Editorial Board for section 'Plant Foods'

Please see the section webpage for more information on this section.

Please note that the order in which the Editors appear on this page is alphabetical, and follows the structure of the editorial board presented on the MDPI website under information for editors: editorial board responsibilities.

Members


Website
Section Board Member
CBQF—Centro de Biotecnologia e Química Fina—Laboratório Associado, Universidade Católica Portuguesa, Escola Superior de Biotecnologia, Rua Diogo Botelho 1327, 4169-005 Porto, Portugal
Interests: vibrational spectroscopy; mass spectrometry; metabolomics; chemometrics; food analysis; plant characterization; antioxidants
Special Issues, Collections and Topics in MDPI journals

Website
Section Board Member
Institute for Nutritional and Food Sciences, University of Bonn, 53115 Bonn, Germany
Interests: plant proteins; isolation and modification of proteins; physico-chemical characterization; application in milk substitutes
Special Issues, Collections and Topics in MDPI journals

Website
Section Board Member
Department of Agriculture and Forest Sciences (DAFNE), University of Tuscia, Via San Camillo de Lellis snc, 01100 Viterbo, Italy
Interests: agricultural genetics; starch; genetic biofortification; wheat; functional foods; nutritional quality
Special Issues, Collections and Topics in MDPI journals

Website
Section Board Member
Hunan Academy of Agricultural Sciences, Changsha 410125, China
Interests: vegetable and fruits; citrus processing and by-products utilization; food safety; food science
Special Issues, Collections and Topics in MDPI journals

Website
Section Board Member
Department of Pharmaceutical Sciences, University of Calabria, I-87036 Rende, CS, Italy
Interests: plant-based food; edible plants; bioactive component; antioxidant; anti-obesity

Website
Section Board Member
Methods and Application of Food Composition Lab, Beltsville Human Nutrition Research Center, Agricultural Research Service, United States Department of Agriculture, Beltsville, MD 20705, USA
Interests: metabolomics; plant food; botanicals; mass spectrometry; glucosinolates; flavonoids; dietary biomarkers
Special Issues, Collections and Topics in MDPI journals

grade Website
Section Board Member
College of Food Science and Technology, Nanjing Agricultural University, Nanjing 210095, China
Interests: food physical processing; process simulation; food engineering

Website
Section Board Member
School of Agriculture & Biology, Shanghai Jiao Tong University, Shanghai, China
Interests: tea; bioactive components; encapsulation; delivery; bioactivity; bioavailability; metabolic disorders; intestinal microbiota
Special Issues, Collections and Topics in MDPI journals

Website
Section Board Member
Department of Chemistry and Biomedical Sciences, Faculty of Health and Life Sciences, Linnaeus University, Kalmar, Sweden
Interests: development of healthy plant foods; effect of food processing on content of nutrients/bioactive compounds; plant foods (legumes/pulses, berries, cereals); analysis of nutrients and bioactive compounds (folate/folates/folic acid, flavonoids, phenolic acids); human folate bioavailability/human intervention trials

Website
Section Board Member
Facultad de Ciencias Naturales, Universidad Autónoma de Querétaro, Avenida de las Ciencias S/N, Juriquilla, Querétaro 76230, Mexico
Interests: fruit; food by-products; functional foods; food and nutrition; antioxidant; anti-inflammatory

Website
Section Board Member
State Key Laboratory of Phytochemistry and Plant Resources in West China, Kunming Institute of Botany, Chinese Academy of Sciences, Kunming, China
Interests: chemical constituents and its bioactivities of plant foods; related microorganism during plant foods fermentation process; chemistry and bioactivity of the endophyte of plant foods material
Special Issues, Collections and Topics in MDPI journals

Website
Section Board Member
Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, Beijing 100193, China
Interests: plant foods; processing; functional components; analysis techniques; structure; nutrition and health; gut microbiota; in vivo metabolism; molecular mechanisms
Special Issues, Collections and Topics in MDPI journals

Website
Section Board Member
Department of Biochemistry and Food Chemistry, University of Life Sciences in Lublin, Lublin, Poland
Interests: bioactive compounds; biological activity; pre- and post-harvest treatments; plant food quality
Special Issues, Collections and Topics in MDPI journals
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