosmetic ingredients and products; evaluation of cosmetics; nutricosmetics; bioactive compounds; cosmetovigilance
2. Cancer Health Equity Institute, Morehouse School of Medicine, Atlanta, GA 30310, USA
Interests: molecular virology; cancer biology; inflammatory bowel disease; ROS; antioxidant; mitochondrial respiration; OXPHOS
Interests: reactive sulfur species; persulfide; polysulfide; nitric oxide; reactive oxygen species; redox signaling; protein thiol modifications; high-performance liquid chromatography; liquid chromatography tandem mass spectrometry
Interests: cardiology; redox biology; cardiac (patho)physiology; basic science research
Interests: cancer research; pharmacology; molecular biology; flow cytometry; natural substances; phenolic compounds; flavonoids; oxidative stress; DNA damage; cancer microenviroment
Interests: toxicology; Oxidative Stress Biomarkers; endocrine disruptors; liquid chromatographic assays for drugs; drugs of abuse; metabolites; active compounds from plants
Interests: food chemistry; fat and oils; food technology; antioxidants; thermal degradation of oils; frying process; oil chemistry; phytosterols
Interests: Human Nutrition; bioactive food compounds; antioxidants; polyphenols
Interests: phenolics and their stability, anthocyanins and their stability, antioxidant activity, flavor compounds and their stability, interactions between phenolics and polymers (polysaccharides and proteins); interactions between volatiles and polymers (polysaccharides and proteins)
Interests: meat antioxidants; antioxidative enzymes; antioxidative potential of meat and meat products; improvement of antioxidative properties of meat and meat products; antioxidants stability in meat systems
Interests: preclinical pharmacological studies; laboratory animal welfare and ethics; In vivo behavioural studies; experimental toxicology
Interests: peripheral artery disease; mitochondrial respiration; skeletal muscle metabolism; miRNAs; endothelial dysfunction
Interests: biochemistry; oxidative stress; molecular mechanisms of aging; pathomechanism of hypertension; diabetes; function of endothelium
Interests: non-coding RNAs; miRNAs; gene expression; hypoxia; embryology; endocrinology; glioblastoma; tumorigenesis
Interests: mitochondria; oxidative phosphorylation; cell signalling; protein phosphorylation; calcium transport; permeability transition pore; biological membrane
Interests: Peroxiredoxin; thioredoxin; Glutathione System; peroxidases; yeast; oxidative stress