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Citations	Article
276	Reactive Oxygen Species in Plants: From Source to Sink by Sheikh Mansoor, Owais Ali Wani, Jafar K. Lone, Sweeta Manhas, Navneet Kour, Pravej Alam, Ajaz Ahmad and Parvaiz Ahmad
258	Anthocyanins: Factors Affecting Their Stability and Degradation by Bianca Enaru, Georgiana Drețcanu, Teodora Daria Pop, Andreea Stǎnilǎ and Zorița Diaconeasa
179	Bioactive Compounds of Citrus Fruits: A Review of Composition and Health Benefits of Carotenoids, Flavonoids, Limonoids, and Terpenes by Ramesh Kumar Saini, Arina Ranjit, Kavita Sharma, Parchuri Prasad, Xiaomin Shang, Karekal Girinur Mallikarjuna Gowda and Young-Soo Keum
160	The Role of Selenium in Pathologies: An Updated Review by Giulia Barchielli, Antonella Capperucci and Damiano Tanini
149	Melatonin Improves Drought Stress Tolerance of Tomato by Modulating Plant Growth, Root Architecture, Photosynthesis, and Antioxidant Defense System by Muhammad Ahsan Altaf, Rabia Shahid, Ming-Xun Ren, Safina Naz, Muhammad Mohsin Altaf, Latif Ullah Khan, Rahul Kumar Tiwari, Milan Kumar Lal, Muhammad Adnan Shahid, Ravinder Kumar, Muhammad Azher Nawaz, Mohammad Shah Jahan, Basit Latief Jan and Parvaiz Ahmad
140	Nrf2 and Oxidative Stress: A General Overview of Mechanisms and Implications in Human Disease by Vy Ngo and Martin L. Duennwald
139	Protein Oxidation in Muscle Foods: A Comprehensive Review by Rubén Domínguez, Mirian Pateiro, Paulo E. S. Munekata, Wangang Zhang, Paula Garcia-Oliveira, Maria Carpena, Miguel A. Prieto, Benjamin Bohrer and José M. Lorenzo
137	Omega−3 Polyunsaturated Fatty Acids (PUFAs): Emerging Plant and Microbial Sources, Oxidative Stability, Bioavailability, and Health Benefits—A Review by Ramesh Kumar Saini, Parchuri Prasad, Reddampalli Venkataramareddy Sreedhar, Kamatham Akhilender Naidu, Xiaomin Shang and Young-Soo Keum
132	Superoxide Radicals in the Execution of Cell Death by Junichi Fujii, Takujiro Homma and Tsukasa Osaki
130	Role of Phytochemicals in Cancer Chemoprevention: Insights by Blassan P. George, Rahul Chandran and Heidi Abrahamse

Citations	Article
140	Nrf2 and Oxidative Stress: A General Overview of Mechanisms and Implications in Human Disease by Vy Ngo and Martin L. Duennwald
115	Health Benefits and Pharmacological Properties of Stigmasterol by Saad Bakrim, Nesrine Benkhaira, Ilhame Bourais, Taoufiq Benali, Learn-Han Lee, Nasreddine El Omari, Ryan A. Sheikh, Khang Wen Goh, Long Chiau Ming and Abdelhakim Bouyahya
107	Oxidative Stress and Antioxidants in Neurodegenerative Disorders by Edward O. Olufunmilayo, Michelle B. Gerke-Duncan and R. M. Damian Holsinger
98	Antioxidative and Anti-Inflammatory Activity of Ascorbic Acid by Agnieszka Gęgotek and Elżbieta Skrzydlewska
92	Nrf2 Regulates Oxidative Stress and Its Role in Cerebral Ischemic Stroke by Lei Wang, Xu Zhang, Xiaoxing Xiong, Hua Zhu, Ran Chen, Shudi Zhang, Gang Chen and Zhihong Jian
79	Aging Hallmarks and the Role of Oxidative Stress by Edio Maldonado, Sebastián Morales-Pison, Fabiola Urbina and Aldo Solari
76	Oxidative Stress in Depression: The Link with the Stress Response, Neuroinflammation, Serotonin, Neurogenesis and Synaptic Plasticity by Ana Salomé Correia, Armando Cardoso and Nuno Vale
67	The Key Roles of ROS and RNS as a Signaling Molecule in Plant–Microbe Interactions by Murtaza Khan, Sajid Ali, Tiba Nazar Ibrahim Al Azzawi, Saddam Saqib, Fazal Ullah, Asma Ayaz and Wajid Zaman
67	Spectrophotometric Methods for Measurement of Antioxidant Activity in Food and Pharmaceuticals by Marios C. Christodoulou, Jose C. Orellana Palacios, Golnaz Hesami, Shima Jafarzadeh, José M. Lorenzo, Rubén Domínguez, Andres Moreno and Milad Hadidi
65	Oxidative Stress and Antioxidants—A Critical Review on In Vitro Antioxidant Assays by Raghavendhar R. Kotha, Fakir Shahidullah Tareq, Elif Yildiz and Devanand L. Luthria

Citations	Article
31	NRF2, a Superstar of Ferroptosis by Ruihan Yan, Bingyi Lin, Wenwei Jin, Ling Tang, Shuming Hu and Rong Cai
20	Association between the Composite Dietary Antioxidant Index and Atherosclerotic Cardiovascular Disease in Postmenopausal Women: A Cross-Sectional Study of NHANES Data, 2013–2018 by Chenning Liu, Wenyu Lai, Meiduo Zhao, Yexuan Zhang and Yuanjia Hu
19	Chemical Characterization of Honeysuckle Polyphenols and Their Alleviating Function on Ultraviolet B-Damaged HaCaT Cells by Modulating the Nrf2/NF-κB Signaling Pathways by Shuo-Lei Zheng, Yu-Mei Wang, Chang-Feng Chi and Bin Wang
18	Inflammation in Myocardial Ischemia/Reperfusion Injury: Underlying Mechanisms and Therapeutic Potential by Jamie Francisco and Dominic P. Del Re
17	Reactive Oxygen Species Signaling and Oxidative Stress: Transcriptional Regulation and Evolution by Yuhang Hong, Alessandra Boiti, Daniela Vallone and Nicholas S. Foulkes
15	Disorders of Endogenous and Exogenous Antioxidants in Neurological Diseases by Izabela Korczowska-Łącka, Bartosz Słowikowski, Thomas Piekut, Mikołaj Hurła, Natalia Banaszek, Oliwia Szymanowicz, Paweł P. Jagodziński, Wojciech Kozubski, Agnieszka Permoda-Pachuta and Jolanta Dorszewska
15	Neuroprotective Properties of Berberine: Molecular Mechanisms and Clinical Implications by Erjie Tian, Gaurav Sharma and Chongshan Dai
14	The Roles of Neutrophil-Derived Myeloperoxidase (MPO) in Diseases: The New Progress by Wei Lin, Huili Chen, Xijing Chen and Chaorui Guo
14	The Key Role of GSH in Keeping the Redox Balance in Mammalian Cells: Mechanisms and Significance of GSH in Detoxification via Formation of Conjugates by Sofia K. Georgiou-Siafis and Asterios S. Tsiftsoglou
13	Hydrogen Sulfide: An Emerging Regulator of Oxidative Stress and Cellular Homeostasis—A Comprehensive One-Year Review by Constantin Munteanu, Marius Alexandru Turnea and Mariana Rotariu

Citations	Article
17	Reactive Oxygen Species Signaling and Oxidative Stress: Transcriptional Regulation and Evolution by Yuhang Hong, Alessandra Boiti, Daniela Vallone and Nicholas S. Foulkes
11	Progress in Understanding Oxidative Stress, Aging, and Aging-Related Diseases by Jianying Yang, Juyue Luo, Xutong Tian, Yaping Zhao, Yumeng Li and Xin Wu
10	*Investigating the Neuroprotective and Cognitive-Enhancing Effects of Bacopa monnieri: A Systematic Review Focused on Inflammation, Oxidative Stress, Mitochondrial Dysfunction, and Apoptosis* by Luiz José Valotto Neto, Matheus Reverete de Araujo, Renato Cesar Moretti Junior, Nathalia Mendes Machado, Rakesh Kumar Joshi, Daiene dos Santos Buglio, Caroline Barbalho Lamas, Rosa Direito, Lucas Fornari Laurindo, Masaru Tanaka and Sandra Maria Barbalho
10	*Se Alleviated Pb-Caused Neurotoxicity in Chickens: SPS2-GPx1-GSH-IL-2/IL-17-NO Pathway, Selenoprotein Suppression, Oxidative Stress, and Inflammatory Injury* by Yansheng Li, Jiatian Liang, Chunyu Jiang, Jiawen Cui, Lan Hong, Zhiyu Hao, You Tang, Yuhao Liu, Xun Cui and Xiaohua Teng
8	Hormetic Nutrition and Redox Regulation in Gut–Brain Axis Disorders by Maria Scuto, Francesco Rampulla, Giuseppe Maria Reali, Sestina Maria Spanò, Angela Trovato Salinaro and Vittorio Calabrese
7	Enhancing the Bioavailability and Bioactivity of Curcumin for Disease Prevention and Treatment by Caroline Bertoncini-Silva, Adelina Vlad, Roberta Ricciarelli, Priscila Giacomo Fassini, Vivian Marques Miguel Suen and Jean-Marc Zingg
6	Higher Plant-Derived Biostimulants: Mechanisms of Action and Their Role in Mitigating Plant Abiotic Stress by Sara Esperanza Martínez-Lorente, José Manuel Martí-Guillén, María Ángeles Pedreño, Lorena Almagro and Ana Belén Sabater-Jara
6	Microplastics and Oxidative Stress—Current Problems and Prospects by Kornelia Kadac-Czapska, Justyna Ośko, Eliza Knez and Małgorzata Grembecka
6	DPPH Measurements and Structure—Activity Relationship Studies on the Antioxidant Capacity of Phenols by Moeka Yamauchi, Yukino Kitamura, Haruka Nagano, Junya Kawatsu and Hiroaki Gotoh
5	Modulating Nitric Oxide: Implications for Cytotoxicity and Cytoprotection by Igor Belenichev, Olena Popazova, Nina Bukhtiyarova, Dmytro Savchenko, Valentyn Oksenych and Oleksandr Kamyshnyi

Citations	Article
1447	Reactive Oxygen Species and Antioxidant Defense in Plants under Abiotic Stress: Revisiting the Crucial Role of a Universal Defense Regulator by Mirza Hasanuzzaman, M.H.M. Borhannuddin Bhuyan, Faisal Zulfiqar, Ali Raza, Sayed Mohammad Mohsin, Jubayer Al Mahmud, Masayuki Fujita and Vasileios Fotopoulos
993	A Comprehensive Review on Lipid Oxidation in Meat and Meat Products by Rubén Domínguez, Mirian Pateiro, Mohammed Gagaoua, Francisco J. Barba, Wangang Zhang and José M. Lorenzo
682	Regulation of Ascorbate-Glutathione Pathway in Mitigating Oxidative Damage in Plants under Abiotic Stress by Mirza Hasanuzzaman, M. H. M. Borhannuddin Bhuyan, Taufika Islam Anee, Khursheda Parvin, Kamrun Nahar, Jubayer Al Mahmud and Masayuki Fujita
555	Abiotic Stress and Reactive Oxygen Species: Generation, Signaling, and Defense Mechanisms by Swati Sachdev, Shamim Akhtar Ansari, Mohammad Israil Ansari, Masayuki Fujita and Mirza Hasanuzzaman
508	ROS Generation in Microglia: Understanding Oxidative Stress and Inflammation in Neurodegenerative Disease by Dominic S. A. Simpson and Peter L. Oliver
501	The Role of the Plant Antioxidant System in Drought Tolerance by Miriam Laxa, Michael Liebthal, Wilena Telman, Kamel Chibani and Karl-Josef Dietz
466	Silymarin as a Natural Antioxidant: An Overview of the Current Evidence and Perspectives by Peter F. Surai
448	Antioxidative and Anti-Inflammatory Properties of Cannabidiol by Sinemyiz Atalay, Iwona Jarocka-Karpowicz and Elzbieta Skrzydlewska
385	Zinc and Oxidative Stress: Current Mechanisms by Dilina Do Nascimento Marreiro, Kyria Jayanne Clímaco Cruz, Jennifer Beatriz Silva Morais, Jéssica Batista Beserra, Juliana Soares Severo and Ana Raquel Soares De Oliveira
363	Potential Role of Flavonoids in Treating Chronic Inflammatory Diseases with a Special Focus on the Anti-Inflammatory Activity of Apigenin by Rashida Ginwala, Raina Bhavsar, De Gaulle I. Chigbu, Pooja Jain and Zafar K. Khan

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822039	Exploring the Impact of Flavonoids on Symptoms of Depression: A Systematic Review and Meta-Analysis by Sawan Ali, Graziamaria Corbi, Michael Maes, Giovanni Scapagnini and Sergio Davinelli
89489	The Key Role of Mitochondrial Function in Health and Disease by Iñigo San-Millán
53539	Melatonin: Regulation of Biomolecular Condensates in Neurodegenerative Disorders by Doris Loh and Russel J. Reiter
26995	The Natural Product Curcumin as an Antibacterial Agent: Current Achievements and Problems by Chongshan Dai, Jiahao Lin, Hui Li, Zhangqi Shen, Yang Wang, Tony Velkov and Jianzhong Shen
24132	Severe Glutathione Deficiency, Oxidative Stress and Oxidant Damage in Adults Hospitalized with COVID-19: Implications for GlyNAC (Glycine and N-Acetylcysteine) Supplementation by Premranjan Kumar, Ob Osahon, David B. Vides, Nicola Hanania, Charles G. Minard and Rajagopal V. Sekhar
23787	Potential Therapeutic Use of the Rosemary Diterpene Carnosic Acid for Alzheimer’s Disease, Parkinson’s Disease, and Long-COVID through NRF2 Activation to Counteract the NLRP3 Inflammasome by Takumi Satoh, Dorit Trudler, Chang-Ki Oh and Stuart A. Lipton
23592	Lemongrass Essential Oil Components with Antimicrobial and Anticancer Activities by Mohammad Mukarram, Sadaf Choudhary, Mo Ahamad Khan, Palmiro Poltronieri, M. Masroor A. Khan, Jamin Ali, Daniel Kurjak and Mohd Shahid
23292	Influence of Neonatal Sex on Breast Milk Protein and Antioxidant Content in Spanish Women in the First Month of Lactation by David Ramiro-Cortijo, Andrea Gila-Diaz, Gloria Herranz Carrillo, Silvia Cañas, Alicia Gil-Ramírez, Santiago Ruvira, María A. Martin-Cabrejas and Silvia M. Arribas
22639	Anthocyanins: Factors Affecting Their Stability and Degradation by Bianca Enaru, Georgiana Drețcanu, Teodora Daria Pop, Andreea Stǎnilǎ and Zorița Diaconeasa
22011	Ascorbic Acid (Vitamin C) as a Cosmeceutical to Increase Dermal Collagen for Skin Antiaging Purposes: Emerging Combination Therapies by Yong Chool Boo

Views	Article
89489	The Key Role of Mitochondrial Function in Health and Disease by Iñigo San-Millán
17058	Quantitative Determination of 2-Oxo-Imidazole-Containing Dipeptides by High-Performance Liquid Chromatography/Tandem Mass Spectrometry by Somei Komae, Shingo Kasamatsu, Koji Uchida and Hideshi Ihara
16854	Short-Term Grape Consumption Diminishes UV-Induced Skin Erythema by John M. Pezzuto, Asim Dave, Eun-Jung Park, Diren Beyoğlu and Jeffrey R. Idle
16753	Spectrophotometric Methods for Measurement of Antioxidant Activity in Food and Pharmaceuticals by Marios C. Christodoulou, Jose C. Orellana Palacios, Golnaz Hesami, Shima Jafarzadeh, José M. Lorenzo, Rubén Domínguez, Andres Moreno and Milad Hadidi
16108	Citrus Essential Oils in Aromatherapy: Therapeutic Effects and Mechanisms by Pooja Agarwal, Zahra Sebghatollahi, Mehnaz Kamal, Archana Dhyani, Alpana Shrivastava, Kiran Kumari Singh, Mukty Sinha, Neelima Mahato, Awdhesh Kumar Mishra and Kwang-Hyun Baek
15768	Aging Hallmarks and the Role of Oxidative Stress by Edio Maldonado, Sebastián Morales-Pison, Fabiola Urbina and Aldo Solari
15352	Selected Soybean Varieties Regulate Hepatic LDL-Cholesterol Homeostasis Depending on Their Glycinin:β-Conglycinin Ratio by Miguel Rebollo-Hernanz, Neal A. Bringe and Elvira Gonzalez de Mejia
14919	GlyNAC (Glycine and N-Acetylcysteine) Supplementation in Old Mice Improves Brain Glutathione Deficiency, Oxidative Stress, Glucose Uptake, Mitochondrial Dysfunction, Genomic Damage, Inflammation and Neurotrophic Factors to Reverse Age-Associated Cognitive Decline: Implications for Improving Brain Health in Aging by Premranjan Kumar, Ob W. Osahon and Rajagopal V. Sekhar
14818	Effect of N-Acetylcysteine on Sleep: Impacts of Sex and Time of Day by Priyanka N. Bushana, Michelle A. Schmidt, Kevin M. Chang, Trisha Vuong, Barbara A. Sorg and Jonathan P. Wisor
13720	SLC7A11 as a Gateway of Metabolic Perturbation and Ferroptosis Vulnerability in Cancer by Jaewang Lee and Jong-Lyel Roh

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12829	Health Benefits of Electrolyzed Hydrogen Water: Antioxidant and Anti-Inflammatory Effects in Living Organisms by Di Hu, Shigeru Kabayama, Yasuyoshi Watanabe and Yilong Cui
9445	Ginger Bioactives: A Comprehensive Review of Health Benefits and Potential Food Applications by Muhammad Nouman Shaukat, Akmal Nazir and Biagio Fallico
8773	Application of Electrolyzed Hydrogen Water for Management of Chronic Kidney Disease and Dialysis Treatment—Perspective View by Masaaki Nakayama, Shigeru Kabayama and Mariko Miyazaki
8274	Enhancing the Bioavailability and Bioactivity of Curcumin for Disease Prevention and Treatment by Caroline Bertoncini-Silva, Adelina Vlad, Roberta Ricciarelli, Priscila Giacomo Fassini, Vivian Marques Miguel Suen and Jean-Marc Zingg
8097	Mechanistic Insights into the Multiple Functions of Niacinamide: Therapeutic Implications and Cosmeceutical Applications in Functional Skincare Products by Cíntia Marques, Farid Hadjab, Alexandre Porcello, Kelly Lourenço, Corinne Scaletta, Philippe Abdel-Sayed, Nathalie Hirt-Burri, Lee Ann Applegate and Alexis Laurent
7840	*Investigating the Neuroprotective and Cognitive-Enhancing Effects of Bacopa monnieri: A Systematic Review Focused on Inflammation, Oxidative Stress, Mitochondrial Dysfunction, and Apoptosis* by Luiz José Valotto Neto, Matheus Reverete de Araujo, Renato Cesar Moretti Junior, Nathalia Mendes Machado, Rakesh Kumar Joshi, Daiene dos Santos Buglio, Caroline Barbalho Lamas, Rosa Direito, Lucas Fornari Laurindo, Masaru Tanaka and Sandra Maria Barbalho
7371	Advances in the Use of N-Acetylcysteine in Chronic Respiratory Diseases by Daniela Mokra, Juraj Mokry, Romana Barosova and Juliana Hanusrichterova
7126	Anti-Cancer Properties of Resveratrol: A Focus on Its Impact on Mitochondrial Functions by Lolita Kursvietiene, Dalia M. Kopustinskiene, Inga Staneviciene, Ausra Mongirdiene, Kateřina Kubová, Ruta Masteikova and Jurga Bernatoniene
7028	N-Acetylcysteine and Its Immunomodulatory Properties in Humans and Domesticated Animals by Sophie Tieu, Armen Charchoglyan, Lauryn Paulsen, Lauri C. Wagter-Lesperance, Umesh K. Shandilya, Byram W. Bridle, Bonnie A. Mallard and Niel A. Karrow
7023	Bio-Hacking Better Health—Leveraging Metabolic Biochemistry to Maximise Healthspan by Isabella D. Cooper, Yvoni Kyriakidou, Lucy Petagine, Kurtis Edwards and Bradley T. Elliott

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12829	Health Benefits of Electrolyzed Hydrogen Water: Antioxidant and Anti-Inflammatory Effects in Living Organisms by Di Hu, Shigeru Kabayama, Yasuyoshi Watanabe and Yilong Cui
8274	Enhancing the Bioavailability and Bioactivity of Curcumin for Disease Prevention and Treatment by Caroline Bertoncini-Silva, Adelina Vlad, Roberta Ricciarelli, Priscila Giacomo Fassini, Vivian Marques Miguel Suen and Jean-Marc Zingg
8097	Mechanistic Insights into the Multiple Functions of Niacinamide: Therapeutic Implications and Cosmeceutical Applications in Functional Skincare Products by Cíntia Marques, Farid Hadjab, Alexandre Porcello, Kelly Lourenço, Corinne Scaletta, Philippe Abdel-Sayed, Nathalie Hirt-Burri, Lee Ann Applegate and Alexis Laurent
7840	*Investigating the Neuroprotective and Cognitive-Enhancing Effects of Bacopa monnieri: A Systematic Review Focused on Inflammation, Oxidative Stress, Mitochondrial Dysfunction, and Apoptosis* by Luiz José Valotto Neto, Matheus Reverete de Araujo, Renato Cesar Moretti Junior, Nathalia Mendes Machado, Rakesh Kumar Joshi, Daiene dos Santos Buglio, Caroline Barbalho Lamas, Rosa Direito, Lucas Fornari Laurindo, Masaru Tanaka and Sandra Maria Barbalho
6264	Reactive Oxygen Species Signaling and Oxidative Stress: Transcriptional Regulation and Evolution by Yuhang Hong, Alessandra Boiti, Daniela Vallone and Nicholas S. Foulkes
5574	Cellular ROS and Antioxidants: Physiological and Pathological Role by Andrey V. Kozlov, Sabzali Javadov and Natascha Sommer
5147	Progress in Understanding Oxidative Stress, Aging, and Aging-Related Diseases by Jianying Yang, Juyue Luo, Xutong Tian, Yaping Zhao, Yumeng Li and Xin Wu
4297	DPPH Measurements and Structure—Activity Relationship Studies on the Antioxidant Capacity of Phenols by Moeka Yamauchi, Yukino Kitamura, Haruka Nagano, Junya Kawatsu and Hiroaki Gotoh
4232	Alcohol Triggers the Accumulation of Oxidatively Damaged Proteins in Neuronal Cells and Tissues by Anusha W. Mudyanselage, Buddhika C. Wijamunige, Artur Kocoń, Ricky Turner, Denise McLean, Benito Morentin, Luis F. Callado and Wayne G. Carter
3752	The Effectiveness of Four Nicotinamide Adenine Dinucleotide (NAD⁺) Precursors in Alleviating the High-Glucose-Induced Damage to Hepatocytes in Megalobrama amblycephala: Evidence in NAD⁺ Homeostasis, Sirt1/3 Activation, Redox Defense, Inflammatory Response, Apoptosis, and Glucose Metabolism by Yanzou Dong, Xi Wang, Luyao Wei, Zishang Liu, Xiaoyu Chu, Wei Xiong, Wenbin Liu and Xiangfei Li

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822039	Exploring the Impact of Flavonoids on Symptoms of Depression: A Systematic Review and Meta-Analysis by Sawan Ali, Graziamaria Corbi, Michael Maes, Giovanni Scapagnini and Sergio Davinelli
89489	The Key Role of Mitochondrial Function in Health and Disease by Iñigo San-Millán
80702	Have We Looked in the Wrong Direction for More Than 100 Years? Delayed Onset Muscle Soreness Is, in Fact, Neural Microdamage Rather Than Muscle Damage by Balazs Sonkodi, Istvan Berkes and Erika Koltai
59999	N-Acetylcysteine (NAC): Impacts on Human Health by Micaely Cristina dos Santos Tenório, Nayara Gomes Graciliano, Fabiana Andréa Moura, Alane Cabral Menezes de Oliveira and Marília Oliveira Fonseca Goulart
58451	Antioxidative and Anti-Inflammatory Properties of Cannabidiol by Sinemyiz Atalay, Iwona Jarocka-Karpowicz and Elzbieta Skrzydlewska
53539	Melatonin: Regulation of Biomolecular Condensates in Neurodegenerative Disorders by Doris Loh and Russel J. Reiter
47371	Anti-Oxidant and Anti-Inflammatory Activity of Ketogenic Diet: New Perspectives for Neuroprotection in Alzheimer’s Disease by Alessandro Pinto, Alessio Bonucci, Elisa Maggi, Mariangela Corsi and Rita Businaro
43301	Reactive Oxygen Species and Antioxidant Defense in Plants under Abiotic Stress: Revisiting the Crucial Role of a Universal Defense Regulator by Mirza Hasanuzzaman, M.H.M. Borhannuddin Bhuyan, Faisal Zulfiqar, Ali Raza, Sayed Mohammad Mohsin, Jubayer Al Mahmud, Masayuki Fujita and Vasileios Fotopoulos
40131	*The Odyssey of Bioactive Compounds in Avocado (Persea americana) and Their Health Benefits* by Deep Jyoti Bhuyan, Muhammad A. Alsherbiny, Saumya Perera, Mitchell Low, Amrita Basu, Okram Abemsana Devi, Mridula Saikia Barooah, Chun Guang Li and Konstantinos Papoutsis
39453	A Comprehensive Review on Lipid Oxidation in Meat and Meat Products by Rubén Domínguez, Mirian Pateiro, Mohammed Gagaoua, Francisco J. Barba, Wangang Zhang and José M. Lorenzo

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9101	Anthocyanins: Factors Affecting Their Stability and Degradation by Bianca Enaru, Georgiana Drețcanu, Teodora Daria Pop, Andreea Stǎnilǎ and Zorița Diaconeasa
8903	Chemical Stability of Ascorbic Acid Integrated into Commercial Products: A Review on Bioactivity and Delivery Technology by Xin Yin, Kaiwen Chen, Hao Cheng, Xing Chen, Shuai Feng, Yuanda Song and Li Liang
7573	Influence of Neonatal Sex on Breast Milk Protein and Antioxidant Content in Spanish Women in the First Month of Lactation by David Ramiro-Cortijo, Andrea Gila-Diaz, Gloria Herranz Carrillo, Silvia Cañas, Alicia Gil-Ramírez, Santiago Ruvira, María A. Martin-Cabrejas and Silvia M. Arribas
6994	The Key Role of Mitochondrial Function in Health and Disease by Iñigo San-Millán
6315	Effects of Exercise Training on the Autonomic Nervous System with a Focus on Anti-Inflammatory and Antioxidants Effects by Matei Daniela, Luca Catalina, Onu Ilie, Matei Paula, Iordan Daniel-Andrei and Buculei Ioana
6111	Kombucha Tea—A Double Power of Bioactive Compounds from Tea and Symbiotic Culture of Bacteria and Yeasts (SCOBY) by Hubert Antolak, Dominik Piechota and Aleksandra Kucharska
5955	*Recent Advances in Drumstick (Moringa oleifera) Leaves Bioactive Compounds: Composition, Health Benefits, Bioaccessibility, and Dietary Applications* by Piyush Kashyap, Shiv Kumar, Charanjit Singh Riar, Navdeep Jindal, Poonam Baniwal, Raquel P. F. Guiné, Paula M. R. Correia, Rahul Mehra and Harish Kumar
5944	Analytical Methods for Lipid Oxidation and Antioxidant Capacity in Food Systems by Edirisingha Dewage Nalaka Sandun Abeyrathne, Kichang Nam and Dong Uk Ahn
5642	Spectrophotometric Methods for Measurement of Antioxidant Activity in Food and Pharmaceuticals by Marios C. Christodoulou, Jose C. Orellana Palacios, Golnaz Hesami, Shima Jafarzadeh, José M. Lorenzo, Rubén Domínguez, Andres Moreno and Milad Hadidi
5518	Lemongrass Essential Oil Components with Antimicrobial and Anticancer Activities by Mohammad Mukarram, Sadaf Choudhary, Mo Ahamad Khan, Palmiro Poltronieri, M. Masroor A. Khan, Jamin Ali, Daniel Kurjak and Mohd Shahid

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6994	The Key Role of Mitochondrial Function in Health and Disease by Iñigo San-Millán
5642	Spectrophotometric Methods for Measurement of Antioxidant Activity in Food and Pharmaceuticals by Marios C. Christodoulou, Jose C. Orellana Palacios, Golnaz Hesami, Shima Jafarzadeh, José M. Lorenzo, Rubén Domínguez, Andres Moreno and Milad Hadidi
4209	Neuroprotective Capability of Narcissoside in 6-OHDA-Exposed Parkinson’s Disease Models through Enhancing the MiR200a/Nrf-2/GSH Axis and Mediating MAPK/Akt Associated Signaling Pathway by Ru-Huei Fu, Chia-Wen Tsai, Shih-Ping Liu, Shao-Chih Chiu, Yen-Chuan Chen, Yu-Ting Chiang, Yun-Hua Kuo, Woei-Cherng Shyu and Shinn-Zong Lin
3697	Health Benefits and Pharmacological Properties of Stigmasterol by Saad Bakrim, Nesrine Benkhaira, Ilhame Bourais, Taoufiq Benali, Learn-Han Lee, Nasreddine El Omari, Ryan A. Sheikh, Khang Wen Goh, Long Chiau Ming and Abdelhakim Bouyahya
3539	ANTIAGE-DB: A Database and Server for the Prediction of Anti-Aging Compounds Targeting Elastase, Hyaluronidase, and Tyrosinase by Christina D. Papaemmanouil, Jorge Peña-García, Antonio Jesús Banegas-Luna, Androniki D. Kostagianni, Ioannis P. Gerothanassis, Horacio Pérez-Sánchez and Andreas G. Tzakos
3217	Neuroprotective Potentials of Flavonoids: Experimental Studies and Mechanisms of Action by Paolo Bellavite
3195	Nrf2 Regulates Oxidative Stress and Its Role in Cerebral Ischemic Stroke by Lei Wang, Xu Zhang, Xiaoxing Xiong, Hua Zhu, Ran Chen, Shudi Zhang, Gang Chen and Zhihong Jian
3170	On the Potential Role of the Antioxidant Couple Vitamin E/Selenium Taken by the Oral Route in Skin and Hair Health by Joël Pincemail and Smail Meziane
3133	Nrf2 and Oxidative Stress: A General Overview of Mechanisms and Implications in Human Disease by Vy Ngo and Martin L. Duennwald
2838	Oxidative Stress and Antioxidants—A Critical Review on In Vitro Antioxidant Assays by Raghavendhar R. Kotha, Fakir Shahidullah Tareq, Elif Yildiz and Devanand L. Luthria

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1689	NRF2, a Superstar of Ferroptosis by Ruihan Yan, Bingyi Lin, Wenwei Jin, Ling Tang, Shuming Hu and Rong Cai
1564	Ginger Bioactives: A Comprehensive Review of Health Benefits and Potential Food Applications by Muhammad Nouman Shaukat, Akmal Nazir and Biagio Fallico
1440	*Natural Bio-Compounds from Ganoderma lucidum* and Their Beneficial Biological Actions for Anticancer Application: A Review by Emin Cadar, Ticuta Negreanu-Pirjol, Carolina Pascale, Rodica Sirbu, Irina Prasacu, Bogdan-Stefan Negreanu-Pirjol, Cezar Laurentiu Tomescu and Ana-Maria Ionescu**
1309	Mechanistic Insights into the Multiple Functions of Niacinamide: Therapeutic Implications and Cosmeceutical Applications in Functional Skincare Products by Cíntia Marques, Farid Hadjab, Alexandre Porcello, Kelly Lourenço, Corinne Scaletta, Philippe Abdel-Sayed, Nathalie Hirt-Burri, Lee Ann Applegate and Alexis Laurent
1305	Silymarin and Inflammation: Food for Thoughts by Peter F. Surai, Anton Surai and Katie Earle-Payne
1252	Oxidative Stress: A Culprit in the Progression of Diabetic Kidney Disease by Na Wang and Chun Zhang
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1126	Vitamin C: Rationale for Its Use in Sepsis-Induced Acute Respiratory Distress Syndrome (ARDS) by Alpha A. Fowler III

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1309	Mechanistic Insights into the Multiple Functions of Niacinamide: Therapeutic Implications and Cosmeceutical Applications in Functional Skincare Products by Cíntia Marques, Farid Hadjab, Alexandre Porcello, Kelly Lourenço, Corinne Scaletta, Philippe Abdel-Sayed, Nathalie Hirt-Burri, Lee Ann Applegate and Alexis Laurent
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25225	Reactive Oxygen Species and Antioxidant Defense in Plants under Abiotic Stress: Revisiting the Crucial Role of a Universal Defense Regulator by Mirza Hasanuzzaman, M.H.M. Borhannuddin Bhuyan, Faisal Zulfiqar, Ali Raza, Sayed Mohammad Mohsin, Jubayer Al Mahmud, Masayuki Fujita and Vasileios Fotopoulos
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16.55	Oxidative Stress and Antioxidants in Neurodegenerative Disorders Guest Editor Marco Tulio Núñez \| Number of Papers: 11
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13.37	Agri-Food Wastes as Natural Source of Bioactive Antioxidants Guest Editors Silvana Hrelia , Cristina Angeloni and Maria Cristina Barbalace \| Number of Papers: 19
12.73	10th Anniversary of Antioxidants—Aberrant and Signaling Oxidation of Biomolecules Guest Editors Giancarlo Aldini , Alessandra Altomare and Giovanna Baron \| Number of Papers: 15
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12.28	Advances in the Astonishing World of Phytochemicals: State-of-the-Art for Antioxidants Guest Editors Antonella D'Anneo and Marianna Lauricella \| Number of Papers: 18
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