Editorial Board

Please note that the order in which the Editors appear on this page is alphabetical, and follows the structure of the editorial board presented on the MDPI website under information for editors: editorial board responsibilities.

Members


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Editorial Board Member
Faculty of Chemical and Biochemical Engineering, University of Palermo, Viale delle Scienze ed. 6, 90128 Palermo, Italy
Interests: food packaging; predictive calculution of shelf life; study of evolutive profiles for different bacteriae; development of new indirect methods and software for the study of cheeses

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Editorial Board Member
Department of Agricultural and Environmental Sciences, College of Agriculture, Tennessee State University, Nashville, TN, USA
Interests: optical-based technologies for food application; non-thermal processing
Special Issues, Collections and Topics in MDPI journals

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Editorial Board Member
Department of Chemistry and Pharmacy, University of Sassari, Via Vienna, 207100, Sassari, Italy
Interests: volatile organic compounds; wine aroma; chemical composition; gas chromatography
Special Issues, Collections and Topics in MDPI journals

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Editorial Board Member
1. Department of Biological Sciences, Brock University, St. Catharines, ON L2S 3A1, Canada
2. Department of Psychology, Brock University, St. Catharines, ON L2S 3A1, Canada
3. Cool Climate Oenology and Viticulture Institute, Brock University, St. Catharines, ON L2S 3A1, Canada
4. National Wine and Grape Industry Centre, Charles Sturt University, Wagga Wagga, NSW 2678, Australia
Interests: wine; flavour; sensory analysis; taste phenotypes; consumer behavior; methoxypyrazines; sustainability; climate change

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Editorial Board Member

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Editorial Board Member
Departamento de Química Agrícola y Bromatología, Universidad Autónoma de Madrid, Madrid, Spain
Interests: viticulture; enology; phenolic compounds; aroma compounds
Special Issues, Collections and Topics in MDPI journals

grade Website
Editorial Board Member

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Editorial Board Member
Department of Agricultural and Food Sciences, Alma Mater Studiorum, University of Bologna, Piazza Goidanich 60, 47521 Cesena (FC), Italy
Interests: food processing and packaging; physical properties, water mobility and meta-stability of food; innovative non-thermal treatments for food processing and stabilization; use of modified atmosphere for food processing and packaging
Special Issues, Collections and Topics in MDPI journals

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Editorial Board Member
Faculty of Economy, Universitas Mercatorum, Via Mattei, 000186 Rome, Italy
Interests: food microbiology; fermented beverages; food yeasts; saccharomyces and non-saccharomyces yeasts in fermented food; starter cultures; inoculum modality; dry yeasts; technological parameters of starter cultures; volatile compounds produced by yeasts in fermentation
Special Issues, Collections and Topics in MDPI journals

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Editorial Board Member
Galway-Mayo Institute of Technology, Gaillimh, Ireland
Interests: sports nutrition; analysis and development of novel functional foods for glycaemic control and weight loss; maintenance with a particular focus on the potential role of phytochemicals as functional food ingredients

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Editorial Board Member
Department of Pharmacy, University of Napoli Federico II, Via D. Montesano 49, 80131 Napoli, Italy
Interests: food chemistry; safety; food safety; nutraceuticals; nanonutraceuticals; recovery from byproducts of the food industry; food contaminants; food supplements; contaminants; risk assessment; mycotoxins and secondary metabolites; chemistry and food education
Special Issues, Collections and Topics in MDPI journals

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Editorial Board Member
School of Agricultural, Environmental and Veterinary Sciences, National Wine and Grape Industry Centre, Charles Sturt University, Locked Bag 588, Wagga Wagga, NSW 2678, Australia
Interests: Wine aroma analysis; rapid methods of quantification; objectives measures of sensory features; metabolomic profiling

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Editorial Board Member
Department of Accounting, Finance and Economics Griffith University, Queensland, Australia
Interests: consumer demand analysis; stochastic index numbers; alcohol consumption; advertising; time series modelling; tourism analysis

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Editorial Board Member
Department of Sciences and Engineering of Biosystems, Higher Institute of Agronomy ISA, Universidade de Lisboa, 1349-017 Lisboa, Portugal
Interests: food engineering; food safety; PEF; ultrasound; food pasteurization
Special Issues, Collections and Topics in MDPI journals

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Editorial Board Member
Department of Life Sciences, University of Modena and Reggio Emilia, Via Amendola 2, 42122 Reggio Emilia, Italy
Interests: starter culture; stress response; wine; vinegar; yeast genetics; spoilage yeasts; Zygosaccharomyces; Saccharomyces hybrids; mating type; strain diversity; lactic acid bacteria; food carrier; probiotics
Special Issues, Collections and Topics in MDPI journals

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Editorial Board Member
Food and Nutrition Division, Young Researchers and Elites Club, Lahijan Branch, Islamic Azad University, Lahijan, Iran
Interests: Innovative and advanced non-thermal processing technologies, Food fortification, Encapsulation systems for the delivery of bioactive compounds, Food colloids and emulsions, Extraction, purification, and functional characterization of biopolymers, Development of newly structured food products with improved functionality, quality, and shelf-life

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Editorial Board Member
Beverage Management Program and Fred Parks Wine Cellar, Conrad N. Hilton College of Hotel and Restaurant Management, University of Houston, Houston, TX, USA
Interests: consumer behavior; preference development; wine education; wine tourism; pro-environmental beverages; pro-environmental beverage tourism; cellar management

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Editorial Board Member
Department of Agricultural Development, Agri-food, and Natural Resources Management, School of Agri-cultural Development, Nutrition & Sustainability, National and Kapodistrian University of Athens, GR-34400 Psachna, Greece
Interests: food chemistry; food authenticity; fermentation technology; dairy; probiotics
Special Issues, Collections and Topics in MDPI journals

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Editorial Board Member
Faculty of Bioscience and Technology for Food, Agriculture and Environment, University of Teramo, Via R. Balzarini, 1-64100 Teramo, Italy
Interests: wine yeast; Saccharomyces cerevisiae; Kluyveromyces marxianus; non-Saccharomyces; yeast physiology; yeast flocculation; biofilm; biogenic amines
Special Issues, Collections and Topics in MDPI journals

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Editorial Board Member
Department of Fruit Growing, Viticulture and Oenology, Agricultural Institute of Slovenia, Ljubljana, Slovenia
Interests: Plant primary and secondary metabolites; wine technology; UHPLC-MS/MS; pharmacokinetic of plant secondary metabolites

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Editorial Board Member
Department of Agricultural and Food Sciences (DISTAL), Piazza Goidanich 60, Cesena (FC) 47521, Italy
Interests: wine chemistry and processing; fruit juices; chemical and sensory analysis; phenolic compounds; antioxidants; by-product valorisation; infrared analysis

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Editorial Board Member
Department of Food, Enviromental and Nutritional Sciences, University of Milan, Milan, Italy
Interests: microbiology; biotechnology; wine microbiology; microbial biodiversity; Saccharomyces and non-Saccharomyces yeasts, Brettanomyces bruxellensis, yeast physiology; malolactic bacteria; melatonin; microbial biocontrol
Special Issues, Collections and Topics in MDPI journals

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Editorial Board Member
Department of Life Science, University of Siena, Via Aldo Moro, 2, 53100 Siena, Italy
Interests: molecular markers; food and wine molecular traceability; plant genotyping; beverages
Special Issues, Collections and Topics in MDPI journals

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Editorial Board Member
Department of Food Science, Harper Adams University, Newport, Shropshire TF10 8NB, UK
Interests: yeast; brewing; distilling; food safety; metabolism; simultaneous saccharification; fermentation; solid state fermentation
Special Issues, Collections and Topics in MDPI journals

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Editorial Board Member
Food Science, School of Environmental and Life Sciences, University of Newcastle, Callaghan, NSW, Australia
Interests: functional food; bioactive compounds in food; waste utilization; antioxidant; extraction; microencapsulation
Special Issues, Collections and Topics in MDPI journals

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Editorial Board Member
Division of Engineering and Food Sciences, Abertay University, Dundee DD1 1HG, UK
Interests: microbiology and biotechnology
Special Issues, Collections and Topics in MDPI journals

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Editorial Board Member
Fraunhofer Institute for Process Engineering and Packaging IVV, Department Product Safety and Analytics, Freising, Germany
Interests: food contact materials: migration testing; permeation testing and diffusion and modelling; diffusion of substances in polymers; non-intentionally added substances (NIAS); functional barrier testing
Special Issues, Collections and Topics in MDPI journals

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Editorial Board Member
CSIRO Agriculture & Food, 671 Sneydes Road, Werribee, Melbourne, VIC 3030, Australia
Interests: food extrusion; value addition to agricultural and horticultural biomass; microencapsulation; functional food ingredients; probiotics; drying; fluid bed coating; biomaterials; biopolymers; water sorption; physical properties; glass transition; reaction kinetics; computer modelling
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