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22 July 2024
Nutrients | Highly Cited Papers in 2022–2023 in the Section “Pediatric Nutrition”


As all of the articles published in our journal are presented in an open access format, everyone has free and unlimited access to the full texts. We welcome you to read our most highly cited papers published in 2022 and 2023 listed below:

1. “The Effects of Nutritional Interventions on the Cognitive Development of Preschool-Age Children: A Systematic Review”
by Roberts Marina, Terezie Tolar-Peterson, Abby Reynolds, Caitlin Wall, Nicole Reeder and Gina Rico Mendez
Nutrients 2022, 14(3), 532; https://doi.org/10.3390/nu14030532
Available online: https://www.mdpi.com/2072-6643/14/3/532

2. “A Narrative Review on Pediatric Scurvy: The Last Twenty Years”
by Trapani Sandra, Chiara Rubino, Giuseppe Indolfi and Paolo Lionetti
Nutrients 2022, 14(3), 684; https://doi.org/10.3390/nu14030684
Available online: https://www.mdpi.com/2072-6643/14/3/684

3. “Understanding Sex Differences in Childhood Undernutrition: A Narrative Review”
by Thurstans Susan, Charles Opondo, Andrew Seal, Jonathan C. Wells, Tanya Khara, Carmel Dolan,
André Briend, Mark Myatt, Michel Garenne, Andrew Mertens et al.
Nutrients 2022, 14(5), 948; https://doi.org/10.3390/nu14050948
Available online: https://www.mdpi.com/2072-6643/14/5/948

4. “Growth and Gastrointestinal Tolerance in Healthy Term Infants Fed Milk-Based Infant Formula Supplemented with Five Human Milk Oligosaccharides (HMOs): A Randomized Multicenter Trial”
by Lasekan John, Yong Choe, Svyatoslav Dvoretskiy, Amy Devitt, Sue Zhang, Amy Mackey, Karyn Wulf, Rachael Buck, Christine Steele, Michelle Johnson et al.
Nutrients 2022, 14(13), 2625; https://doi.org/10.3390/nu14132625
Available online: https://www.mdpi.com/2072-6643/14/13/2625

5. “The Australian Feeding Infants and Toddler Study (OzFITS 2021): Breastfeeding and Early Feeding Practices”
by Netting Merryn J., Najma A. Moumin, Emma J. Knight, Rebecca K. Golley, Maria Makrides and Tim J. Green
Nutrients 2022, 14(1), 206; https://doi.org/10.3390/nu14010206
Available online: https://www.mdpi.com/2072-6643/14/1/206

6. “Effectiveness of Nutritional Strategies on Improving the Quality of Diet of Children from 6 to 12 Years Old: A Systematic Review ”
by Andueza Naroa, Santiago Navas-Carretero and Marta Cuervo
Nutrients 2022, 14(2), 372; https://doi.org/10.3390/nu14020372
Available online: https://www.mdpi.com/2072-6643/14/2/372

7. “Clinical Impact of Nutritional Status and Sarcopenia in Pediatric Patients with Bone and Soft Tissue Sarcomas: A Pilot Retrospective Study (SarcoPed)”
by Romano Alberto, Silvia Triarico, Emanuele Rinninella, Luigi Natale, Maria Gabriella Brizi, Marco Cintoni, Pauline Raoul, Palma Maurizi, Giorgio Attinà, Stefano Mastrangelo et al.
Nutrients 2022, 14(2), 383; https://doi.org/10.3390/nu14020383
Available online: https://www.mdpi.com/2072-6643/14/2/383

8. “The Effects of Nutrition on Linear Growth”
by Inzaghi Elena, Valentina Pampanini, Annalisa Deodati and Stefano Cianfarani
Nutrients 2022, 14(9), 1752; https://doi.org/10.3390/nu14091752
Available online: https://www.mdpi.com/2072-6643/14/9/1752

9. “Association between Food, Beverages and Overweight/Obesity in Children and Adolescents—A Systematic Review and Meta-Analysis of Observational Studies”
by Jakobsen Dorthe Dalstrup, Lea Brader and Jens Meldgaard Bruun
Nutrients 2023, 15(3), 764; https://doi.org/10.3390/nu15030764
Available online: https://www.mdpi.com/2072-6643/15/3/764

10. “Dietary Fibers in Healthy Children and in Pediatric Gastrointestinal Disorders: A Practical Guide”
by Salvatore Silvia, Maria Serena Battigaglia, Elena Murone, Eugenia Dozio, Licia Pensabene and Massimo Agosti
Nutrients 2023, 15(9), 2208; https://doi.org/10.3390/nu15092208
Available online: https://www.mdpi.com/2072-6643/15/9/2208

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