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Plant-Based Bioactive Compounds, Their Technological and Physiological Functions, and Analytical Methods

This special issue belongs to the section “Phytochemistry“.

Special Issue Information

Keywords

  • bioactive compounds
  • precursor of bioactive compounds
  • plant-based food
  • functional compounds
  • biological activity
  • technological functionality biotechnology
  • industrial applications
  • analytical methods
  • fine chemistry

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Published Papers

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Plants - ISSN 2223-7747