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The following five referees have been selected by the Committee of Nutrients, to be awarded “Nutrients 2018 Outstanding Reviewers” for the quantity, timeliness and quality of their reviews in 2017. Each of them will receive 500 Swiss Francs and a certificate for their outstanding review work:
1. Prof. Ludovico Abenavoli Affiliation: Universita’ degli Studi “Magna Græcia” di Catanzaro Department of Health Sciences Catanzaro, Italy.
2. Prof. Phil Chilibeck Affiliation: College of Kinesiology, University of Saskatchewan, Saskatoon, Saskatchewan, Canada.
3. Dr. Hafiz Suleria Affiliation: Department of Agriculture and Food Systems, The University of Melbourne, Parkville Victoria, 3010 Australia.
4. Dr. Lyudmila Rachek Affiliation: Department of Pharmacology, University of South Alabama, USA.
5. Dr. Jamie I. Baum Affiliation: Univ Arkansas, Dept Food Sci, Div Agr, Fayetteville, AR 72703 USA.
Nutrients 2018 Outstanding Reviewer Award
Past Winners
Year:
Winner
Mauro Lombardo
San Raffaele Roma Open University, Italy
Dominika Glabska
Warsaw University of Life Sciences, Poland
Salvatore Vaccaro
Clinical Nutrition Unit and Oncological Metabolic Centre, Italy
Hai-yu Ji
Yantai University, China
Majid Koozehchian
Jacksonville State University, USA
Award Committee
Prof. Maria-Luz Fernandez
Chairman
University of Connecticut
Winner
Dominika Guzek
Warsaw University of Life Sciences, Poland
Rui Poinhos
Universidade do Porto (FCNAUP), Portugal
Ewa Tomaszewska
University of Life Sciences in Lublin, Poland
Henry Sutanto
SUNY Downstate Health Sciences University, USA
David Ramiro-Cortijo
Universidad Autónoma de Madrid, Spain
Award Committee
Prof. Maria-Luz Fernandez
Chairman
University of Connecticut
Winner
Jadwiga Hamułka
Warsaw University of Life Sciences, Poland
Grace Campbell
University of Sydney, Australia
Nicholas Norwitz
Harvard Medical School, USA
Stefan Kabisch
German Institute of Human Nutrition, Germany
Luis Rodrigo
Hospital Universitario Central de Asturias, Spain
Award Committee
Prof. Maria-Luz Fernandez
Chairman
University of Connecticut
Prof. Lluis Serra-Majem
University of Las Palmas de Gran Canaria
Winner
Dominika Guzek
Warsaw University of Life Sciences, Poland
Mojtaba Kaviani
Acadia University, Canada
Steve Simpson, Jr
University of Tasmania, Australia
Maria Elisabetta Baldassarre
Aldo Moro University of Bari, Italy
Naoki Ito
Foundation for Biomedical Research and Innovation at Kobe (FBRI), Japan
Winner
Dominika Głąbska
Warsaw University of Life Sciences, Poland
Giuseppe Losurdo
University of Bari, Italy
Jennifer Protudjer
Karolinska Institutet, Sweden
Cynthia Blanton
Idaho State University, USA
Alessandra Durazzo
CREA-Research Centre for Food and Nutrition, Italy
Winner
Ludovico Abenavoli
Universita’ degli Studi “Magna Græcia” di Catanzaro, Italy
Phil Chilibeck
University of Saskatchewan, Canada
Hafiz Suleria
The University of Melbourne, Australia
Lyudmila Rachek
University of South Alabama, USA
Jamie I. Baum
University of Arkansas, USA
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