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Biodegradable Polymers for Food Industry

This special issue belongs to the section “Biobased and Biodegradable Polymers“.

Special Issue Information

Keywords

  • polysaccharides
  • proteins
  • lipids
  • natural-sourcing extractions
  • starch
  • food packaging
  • green food processing
  • degradation process
  • structural properties
  • functional foods

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Published Papers

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Polymers - ISSN 2073-4360