Optimizing Nutrition for Sports

A special issue of Nutrients (ISSN 2072-6643). This special issue belongs to the section "Sports Nutrition".

Deadline for manuscript submissions: 15 August 2024 | Viewed by 1361

Special Issue Editors


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Guest Editor
Faculty of Sports Sciences, Universidad de Extremadura, 10003 Cáceres, Spain
Interests: neurodegenerative pathologies; Alzheimer's disease; sleep disorders; diet; lifestyle habits
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Guest Editor
Faculty of Education, Pontifical University of Salamanca, 37007 Salamanca, Spain
Interests: exercise physiology; thermal physiology; endurance training; strength training; exercise nutrition; heat stress and exercise; trance and toxic minerals and exercise
Special Issues, Collections and Topics in MDPI journals

Special Issue Information

Dear Colleagues,

Sports nutrition is the study of the relationship between diet and physical performance. It focuses on how foods and nutrients affect the body during exercise and training. Adequate sports nutrition should provide the body with the nutrients it needs to function optimally. The nutritional requirements of athletes vary depending on the intensity and duration of their training, as well as their fitness level. In general, athletes need more energy than sedentary people. Nutrition before, during, and after exercise is important for athletic performance, as well as the use of nutritional supplements, which can be helpful for some athletes, but are not necessary for all, and not all supplements have scientific evidence to support their benefits. Adequate nutrition for athletes is essential for optimal performance. Athletes should ensure that they consume a variety of healthy foods to provide their body with the nutrients it needs to function optimally, as well as knowing which supplements to use and which not to use. It is also important to control the timing of food intakes as well as the recommended amounts. Based on the above, the purpose of this Special Issue is to try to further develop the existing knowledge about sports nutrition and thus provide more information to coaches and nutritionists about the evidence in this field.

In this Special Issue, original research articles and reviews are welcome.

Dr. Francisco Javier Grijota
Dr. Ignacio Bartolomé
Guest Editors

Manuscript Submission Information

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Keywords

  • dietary intake
  • physical activity
  • exercise
  • nutritional intake
  • nutritional status
  • muscle mass
  • body fat
  • supplements
  • energy balance
  • dietary supplements
  • sports nutrition
  • sports dietetics
  • ergogenic aids
  • ergogenic agents
  • performance

Published Papers (2 papers)

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Research

20 pages, 676 KiB  
Article
Dominant Somatotype Development in Relation to Body Composition and Dietary Macronutrient Intake among High-Performance Athletes in Water, Cycling and Combat Sports
by Marius Baranauskas, Ingrida Kupčiūnaitė, Jurgita Lieponienė and Rimantas Stukas
Nutrients 2024, 16(10), 1493; https://doi.org/10.3390/nu16101493 - 15 May 2024
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Abstract
Relevant properties of the somatotype as important indicators can be associated with the body composition characteristics as well as both metabolic and bio-mechanical efficiency of athletes in the sport concerned. The primary aim of this single cross-sectional study was to determine the somatotype [...] Read more.
Relevant properties of the somatotype as important indicators can be associated with the body composition characteristics as well as both metabolic and bio-mechanical efficiency of athletes in the sport concerned. The primary aim of this single cross-sectional study was to determine the somatotype profiles in association with body composition and nutritional profiles among Lithuanian elite athletes (n = 189) involved in water, cycling and combat sports. The body composition along with the somatotype profiles and the nutritional status of athletes were evaluated using a battery of multiple frequency (5, 50, 250, 550, and 1000 kHz) bioelectrical impedance analysis (BIA) and a 3-day food record analysis. In terms of the prediction for athletes to be classified as endomorphs, mesomorphs or ectomorphs, the linear discriminant analysis was conducted to assess the grouping of samples. Both the multiple linear regression and multivariate logistic regression statistical analyses were performed to explore the associations between the independent and dependent variables. The central tendency values for the somatotype components of endomorphy, mesomorphy and ectomorphy in athletes playing water, cycling and combat sports were 4.3–4.9–3.4, 4.3–4.8–3.4 and 4.5–5.5–2.9, respectively. The central mesomorph somatotype with a trend towards endomorphy was dominant and varied according to a high muscle-to-fat ratio in elite athletes. Significant (p ≤ 0.001) positive associations between both endomorphy and mesomorphy values and higher body fat percentage as well as lower and upper limb muscle mass were identified. The lower levels of trunk muscle mass were related to athletes’ endomorphy and mesomorphy, too. Furthermore, in the athletes’ sample under analysis, high-level mesomorphs were prone to consume low-carbohydrate (adjusted odd ratio (AOR) 0.5, 95% confidence interval (CI) 0.2; 0.9) and high-protein diets (AOR 2.5, 95% CI 1.1; 5.5). Contrastingly, the elite athletes with a higher expression of endomorphy were on high-carbohydrate (AOR 5.4, 95% CI 1.1; 8.3) and high-fat diets (AOR 4.6, 95% CI 1.5; 7.1) along with insufficient protein diet (AOR 0.3, 95% CI 0.1; 0.9). Finally, whilst nutrition goals as a mediator can play a significant role in undergoing the maintenance of balance between the optimal body composition for athletic performance and the development of an ecto-mesomorphic somatotype, the elite athletes with higher levels of endomorphy value should be aware of lowering the body fat percentage coupled with dietary fat reduction and higher protein intakes. The findings obtained from the study may serve as an antecedent for a more targeted management of the elite athletes’ training process. Somatotyping as an additional assessment method can be successfully deployed in choosing correct coaching techniques, contributing to talent recognition processes or identifying reference morphometric parameters in elite athletes competing in water, cycling and combat sports. Full article
(This article belongs to the Special Issue Optimizing Nutrition for Sports)
12 pages, 827 KiB  
Article
Effects of Enteric-Coated Formulation of Sodium Bicarbonate on Bicarbonate Absorption and Gastrointestinal Discomfort
by Fang-Lin Jiang, Dong-Ho Jeong, Seon-Ho Eom, Hae-Moon Lee, Bong-Jin Cha, Ju-Seong Park, RyoonKyoung Kwon, Jeong-Yeon Nam, Hyun-Seon Yu, Su-Hak Heo, Chul-Hyun Kim and Keon-Hyoung Song
Nutrients 2024, 16(5), 744; https://doi.org/10.3390/nu16050744 - 5 Mar 2024
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Abstract
Sodium bicarbonate is used as an ergogenic supplement to enhance people’s performances in various exercises. This study aimed to evaluate the effects of intestinal delivery of sodium bicarbonate on bicarbonate absorption and associated side effects in an experimental human trial. After preparing and [...] Read more.
Sodium bicarbonate is used as an ergogenic supplement to enhance people’s performances in various exercises. This study aimed to evaluate the effects of intestinal delivery of sodium bicarbonate on bicarbonate absorption and associated side effects in an experimental human trial. After preparing and assessing enteric-coated and uncoated sodium bicarbonate tablet formulations, pharmacokinetic analysis and gastrointestinal symptom tests were performed after oral administration in the human body. The dose required to increase blood bicarbonate concentration over 5 mmol∙L−1 for the purpose of improving performance during high-intensity exercise was also determined. Enteric-coated tablet formulation protects sodium bicarbonate under acidic conditions and releases bicarbonate in the intestine. Enteric-coated tablet formulation also reduced the oral dose required to achieve a blood bicarbonate concentration over 5 mmol∙L−1 from 300 mg∙kg−1 of uncoated tablet formulation to 225 mg∙kg−1. Gastrointestinal discomfort was significantly decreased for the group given 225 mg∙kg−1 enteric-coated tablets compared to that given 300 mg∙kg−1 uncoated tablets. These results suggest that enteric-coated tablet formulation could reduce the oral dose required in order to achieve a blood bicarbonate concentration over 5 mmol∙L−1 by 25%, from 300 mg∙kg−1 to 225 mg∙kg−1, along with its ability to reduce gastrointestinal discomfort associated with the dosage. Full article
(This article belongs to the Special Issue Optimizing Nutrition for Sports)
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