Effect of Growing Media on Plant Performance

A special issue of Plants (ISSN 2223-7747). This special issue belongs to the section "Crop Physiology and Crop Production".

Deadline for manuscript submissions: 30 December 2024 | Viewed by 1718

Special Issue Editors


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Guest Editor
Department of Chemical Sciences, University of Limerick, V94 T9PX Limerick, Ireland
Interests: substrate (chemical and physical properties and testing); peat alternatives; composting; peat; pyrolysis; horticulture in general; soil science

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Guest Editor
Department of Agricultural Sciences, Biotechnology and Food Science, Cyprus University of Technology, Limassol, Cyprus
Interests: horticulture; vegetable science; aromatic/medicinal plants; greenhouse crops and hydroponics; substrate/growing media evaluation; soil; fresh produce preservation
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Special Issue Information

Dear Colleagues,

Reduced arable land, increased urbanization, water shortages, and climate change all put a strain on agricultural producers. Of all organic materials, peat is the most used substrate constituent in horticulture. It is a material that is generally devoid of any significant amount of plant nutrients, has low pH, and can be screened to any particle size and mixed in different proportions to obtain the required physical properties, e.g., air space. The extraction of peat, a non-renewable resource, has prompted several environmental concerns. The use of peat urgently needs to be reduced and alternative components for the partial peat substitute are under evaluation. The closest of these to peat is coir, but there are also environmental concerns regarding coir, for example, regarding its transport from far-off places, generating carbon miles, as well as the fact that it often contains salts in exchangeable forms. Other alternative growing media or growing media components include bark, wood fibre, composted green waste, biochar, etc., which can vary a great deal depending on the source of the feedstock and processing conditions.

Growing media are a fundamental part of growing plants in greenhouses, nurseries and in urban farming structures, including green roofs, since they provide water, nutrients, and support to plants. Indeed, the properties and applications of growing media must be harmonized with the response in terms of plant performance. When selecting a growing medium, understanding its features (physical, chemical, and biological) is critical since they influence plant responses and production costs. The absence of pests and pathogens is critical; however, biostability and biological inertia are also important criteria to consider, especially when extended crop growing cycles are utilized or the growing medium is reused between growing cycles. Understanding the adaptation mechanisms and performance of the plants involved when growing media are used is important to increasing yields and producing high-quality and safe produce, which are reflected in sustainable agronomic and environmental pathways to crop production.

We invite papers which show how alternative growing media and growing media components affect the morphological, physiological, and biochemical properties of crops.

Dr. Munoo Prasad
Dr. Nikos Tzortzakis
Guest Editors

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Keywords

  • growing media
  • peat alternatives
  • organic bioresources
  • biochar
  • compost
  • bark
  • plant abiotic stress
  • antioxidants

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Published Papers (2 papers)

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Research

14 pages, 1524 KiB  
Article
Mitigating Salt Stress with Biochar: Effects on Yield and Quality of Dwarf Tomato Irrigated with Brackish Water
by Matteo Lentini, Michele Ciriello, Youssef Rouphael, Petronia Carillo, Giovanna Marta Fusco, Letizia Pagliaro, Francesco Primo Vaccari and Stefania De Pascale
Plants 2024, 13(19), 2801; https://doi.org/10.3390/plants13192801 - 6 Oct 2024
Viewed by 398
Abstract
The increase in the frequency and magnitude of environmental stresses poses a significant risk to the stability of food supplies. In coastal areas of the Mediterranean, brackish water has long been considered a limitation on horticultural production. In this scenario, the use of [...] Read more.
The increase in the frequency and magnitude of environmental stresses poses a significant risk to the stability of food supplies. In coastal areas of the Mediterranean, brackish water has long been considered a limitation on horticultural production. In this scenario, the use of biochar in agriculture could be considered a valuable tool to cope with the deleterious effects of salt stress. This work aimed to investigate, in a protected environment, the effects of different concentrations of biochar (0, 1, and 2% v/v) obtained from poplar (Populus L.) biomass on the yield and quality of dwarf San Marzano ecotype tomatoes irrigated with saline water at different concentrations of NaCl (0, 40 and 80 mM). The increase in salt concentration from 0 to 80 mM NaCl reduced the total yield (−63%) and the number of fruits (−25%), but improved the main quality parameters such as dry matter (+75%), total soluble solids (+56%), and polyphenol content (+43%). Compared to control conditions, biochar supplementation improved the total yield (+23%) and number of fruits (+26%) without altering the functional and organoleptic characteristics of the fruits. The promising results underscore the potential of biochar as a sustainable solution to amend soils in order to improve tomato production under unfavorable conditions such as high salinity. However, there is a need to clarify which adaptation mechanisms triggered by biochar amending improve production responses even and especially under suboptimal growing conditions. Full article
(This article belongs to the Special Issue Effect of Growing Media on Plant Performance)
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13 pages, 6854 KiB  
Article
Evaluating the Performance of Cocopeat and Volcanic Tuff in Soilless Cultivation of Roses
by Malik G. Al-Ajlouni, Yahia A. Othman, Nour S. Abu-Shanab and Lujain F. Alzyoud
Plants 2024, 13(16), 2293; https://doi.org/10.3390/plants13162293 - 17 Aug 2024
Viewed by 798
Abstract
Roses are increasingly being grown in soilless systems to increase productivity and reduce the challenges associated with soil-based cultivation. This study investigates the effects of using cocopeat and volcanic tuff substrates, the particle size of tuff, and substrate depth on the growth and [...] Read more.
Roses are increasingly being grown in soilless systems to increase productivity and reduce the challenges associated with soil-based cultivation. This study investigates the effects of using cocopeat and volcanic tuff substrates, the particle size of tuff, and substrate depth on the growth and flower quality of roses (Rosa hybrida L. cv. top secret) grown under greenhouse conditions. The treatments were cocopeat, tuff, cocopeat–tuff mixture, and tuff of particle size of 2 to 4 mm, 0 to 4 mm, and 0 to 8 mm at depths of 20 cm and 40 cm. The results showed that cocopeat had the highest water-holding capacity and photosynthetic rate. Tuff substrates had higher chlorophyll content throughout the growing season. Although flower numbers per plant in cocopeat and tuff from 0 to 8 mm at a depth of 20 cm were statistically similar, tuff from 0 to 8 mm had longer flowering stems and larger post-harvest flower diameters than cocopeat. An increase in the tuff depth from 20 to 40 cm decreased the flower number and main stem diameter. In conclusion, while cocopeat promotes rapid initial growth, volcanic tuff substrates, particularly tuff from 0 to 8 mm at a depth of 20 cm, provide long-term benefits for flower quality and plant health. Full article
(This article belongs to the Special Issue Effect of Growing Media on Plant Performance)
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