Most Cited & Viewed

Most Cited & Viewed Papers

Citations Article
 
Impact of Heat Stress on Broiler Chicken Production
by Oluwabunmi O. Apalowo, Deji A. Ekunseitan and Yewande O. Fasina
 
Assessment of Biosecurity Practices and Its Status in Small- and Medium-Scale Commercial Poultry Farms in Arsi and East Showa Zones, Oromia, Ethiopia
by Dereje Tsegaye, Berhan Tamir and Getachew Gebru
 
Diagnosing Infectious Diseases in Poultry Requires a Holistic Approach: A Review
by Dieter Liebhart, Ivana Bilic, Beatrice Grafl, Claudia Hess and Michael Hess
 
Mitigating the Adverse Effects of Lead and Cadmium Heavy Metals-Induced Oxidative Stress by Phytogenic Compounds in Poultry
by Rohollah Ebrahimi, Mahdi Ebrahimi and Majid Shakeri
 
Defatted Black Soldier Fly Larvae Meal as an Alternative to Soybean Meal for Broiler Chickens
by Sashka Chobanova, Nikolay Karkelanov, Stephen Charles Mansbridge, Isobel Margaret Whiting, Antonija Simic, Stephen Paul Rose and Vasil Radoslavov Pirgozliev
 
Rethinking Poultry Welfare—Integrating Behavioral Science and Digital Innovations for Enhanced Animal Well-Being
by Suresh Neethirajan
 
Broiler White Striping: A Review of Its Etiology, Effects on Production, and Mitigation Efforts
by Jessie Lee and Michael J. Mienaltowski
 
Nutritional Balance Matters: Assessing the Ramifications of Vitamin A Deficiency on Poultry Health and Productivity
by Yauheni Shastak and Wolf Pelletier
 
Effects of Varying Concentrations of Eimeria Challenge on the Intestinal Integrity of Broiler Chickens
by Giovana Camargo de Souza, Giovanna Fernandes Esteves, Franciana Aparecida Volpato, Rovian Miotto, Marcos Antônio Zanella Mores, Adriana Mércia Guaratini Ibelli and Ana Paula Bastos
 
The Effect of Housing Environment on Physical Egg Quality of White Egg Layers
by Benjamin N. Alig, Ramon D. Malheiros and Kenneth E. Anderson
Views Article
Impact of Heat Stress on Broiler Chicken Production
by Oluwabunmi O. Apalowo, Deji A. Ekunseitan and Yewande O. Fasina
Diagnosing Infectious Diseases in Poultry Requires a Holistic Approach: A Review
by Dieter Liebhart, Ivana Bilic, Beatrice Grafl, Claudia Hess and Michael Hess
Nutritional Balance Matters: Assessing the Ramifications of Vitamin A Deficiency on Poultry Health and Productivity
by Yauheni Shastak and Wolf Pelletier
Broiler White Striping: A Review of Its Etiology, Effects on Production, and Mitigation Efforts
by Jessie Lee and Michael J. Mienaltowski
Rural Poultry Farming: Leveraging Higher Poultry Input Costs to Grow Zambia’s Indigenous Chicken Sector
by Christopher Manchishi Kanyama, Mathews Ngosa, Terence Z. Sibanda, Amy F. Moss and Tamsyn M. Crowley
Rethinking Poultry Welfare—Integrating Behavioral Science and Digital Innovations for Enhanced Animal Well-Being
by Suresh Neethirajan
Assessment of Biosecurity Practices and Its Status in Small- and Medium-Scale Commercial Poultry Farms in Arsi and East Showa Zones, Oromia, Ethiopia
by Dereje Tsegaye, Berhan Tamir and Getachew Gebru
Effective Strategies for Mitigating Feather Pecking and Cannibalism in Cage-Free W-36 Pullets
by Ramesh Bahadur Bist, Sachin Subedi, Xiao Yang and Lilong Chai
Infectious Bronchitis Virus (Gammacoronavirus) in Poultry: Genomic Architecture, Post-Translational Modifications, and Structural Motifs
by Md. Safiul Alam Bhuiyan, Subir Sarker, Zarina Amin, Kenneth Francis Rodrigues, Suryani Saallah, Sharifudin Md. Shaarani and Shafiquzzaman Siddiquee
Defatted Black Soldier Fly Larvae Meal as an Alternative to Soybean Meal for Broiler Chickens
by Sashka Chobanova, Nikolay Karkelanov, Stephen Charles Mansbridge, Isobel Margaret Whiting, Antonija Simic, Stephen Paul Rose and Vasil Radoslavov Pirgozliev
Downloads Article
Impact of Heat Stress on Broiler Chicken Production
by Oluwabunmi O. Apalowo, Deji A. Ekunseitan and Yewande O. Fasina
Diagnosing Infectious Diseases in Poultry Requires a Holistic Approach: A Review
by Dieter Liebhart, Ivana Bilic, Beatrice Grafl, Claudia Hess and Michael Hess
Assessment of Biosecurity Practices and Its Status in Small- and Medium-Scale Commercial Poultry Farms in Arsi and East Showa Zones, Oromia, Ethiopia
by Dereje Tsegaye, Berhan Tamir and Getachew Gebru
Defatted Black Soldier Fly Larvae Meal as an Alternative to Soybean Meal for Broiler Chickens
by Sashka Chobanova, Nikolay Karkelanov, Stephen Charles Mansbridge, Isobel Margaret Whiting, Antonija Simic, Stephen Paul Rose and Vasil Radoslavov Pirgozliev
Broiler White Striping: A Review of Its Etiology, Effects on Production, and Mitigation Efforts
by Jessie Lee and Michael J. Mienaltowski
Infectious Bronchitis Virus (Gammacoronavirus) in Poultry: Genomic Architecture, Post-Translational Modifications, and Structural Motifs
by Md. Safiul Alam Bhuiyan, Subir Sarker, Zarina Amin, Kenneth Francis Rodrigues, Suryani Saallah, Sharifudin Md. Shaarani and Shafiquzzaman Siddiquee
Nutritional Balance Matters: Assessing the Ramifications of Vitamin A Deficiency on Poultry Health and Productivity
by Yauheni Shastak and Wolf Pelletier
Mitigating the Adverse Effects of Lead and Cadmium Heavy Metals-Induced Oxidative Stress by Phytogenic Compounds in Poultry
by Rohollah Ebrahimi, Mahdi Ebrahimi and Majid Shakeri
Attenuation of a Field Strain of Infectious Laryngotracheitis Virus in Primary Chicken Culture Cells and Adaptation to Secondary Chicken Embryo Fibroblasts
by Victor A. Palomino-Tapia, Guillermo Zavala, Sunny Cheng and Maricarmen Garcia
Effects of Metabolizable Energy Intake and Body-Weight Restriction on Layer Pullets: 1-Growth, Uniformity, and Efficiency
by Thiago L. Noetzold, Jo Ann Chew, Douglas R. Korver, René P. Kwakkel, Laura Star and Martin J. Zuidhof
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