Next Article in Journal
Roles of Tryptophan and Charged Residues on the Polymorphisms of Amyloids Formed by K-Peptides of Hen Egg White Lysozyme Investigated through Molecular Dynamics Simulations
Previous Article in Journal
Advances in the Biosynthesis and Molecular Evolution of Steroidal Saponins in Plants
 
 
Font Type:
Arial Georgia Verdana
Font Size:
Aa Aa Aa
Line Spacing:
Column Width:
Background:
Article

Transcriptome Analysis Reveals the Effect of Low NaCl Concentration on Osmotic Stress and Type III Secretion System in Vibrio parahaemolyticus

1
Jiangsu Co-Innovation Center for Prevention and Control of Important Animal Infectious Diseases and Zoonoses, Yangzhou University, Yangzhou 225009, China
2
Jiangsu Key Laboratory of Zoonosis, Yangzhou University, Yangzhou 225009, China
3
Key Laboratory of Prevention and Control of Biological Hazard Factors (Animal Origin) for Agrifood Safety and Quality, Ministry of Agriculture of China, Yangzhou University, Yangzhou 225009, China
*
Author to whom correspondence should be addressed.
Int. J. Mol. Sci. 2023, 24(3), 2621; https://doi.org/10.3390/ijms24032621
Submission received: 24 November 2022 / Revised: 2 January 2023 / Accepted: 19 January 2023 / Published: 30 January 2023
(This article belongs to the Section Molecular Microbiology)

Abstract

:
Vibrio parahaemolyticus is a moderately halophilic foodborne pathogen that is mainly distributed in marine and freshwater environments. The transition of V. parahaemolyticus between aquatic ecosystems and hosts is essential for infection. Both freshwater and host environments have low salinity. In this study, we sought to further investigate the effects of low salinity (0.5% NaCl) on the fitness and virulence of V. parahaemolyticus. We found that V. parahaemolyticus could survive in Luria–Bertani (LB) and M9 mediums with different NaCl concentrations, except for the M9 medium containing 9% NaCl. Our results further showed that V. parahaemolyticus cultured in M9 medium with 0.5% NaCl had a higher cell density than that cultured at other NaCl concentrations when it entered the stationary phase. Therefore, we compared the transcriptomes of V. parahaemolyticus wild type (WT) cultured in an M9 medium with 0.5% and 3% NaCl at the stationary phase using RNA-seq. A total of 658 genes were significantly differentially expressed in the M9 medium with 0.5% NaCl, including regulators, osmotic adaptive responses (compatible solute synthesis systems, transporters, and outer membrane proteins), and virulence factors (T3SS1 and T6SS1). Furthermore, a low salinity concentration in the M9 medium induced the expression of T3SS1 to mediate the cytotoxicity of V. parahaemolyticus to HeLa cells. Similarly, low salinity could also induce the secretion of the T3SS2 translocon protein VPA1361. These factors may result in the high pathogenicity of V. parahaemolyticus in low-salinity environments. Taken together, these results suggest that low salinity (0.5% NaCl) could affect gene expression to mediate fitness and virulence, which may contribute to the transition of V. parahaemolyticus between aquatic ecosystems and the host.

1. Introduction

Vibrio parahaemolyticus is distributed in estuarine and coastal environments and is considered a seafood-borne pathogen that can cause diarrhea if undercooked or raw seafood is consumed [1,2,3]. V. parahaemolyticus was first identified in a food poisoning outbreak in 1950 in Osaka, Japan [4]. Subsequently, this bacterium was identified in outbreaks and individual cases of gastroenteritis caused by seafood worldwide, particularly in coastal areas or country regions [5,6]. However, in recent years, V. parahaemolyticus has also been isolated from freshwater foods and environments [7,8,9]. In Malaysia, 69 (42%) V. parahaemolyticus isolates were isolated from freshwater fish samples from vet markets or supermarkets, and 15 out of the 69 isolates from freshwater fish were resistant to imipenem, which is the last-line antibiotic treatment for bacterial infections [10,11]. Similarly, 68 (16.2%) V. parahaemolyticus isolates could also be identified from freshwater food in fishing farms, retail markets, and restaurants in Zhejiang province, China, and three freshwater fish isolates belonged to the O3:K6 serotype, which is the pandemic serotype of V. parahaemolyticus [12]. Furthermore, two cases of foodborne disease caused by the small lobster were reported in Hubei province, China, confirming that freshwater food can carry V. parahaemolyticus and cause foodborne diseases [13]. Therefore, the virulence factors of V. parahaemolyticus cultured in different NaCl concentrations can be analyzed to elucidate the effects of salinity on virulence.
The main difference between freshwater and marine environments is the concentration of salinity, and pathogens can sense different NaCl concentrations to regulate the expression of adaptive responses and virulence factors to survive under osmotic stress [14,15,16]. Changes in osmolarity can trigger an efflux of water from cells that can cause a decrease in cytoplasmic volume and an increase in cytosolic ion concentration [17]. Adaptive stress response systems have been reported in V. parahaemolyticus, including compatible solute synthesis and transport systems, outer membrane proteins, and other salt-responsive genes (exbB, exbD, groESL, and feoAB) [18]. Ectoine, betaine, glycine betaine, and spermidine have been reported to be effective compatible solutes responsible for bacterial osmoadaptation [19,20,21]. In addition, outer membrane proteins can undergo remodeling under osmotic stress [18]. Low osmotic stress can repress OmpC expression and induce OmpF production to benefit bacteria by facilitating the influx of scarce nutrients in Serratia marcescens [22]. In V. parahaemolyticus, the expression of ompW, ompN, and ompA2 was induced by 2% NaCl, whereas the expression of ompU, ompA2, and VP1008 was repressed [18]. Furthermore, transcriptional factors can also be induced to regulate the expression of these genes under osmotic stress. The transcription and autophosphorylation levels of the two-component system EnvZ/OmpR were induced at high osmolality in Salmonella Typhimurium and Escherichia coli [14,23].
The main virulence factors of V. parahaemolyticus are the type III secretion system (T3SS) and type VI secretion system (T6SS), which can directly secrete effector proteins into host cells and cause disease [24]. V. parahaemolyticus contains two T3SSs (T3SS1 and T3SS2) and two T6SSs (T6SS1 and T6SS2), which can be induced or repressed under different culture conditions [24,25,26]. T6SS1 is mostly activated under high salinity and warm temperature conditions to enhance the environmental fitness of V. parahaemolyticus, and T6SS2 is activated during cold and warm temperatures in low salt conditions to increase the adhesion of V. parahaemolyticus to HeLa cells [25,27]. Almost all V. parahaemolyticus isolates contained T3SS1, which could be repressed in LBS, nitrite, and exsD expression, whereas induced in Dulbecco’s Modified Eagle Medium (DMEM) and exsA expression strains [28]. The T3SS1 contributes to cytotoxicity in vitro and mouse mortality in vivo [28]. T3SS2 is presumptively present in clinical isolates of V. parahaemolyticus and is induced by bile salts to cause gastroenteritis [29,30]. Motility and biofilm formation are also important virulence factors essential for the infection process and environmental fitness of V. parahaemolyticus [31,32,33]. However, few studies have focused on the effects of low salinity on V. parahaemolyticus virulence. Therefore, exploring the effects of salinity on V. parahaemolyticus virulence could provide comprehensive insights into its pathogenicity in both marine and freshwater environments.
The fitness of V. parahaemolyticus at low salinity and the effects of low salinity on its virulence remain unknown. In this study, we observed the growth curve of V. parahaemolyticus in LB and M9 medium containing different NaCl concentrations. Then, RNA-seq was performed to obtain the global transcriptome patterns of V. parahaemolyticus between M9 medium with 0.5% and 3% NaCl, and the transcriptional levels of compatible solute synthesis systems, transporters, and outer membrane proteins were verified by qRT-PCR. Furthermore, to the best of our knowledge, our results are the first to report that low NaCl concentrations induce the expression of T3SS1, which is responsible for V. parahaemolyticus cytotoxicity to HeLa cells and the secretion of the T3SS2 translocon protein VPA1361. Our findings provide new insights into the effects of low salinity on V. parahaemolyticus virulence.

2. Results

2.1. The Growth Curve of V. parahaemolyticus under Different NaCl Concentrations

To investigate the fitness of V. parahaemolyticus at different NaCl concentrations, the growth curves of the WT strain in LB and M9 medium with various NaCl concentrations are shown in Figure 1. In LB medium, V. parahaemolyticus can survive in 0.5% NaCl, as well as in salinity as high as 9% (Figure 1A). There was almost no lag phase of V. parahaemolyticus when cultured under salinity concentrations of 0.5%, 3%, and 6% NaCl, indicating that the strains quickly adapted to environmental changes and entered the exponential phase. However, the lag phase of cells cultured in LB medium with 9% NaCl was longer than that at other salinity concentrations. In addition, the growth rate under 9% NaCl was lower than that under other NaCl concentrations at the early exponential stage, whereas the growth rates under 3% and 6% NaCl were higher than those under 0.5% and 9% NaCl at the late exponential stage (Figure 1A). In the M9 medium, V. parahaemolyticus could survive under 0.5%, 3%, and 6% NaCl concentrations; however, it could not grow under 9% NaCl (Figure 1B). Furthermore, V. parahaemolyticus cultured in an M9 medium with 0.5% NaCl showed a higher cell density than at other NaCl concentrations when entering the stationary phase (Figure 1B), indicating that V. parahaemolyticus may have a stronger growth ability and occupy ecological niches under low salt concentrations.

2.2. Transcriptome Analysis of V. parahaemolyticus in M9 Medium with 0.5% or 3% NaCl

In this study, RNA-seq was used to identify the differentially expressed genes of V. parahaemolyticus under low-salinity conditions, which induced a stronger growth ability than the most suitable salinity concentration (3% NaCl). We compared the transcriptomes of V. parahaemolyticus WT grown in M9 medium with 0.5% and 3% NaCl and revealed that 658 genes significantly differed between 0.5% and 3% NaCl conditions (log2 fold change ≥ 2 or ≤−2, p < 0.05). As shown in Figure 2A and Table S3, 278 and 380 genes were upregulated and downregulated in 0.5% NaCl, respectively. Figure 2B shows the expression patterns of genes that are potentially associated with osmotic stress response and virulence, including transcriptional factors, outer membrane proteins, sodium-dependent transporters, compatible solute synthesis and transport systems, biofilm formation, T3SS1, and T6SS1. Furthermore, biofilm formation and T3SS1-associated genes were significantly upregulated, whereas the expression of T6SS1 was significantly downregulated in 0.5% NaCl compared with that in 3% NaCl. Taken together, these results indicate that low salinity could influence the expression of stress response and virulence genes in V. parahaemolyticus.

2.3. The Expression Levels of Osmotic Response Genes under Low NaCl Concentration

RNA-seq results revealed that the transcript levels of sodium-dependent transporters, outer membrane proteins, and compatible solute synthesis and transport systems were affected by low salinity, which may be responsible for osmotic stress. Our RNA-seq results showed that five transporter genes (VPA0031, VP1229, VPA0409, VP2665, and VP2043) were significantly downregulated, whereas only one gene (VP1302) was significantly upregulated in the WT strain when cultured in 0.5% NaCl compared with 3% NaCl (Figure 3A). Then, the qRT-PCR results confirmed that two genes (VPA0031 and VP2665) were downregulated under low-salinity conditions, and the low-salinity condition could also induce a higher expression of VP1302 (Figure 3A).
In the present study, RNA-seq and qRT-PCR results revealed that the expression of ompU, ompA1, and ompN was upregulated and that of ompA2 was downregulated in 0.5% NaCl compared to that in 3% NaCl (Figure 3B). In addition, VP1719-VP1722 (ectABC-lysC) is a major endogenous compatible solute synthesis in V. parahaemolyticus, which was significantly downregulated in 0.5% NaCl compared to 3% NaCl (Figure 3C). Furthermore, the transporters encoded by VP1726-VP1728 (proVWX), VP1456 (opuD1), VP1905 (opuD3), and VPA0356 (opuD4) were significantly downregulated in 0.5% NaCl compared with 3% NaCl (Figure 3C). These results indicate that V. parahaemolyticus could regulate the expression of these genes in response to osmotic stress.

2.4. Low Concentration of NaCl Induces High Expression of T3SS1 and Contributes to the Cytotoxicity of V. parahaemolyticus

Our RNA-seq results also showed that the T3SS1 gene cluster was significantly upregulated in 0.5% NaCl compared with that in 3% NaCl. The differential expression levels of the T3SS1 genes are shown in Figure 4A. The qRT-PCR results confirmed that 0.5% NaCl induced the expression of T3SS1 genes (Figure 4B). A previous study revealed that T3SS1 could be induced in DMEM and contributed to the cytotoxicity of V. parahaemolyticus [28]. Therefore, the cytotoxicity of V. parahaemolyticus WT and ΔvscN1 cultured in an M9 medium with 0.5% or 3% NaCl was also determined in this study. The results showed that the cytotoxicity of the WT strain cultured under 0.5% NaCl was significantly higher than that in 3% NaCl at 3 h or 9 h after the infection, and no difference was observed in the ΔvscN1 strain which is a T3SS1-deficient mutant strain (Figure 4C) [34]. These results indicate that a low NaCl concentration can induce the expression of T3SS1 and contribute to the cytotoxicity of V. parahaemolyticus to HeLa cells.

2.5. A Low NaCl Concentration Induces the Secretion of the T3SS2 Translocon Protein VPA1361

Another important virulence factor of V. parahaemolyticus is T3SS2, which could be induced by bile salts and is responsible for enterotoxicity in vivo [34,35], and the VPA1361 has been characterized as the translocator of T3SS2 [36]. However, the bacteria used in the RNA-seq analysis were cultured in an M9 medium with different NaCl concentrations, which could not induce the expression and secretion of T3SS2. Thus, we detected the secretion of the T3SS2 translocon protein VPA1361 in the WT strain cultured under 0.5% or 3% NaCl following the induction of bile salts. In 0.5% NaCl, the secretion of VPA1361 was significantly higher than that in 3% NaCl (Figure 5). The VPA1361 deletion mutant strain was used as the negative control. The RNAP antibody was used as the loading control. These results indicated that low salinity could induce the secretion of the T3SS2 translocon protein VPA1361 in V. parahaemolyticus.

3. Discussion

V. parahaemolyticus is a moderately halophilic, salt-requiring bacterium that can rapidly reproduce in a medium containing 3% NaCl, whereas it cannot survive under conditions with salt concentrations lower than 0.5% [32]. However, recent studies have shown that V. parahaemolyticus can be isolated from freshwater environments where the salt concentration is lower than 0.5% [37]. Therefore, we characterized the effects of low NaCl concentrations on the fitness and virulence of V. parahaemolyticus and identified differentially expressed genes under 0.5% NaCl in the M9 medium. We found that V. parahaemolyticus could survive in an LB medium containing the indicated concentrations of NaCl and quickly enter the exponential phase, except when cultured in 9% NaCl (Figure 1A). Previous studies have also shown that V. parahaemolyticus can quickly adapt to different pH and temperature conditions in the LB medium [38]. Likewise, these results indicate that V. parahaemolyticus could quickly adapt to environmental changes. However, few studies have focused on the survival ability of V. parahaemolyticus in an M9 medium, which is more similar to freshwater or seawater environments. Our results showed that V. parahaemolyticus could survive in the M9 medium with 0.5%, 3%, or 6% NaCl, but not at a NaCl concentration of 9% (Figure 1B). Interestingly, our results indicated that V. parahaemolyticus cultured in an M9 medium with 0.5% NaCl had a higher cell density than that in the optimum growth NaCl concentration (3%) in the stationary phase (Figure 1B), which was the opposite in the LB medium. The LB medium was a nutritionally complex medium, and all V. parahaemolyticus strains were grown aerobically in LB, whereas the M9 medium was a simple medium consisting of salts to which amino acids and carbon sources can be added. Furthermore, the OD600 value of WT cultured at LB was higher than that in the M9 medium at the stationary phase. Furthermore, the growth ability of Vibrio brasiliensis cultured under the condition of low NaCl concentration was lower than that cultured under the optimum condition [39]. It is important to explore the biological significance of V. parahaemolyticus, which has a stronger growth advantage under conditions of low NaCl concentration. Thus, in this study, we investigated the effects of 0.5% NaCl on the virulence and differentially expressed genes in V. parahaemolyticus.
The ability of microorganisms to adapt to environmental changes or stress is essential for bacteria to occupy niches and survive under different conditions. Osmolarity is a key factor that changes between marine and freshwater environments, and our RNA-seq and qRT-PCR results indicated that the sodium-dependent transporters, compatible solute synthesis, and transport systems, and outer membrane proteins were significantly influenced by the NaCl concentration in the M9 medium. Three Na+/H+ antiporters (NhaA, NhaB, and NhaD) have been reported to contribute to cytoplasmic Na+ circulation in V. parahaemolyticus, and the binding of Na+ to the transporter may induce changes in its stability [40,41]. Our results also indicated that five sodium-dependent transporters were downregulated in 0.5% NaCl compared to 3% NaCl, and only one transporter (VP1302) was induced under low-salinity conditions (Figure 3A). Notably, the expression of the VP1302 transporter was significantly increased under the 0.5% NaCl condition, whereas the other transporters were downregulated under low-salinity conditions. VP1302 is an L-cystine symporter responsible for the transport of L-cystine into the cell; thus, it can be speculated that cystine may be a compatible solute for V. parahaemolyticus osmoadaptation. The compatible solute synthesis systems (ectABC/lysC) and three compatible solute transporters (proU, opuD1, and potA2B2C2) were upregulated under 2% NaCl in V. parahaemolyticus [18]. Our RNA-seq results also showed that ectABC/lysC, proU, and opuD1 were highly expressed in 3% NaCl (Figure 3C), but the potA2B2C2 genes were not affected by NaCl concentration, which may be due to the different concentrations of NaCl or the culture medium. Additionally, we identified two other compatible solute transporters (opuD3 and opuD4) that were significantly induced by 3% NaCl (Figure 3C). Furthermore, our results showed that outer membrane proteins were affected by NaCl concentration, which was confirmed in previous studies [42,43]. Previous studies have shown that outer membrane proteins are important for membrane stability, pathogenicity, and bacterial survival under environmental stress in Acinetobacter baumannii, Helicobacter pylori, E. coli, and Vibrio cholerae [44,45,46,47]. These results demonstrated that V. parahaemolyticus could regulate the expression of compatible solute synthesis systems, transporters, and outer membrane protein response to osmotic stress.
The ability of bacteria to transition between aquatic systems and the human host is essential for the infection process of pathogens, and this ability requires the regulation of adaptive responses and virulence factor expression [14,48]. The V. cholerae two-component system EnvZ/OmpR can sense osmolarity and acidic pH signals to regulate the expression of virulence factor [14]. V. parahaemolyticus contains two T3SSs that could be induced or inhibited by different signals through the regulators to mediate cytotoxicity and gastroenteritis, respectively [26,35]. The V. parahaemolyticus two-component system VbrK/VbrR can sense NO2- to inhibit the expression of T3SS1, and VtrA/VtrB can sense bile salts to induce the expression of T3SS2 [26,49]. Furthermore, our results showed that 0.5% NaCl induced the expression of T3SS1 to increase the cytotoxicity of V. parahaemolyticus to HeLa cells (Figure 4), and the secretion of the T3SS2 translocon protein VPA1361 was increased by 0.5% NaCl in the M9 medium (Figure 5). However, in our RNA-seq results, the VtrA/VtrB and VbrK/VbrR were not affected by low salinity. Thus, we speculate that 0.5% NaCl may influence other regulatory genes to regulate the expression of T3SS1 and T3SS2.
In conclusion, we explored the effects of 0.5% NaCl on the fitness and virulence of V. parahaemolyticus. Our results indicate that V. parahaemolyticus can survive under different NaCl concentrations, except for an M9 medium containing 9% NaCl. The expression of compatible solute synthesis systems, transporters, and outer membrane proteins was affected in an M9 medium with 0.5% NaCl, which is responsible for osmotic stress. Furthermore, the V. parahaemolyticus virulence factors T3SS1 and T3SS2 were induced under 0.5% NaCl conditions. These findings indicate that V. parahaemolyticus can sense low-salinity signals to regulate the expression of adaptive responses and virulence factors, and then fitness under low-salinity conditions.

4. Materials and Methods

4.1. Bacterial Strain and Culture Conditions

The strains and plasmids used in the present study are listed in Table S1. All V. parahaemolyticus strains were cultured at 37 °C in LB or M9 mediums with the indicated NaCl concentrations. The following antibiotics were added when required: carbenicillin (Carb, 100 μg/mL) and chloramphenicol (Cm, 40 μg/mL). In addition, bile salts (0.04%, w/v) were used to induce the expression of VPA1361 in the WT and ΔVPA1361 strains.

4.2. Growth Curve

The growth curves of V. parahaemolyticus WT were detected in LB and M9 mediums containing 0.5%, 3.0%, 6.0%, and 9.0% NaCl. One WT colony was collected and cultured in an LB medium with 3.0% NaCl at 37 °C. Overnight cultured bacteria were diluted into 50 mL fresh LB or M9 mediums with different NaCl concentrations, and the initial OD600 value was adjusted to 0.05. Bacteria cultures (200 μL) were used to detect the absorbance at OD600 using a microplate reader. The experiments were repeated three times.

4.3. RNA-Seq Analysis

The V. parahaemolyticus RIMD2210633 strain was cultured in LB broth at 37 °C for 12 h. The cultures were then diluted into a fresh M9 medium with 0.5% and 3.0% NaCl and cultured at 37 °C for 5–6 h until the stationary phase was reached. Total RNA was extracted using the RNeasy Plus Mini Kit (Qiagen, Hilden, Germany), the concentration of total RNA was determined by a Qubit 2.0 Fluorometer (Thermo Fisher Scientific, Waltham, MA, USA), and the integrity was determined by electrophoresis. Next, tRNA was removed by Ribo-Zero-rRNA removal kits (Thermo Fisher Scientific, MA, USA) and the first-strand cDNA was synthesized. This was followed by second-strand cDNA synthesis, end repair, 3′ end adenylation, and adapter ligation. Finally, the library was amplified via PCR with 10 cycles, and the fragments ligated to the sequencing adapters were enrichment. Three biological replicates were sequenced using Illumina HiSeq (GENEWIZ, Suzhou, China), and statistical analyses were performed as described previously [50].

4.4. qRT-PCR

Bacterial culture conditions and total RNA extracts were performed as the RNA-seq analysis. RNase-free DNase I was used to remove genomic DNA, and 1 μg RNA was used to generate cDNA using Hiscript III RT Super mix (Vazyme, Nanjing, China). The specific primers used for qRT-PCR are listed in Table S2. The reaction mixtures were run on an ABI PRISM 7500 Real-Time PCR System (Applied Biosystems, Foster City, CA, USA) using Universal SYBR qPCR Master Mix (Vazyme, Nanjing, China). Transcript levels of the indicated genes were normalized to gyrB using the 2−ΔΔCt method [51]. Three independent experiments were performed.

4.5. Cytotoxicity Analysis

The overnight cultured V. parahaemolyticus RIMD2210633 strain was diluted into a fresh M9 medium with 0.5% or 3.0% NaCl, and then cultured at 37 °C for 5–6 h by shaking. The bacteria were collected and resuspended in Dulbecco’s Modified Eagle Medium (DMEM). The bacterial suspensions were inoculated with HeLa cells at an MOI of 100 CFU/cell. After 3 h and 9 h of exposure to WT, the release of lactate dehydrogenase (LDH) in the supernatant was measured using an LDH Cytotoxicity Assay Kit according to the manufacturer’s instructions (Beyotime, Shanghai, China).

4.6. Western Blotting

For VPA1361 immunoblotting analysis, the overnight cultured WT was diluted into an M9 medium with 0.5% or 3% NaCl and cultured at 37 °C for 5–6 h. Next, 0.04% bile salt was added to induce T3SS2 expression. The bacterial cultures were adjusted based on the OD600 value of the WT and ΔVPA1361 strains, then the cell pellets and supernatant were collected. The supernatant protein was concentrated using protein filter columns Ultracel and Regenerated Cellulose (Millipore, Billerica, MA, USA), and the cell pellets were suspended in PBS. Loading buffer was added to each sample, and the mixture was boiled for 10 min. A 20 μL aliquot of each normalized sample was then separated on a 12% polyacrylamide gel and transferred to PVDF membranes (Millipore, Billerica, MA, USA). After blocking in 10% skim milk for 2 h, the PVDF membranes were incubated with the VPA1361 antibody or RNAP antibody at a 1:1000 dilution and then incubated with goat anti-rabbit IgG (Beyotime, Shanghai, China) at a 1:2000 dilution. Finally, the blots were visualized using ECL reagent.

Supplementary Materials

The following supporting information can be downloaded at: https://www.mdpi.com/article/10.3390/ijms24032621/s1. References [34,52,53,54,55] are cited in supplementary material file.

Author Contributions

Conceptualization, Y.Z. and D.G.; data curation, D.G.; formal analysis, Y.Z. and D.G.; funding acquisition, D.G.; investigation, Y.Z. and M.L.; methodology, Y.Z., X.T., and P.L.; project administration, X.J. and D.G.; resources, D.G.; software, Y.Z. and X.T.; supervision, X.J. and D.G.; validation, M.L. and P.L.; visualization, Y.Z. and D.G.; writing—original draft, Y.Z.; writing—review and editing, X.J. and D.G. All authors have read and agreed to the published version of the manuscript.

Funding

This research was funded by the National Natural Science Foundation of China, 32070127.

Institutional Review Board Statement

Not applicable.

Informed Consent Statement

Not applicable.

Data Availability Statement

Raw sequencing reads of RNA-seq were deposited in the European Nucleotide Archive database under accession number PRJEB57782.

Conflicts of Interest

The authors declare no conflict of interest.

References

  1. Yang, C.; Li, Y.; Jiang, M.; Wang, L.; Jiang, Y.; Hu, L.; Shi, X.; He, L.; Cai, R.; Wu, S.; et al. Outbreak dynamics of foodborne pathogen Vibrio parahaemolyticus over a seventeen year period implies hidden reservoirs. Nat. Microbiol. 2022, 7, 1221–1229. [Google Scholar] [CrossRef]
  2. Li, H.; Tang, R.; Lou, Y.; Cui, Z.; Chen, W.; Hong, Q.; Zhang, Z.; Malakar, P.K.; Pan, Y.; Zhao, Y. A Comprehensive Epidemiological Research for Clinical Vibrio parahaemolyticus in Shanghai. Front. Microbiol. 2017, 8, 1043. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  3. Velazquez-Roman, J.; Leon-Sicairos, N.; de Jesus Hernandez-Diaz, L.; Canizalez-Roman, A. Pandemic Vibrio parahaemolyticus O3:K6 on the American continent. Front. Cell. Infect. Microbiol. 2014, 3, 110. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  4. McLaughlin, J.B.; DePaola, A.; Bopp, C.A.; Martinek, K.A.; Napolilli, N.P.; Allison, C.G.; Murray, S.L.; Thompson, E.C.; Bird, M.M.; Middaugh, J.P. Outbreak of Vibrio parahaemolyticus gastroenteritis associated with Alaskan oysters. N. Engl. J. Med. 2005, 353, 1463–1470. [Google Scholar] [CrossRef] [Green Version]
  5. Ali, S.; Hossain, M.; Azad, A.B.; Siddique, A.B.; Moniruzzaman, M.; Ahmed, M.A.; Amin, M.B.; Islam, M.S.; Rahman, M.M.; Mondal, D.; et al. Diversity of Vibrio parahaemolyticus in marine fishes of Bangladesh. J. Appl. Microbiol. 2021, 131, 2539–2551. [Google Scholar] [CrossRef] [PubMed]
  6. Yu, W.T.; Jong, K.J.; Lin, Y.R.; Tsai, S.E.; Tey, Y.H.; Wong, H.C. Prevalence of Vibrio parahaemolyticus in oyster and clam culturing environments in Taiwan. Int. J. Food Microbiol. 2013, 160, 185–192. [Google Scholar] [CrossRef]
  7. Dong, X.; Li, Z.; Wang, X.; Zhou, M.; Lin, L.; Zhou, Y.; Li, J. Characteristics of Vibrio parahaemolyticus isolates obtained from crayfish (Procambarus clarkii) in freshwater. Int. J. Food Microbiol. 2016, 238, 132–138. [Google Scholar] [CrossRef]
  8. Sadat, A.; El-Sherbiny, H.; Zakaria, A.; Ramadan, H.; Awad, A. Prevalence, antibiogram and virulence characterization of Vibrio isolates from fish and shellfish in Egypt: A possible zoonotic hazard to humans. J. Appl. Microbiol. 2021, 131, 485–498. [Google Scholar] [CrossRef]
  9. Jiang, H.; Yu, T.; Yang, Y.; Yu, S.; Wu, J.; Lin, R.; Li, Y.; Fang, J.; Zhu, C. Co-occurrence of antibiotic and heavy metal resistance and sequence type diversity of Vibrio parahaemolyticus isolated from Penaeus vannamei at freshwater farms, seawater farms, and markets in Zhejiang Province, China. Front. Microbiol. 2020, 11, 1294. [Google Scholar] [CrossRef]
  10. Lee, L.H.; Ab Mutalib, N.S.; Law, J.W.; Wong, S.H.; Letchumanan, V. Discovery on antibiotic resistance patterns of Vibrio parahaemolyticus in Selangor reveals carbapenemase producing Vibrio parahaemolyticus in marine and freshwater fish. Front. Microbiol. 2018, 9, 2513. [Google Scholar] [CrossRef]
  11. Meletis, G. Carbapenem resistance: Overview of the problem and future perspectives. Ther. Adv. Infect. Dis. 2016, 3, 15–21. [Google Scholar] [CrossRef] [Green Version]
  12. Chen, H.; Dong, S.; Yan, Y.; Zhan, L.; Zhang, J.; Chen, J.; Zhang, Z.; Zhang, Y.; Mei, L. Prevalence and population analysis of Vibrio parahaemolyticus isolated from freshwater fish in Zhejiang Province, China. Foodborne Pathog. Dis. 2021, 18, 139–146. [Google Scholar] [CrossRef] [PubMed]
  13. Wang, B.; Jun, L.V. Pathogen identification of food poison caused by small lobster contaminated by Vibrio parahaemolyticus. Chin. J. Health Lab. 2011, 21, 1969–1970. [Google Scholar] [CrossRef]
  14. Chakraborty, S.; Kenney, L.J. A new role of OmpR in acid and osmotic stress in Salmonella and E. coli. Front. Microbiol. 2018, 9, 2656. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  15. Zhou, K.; George, S.M.; Métris, A.; Li, P.L.; Baranyi, J. Lag phase of Salmonella enterica under osmotic stress conditions. Appl. Environ. Microbiol. 2011, 77, 1758–1762. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  16. Gregory, G.J.; Morreale, D.P.; Boyd, E.F. CosR is a global regulator of the osmotic stress response with widespread distribution among bacteria. Appl. Environ. Microbiol. 2020, 86, e00120-20. [Google Scholar] [CrossRef] [PubMed]
  17. Allakhverdiev, S.I.; Murata, N. Salt stress inhibits photosystems II and I in cyanobacteria. Photosynth. Res. 2008, 98, 529–539. [Google Scholar] [CrossRef]
  18. Yang, L.; Zhan, L.; Han, H.; Gao, H.; Guo, Z.; Qin, C.; Yang, R.; Liu, X.; Zhou, D. The low-salt stimulon in Vibrio parahaemolyticus. Int. J. Food Microbiol. 2010, 137, 49–54. [Google Scholar] [CrossRef]
  19. da Costa, M.S.; Santos, H.; Galinski, E.A. An overview of the role and diversity of compatible solutes in Bacteria and Archaea. Adv. Biochem. Eng. Biotechnol. 1998, 61, 117–153. [Google Scholar] [CrossRef] [PubMed]
  20. Welsh, D.T. Ecological significance of compatible solute accumulation by micro-organisms: From single cells to global climate. FEMS Microbiol. Rev. 2000, 24, 263–290. [Google Scholar] [CrossRef]
  21. Sleator, R.D.; Hill, C. Bacterial osmoadaptation: The role of osmolytes in bacterial stress and virulence. FEMS Microbiol. Rev. 2002, 26, 49–71. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  22. Begic, S.; Worobec, E.A. Regulation of Serratia marcescens ompF and ompC porin genes in response to osmotic stress, salicylate, temperature and pH. Microbiology 2006, 152, 485–491. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  23. Wang, L.C.; Morgan, L.K.; Godakumbura, P.; Kenney, L.J.; Anand, G.S. The inner membrane histidine kinase EnvZ senses osmolality via helix-coil transitions in the cytoplasm. EMBO J. 2012, 31, 2648–2659. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  24. Li, L.; Meng, H.; Gu, D.; Li, Y.; Jia, M. Molecular mechanisms of Vibrio parahaemolyticus pathogenesis. Microbiol. Res. 2019, 222, 43–51. [Google Scholar] [CrossRef] [PubMed]
  25. Salomon, D.; Gonzalez, H.; Updegraff, B.L.; Orth, K. Vibrio parahaemolyticus type VI secretion system 1 is activated in marine conditions to target bacteria, and is differentially regulated from system 2. PLoS ONE 2013, 8, e61086. [Google Scholar] [CrossRef] [PubMed]
  26. Gu, D.; Zhang, Y.; Wang, Q.; Zhou, X. S-nitrosylation-mediated activation of a histidine kinase represses the type 3 secretion system and promotes virulence of an enteric pathogen. Nat. Commun. 2020, 11, 5777. [Google Scholar] [CrossRef]
  27. Yu, Y.; Yang, H.; Li, J.; Zhang, P.; Wu, B.; Zhu, B.; Zhang, Y.; Fang, W. Putative type VI secretion systems of Vibrio parahaemolyticus contribute to adhesion to cultured cell monolayers. Arch. Microbiol. 2012, 194, 827–835. [Google Scholar] [CrossRef]
  28. Nydam, S.D.; Shah, D.H.; Call, D.R. Transcriptome analysis of Vibrio parahaemolyticus in type III secretion system 1 inducing conditions. Front. Cell. Infect. Microbiol. 2014, 4, 1. [Google Scholar] [CrossRef]
  29. Hubbard, T.P.; Chao, M.C.; Abel, S.; Blondel, C.J.; Abel Zur Wiesch, P.; Zhou, X.; Davis, B.M.; Waldor, M.K. Genetic analysis of Vibrio parahaemolyticus intestinal colonization. Proc. Natl. Acad. Sci. USA 2016, 113, 6283–6288. [Google Scholar] [CrossRef] [Green Version]
  30. Hiyoshi, H.; Kodama, T.; Saito, K.; Gotoh, K.; Matsuda, S.; Akeda, Y.; Honda, T.; Iida, T. VopV, an F-actin-binding type III secretion effector, is required for Vibrio parahaemolyticus-induced enterotoxicity. Cell Host Microbe 2011, 10, 401–409. [Google Scholar] [CrossRef]
  31. Gu, D.; Meng, H.; Li, Y.; Ge, H.; Jiao, X. A GntR family transcription factor (VPA1701) for swarming motility and colonization of Vibrio parahaemolyticus. Pathogens 2019, 8, 235. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  32. Li, X.; Sun, J.; Zhang, M.; Xue, X.; Wu, Q.; Yang, W.; Yin, Z.; Zhou, D.; Lu, R.; Zhang, Y. The effect of salinity on biofilm formation and c-di-GMP production in Vibrio parahaemolyticus. Curr. Microbiol. 2021, 79, 25. [Google Scholar] [CrossRef] [PubMed]
  33. Kimbrough, J.H.; Cribbs, J.T.; McCarter, L.L. Homologous c-di-GMP-binding Scr transcription factors orchestrate biofilm development in Vibrio parahaemolyticus. J. Bacterial. 2020, 202, e00723-19. [Google Scholar] [CrossRef] [PubMed]
  34. Hiyoshi, H.; Kodama, T.; Iida, T.; Honda, T. Contribution of Vibrio parahaemolyticus virulence factors to cytotoxicity, enterotoxicity, and lethality in mice. Infect. Immun. 2010, 78, 1772–1780. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  35. Gotoh, K.; Kodama, T.; Hiyoshi, H.; Izutsu, K.; Park, K.S.; Dryselius, R.; Akeda, Y.; Honda, T.; Iida, T. Bile acid-induced virulence gene expression of Vibrio parahaemolyticus reveals a novel therapeutic potential for bile acid sequestrants. PLoS ONE 2010, 5, e13365. [Google Scholar] [CrossRef] [Green Version]
  36. Kodama, T.; Hiyoshi, H.; Gotoh, K.; Akeda, Y.; Matsuda, S.; Park, K.S.; Cantarelli, V.V.; Iida, T.; Honda, T. Identification of two translocon proteins of Vibrio parahaemolyticus type III secretion system 2. Infect. Immun. 2008, 76, 4282–4289. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  37. Kelting, D.L.; Laxson, C.L.; Yerger, E.C. Regional analysis of the effect of paved roads on sodium and chloride in lakes. Water Res. 2012, 46, 2749–2758. [Google Scholar] [CrossRef] [PubMed]
  38. Whitaker, W.B.; Parent, M.A.; Naughton, L.M.; Richards, G.P.; Blumerman, S.L.; Boyd, E.F. Modulation of responses of Vibrio parahaemolyticus O3:K6 to pH and temperature stresses by growth at different salt concentrations. Appl. Environ. Microbiol. 2010, 76, 4720–4729. [Google Scholar] [CrossRef] [Green Version]
  39. Hu, S.; Li, Y.; Wang, B.; Yin, L.; Jia, X. Effects of NaCl Concentration on the Behavior of Vibrio brasiliensis and Transcriptome Analysis. Foods 2022, 11, 840. [Google Scholar] [CrossRef]
  40. Kuroda, T.; Mizushima, T.; Tsuchiya, T. Physiological roles of three Na+/H+ antiporters in the halophilic bacterium Vibrio parahaemolyticus. Microbiol. Immunol. 2005, 49, 711–719. [Google Scholar] [CrossRef]
  41. Paz, A.; Claxton, D.P.; Kumar, J.P.; Kazmier, K.; Bisignano, P.; Sharma, S.; Nolte, S.A.; Liwag, T.M.; Nayak, V.; Wright, E.M.; et al. Conformational transitions of the sodium-dependent sugar transporter, vSGLT. Proc. Natl. Acad. Sci. USA 2018, 115, E2742–E2751. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  42. Xiong, X.P.; Zhang, B.W.; Yang, M.J.; Ye, M.Z.; Peng, X.X.; Li, H. Identification of vaccine candidates from differentially expressed outer membrane proteins of Vibrio alginolyticus in response to NaCl and iron limitation. Fish Shellfish Immunol. 2010, 29, 810–816. [Google Scholar] [CrossRef]
  43. Xu, C.; Ren, H.; Wang, S.; Peng, X. Proteomic analysis of salt-sensitive outer membrane proteins of Vibrio parahaemolyticus. Res. Microbiol. 2004, 155, 835–842. [Google Scholar] [CrossRef] [PubMed]
  44. Nie, D.; Hu, Y.; Chen, Z.; Li, M.; Hou, Z.; Luo, X.; Mao, X.; Xue, X. Outer membrane protein A (OmpA) as a potential therapeutic target for Acinetobacter baumannii infection. J. Biomed. Sci. 2020, 27, 26. [Google Scholar] [CrossRef] [Green Version]
  45. Xu, C.; Soyfoo, D.M.; Wu, Y.; Xu, S. Virulence of Helicobacter pylori outer membrane proteins: An updated review. Eur. J. Clin. Microbiol. Infect. Dis. 2020, 39, 1821–1830. [Google Scholar] [CrossRef]
  46. Rueter, C.; Bielaszewska, M. Secretion and Delivery of Intestinal Pathogenic Escherichia coli Virulence Factors via Outer Membrane Vesicles. Front. Cell. Infect. Microbiol. 2020, 10, 91. [Google Scholar] [CrossRef] [PubMed]
  47. Pennetzdorfer, N.; Höfler, T.; Wölflingseder, M.; Tutz, S.; Schild, S.; Reidl, J. σ(E) controlled regulation of porin OmpU in Vibrio cholerae. Mol. Microbiol. 2021, 115, 1244–1261. [Google Scholar] [CrossRef] [PubMed]
  48. Pazhani, G.P.; Chowdhury, G.; Ramamurthy, T. Adaptations of Vibrio parahaemolyticus to stress during environmental survival, host colonization, and infection. Front. Microbiol. 2021, 12, 737299. [Google Scholar] [CrossRef]
  49. Kodama, T.; Gotoh, K.; Hiyoshi, H.; Morita, M.; Izutsu, K.; Akeda, Y.; Park, K.S.; Cantarelli, V.V.; Dryselius, R.; Iida, T.; et al. Two regulators of Vibrio parahaemolyticus play important roles in enterotoxicity by controlling the expression of genes in the Vp-PAI region. PLoS ONE 2010, 5, e8678. [Google Scholar] [CrossRef]
  50. Tang, Y.; Li, F.; Gu, D.; Wang, W.; Huang, J.; Jiao, X. Antimicrobial effect and the mechanism of diallyl trisulfide against Campylobacter jejuni. Antibiotics 2021, 10, 246. [Google Scholar] [CrossRef]
  51. Bechlars, S.; Jäckel, C.; Diescher, S.; Wüstenhagen, D.A.; Kubick, S.; Dieckmann, R.; Strauch, E. Characterization of trh2 harbouring Vibrio parahaemolyticus strains isolated in Germany. PLoS ONE 2015, 10, e0118559. [Google Scholar] [CrossRef] [PubMed]
  52. Wang, Q.; Millet, Y.A.; Chao, M.C.; Sasabe, J.; Davis, B.M.; Waldor, M.K. A genome-wide screen reveals that the Vibrio cholerae phosphoenolpyruvate phosphotransferase system modulates virulence gene expression. Infect. Immun. 2015, 83, 3381–3395. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  53. Liang, W.; Wang, S.; Yu, F.; Zhang, L.; Qi, G.; Liu, Y.; Gao, S.; Kan, B. Construction and evaluation of a safe, live, oral Vibrio cholerae vaccine candidate, IEM108. Infect. Immun. 2003, 71, 5498–5504. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  54. Makino, K.; Oshima, K.; Kurokawa, K.; Yokoyama, K.; Uda, T.; Tagomori, K.; Iijima, Y.; Najima, M.; Nakano, M.; Yamashita, A.; et al. Genome sequence of Vibrio parahaemolyticus: A pathogenic mechanism distinct from that of V cholerae. Lancet 2003, 361, 743–749. [Google Scholar] [CrossRef]
  55. Milton, D.L.; O’Toole, R.; Horstedt, P.; Wolf-Watz, H. Flagellin A is essential for the virulence of Vibrio anguillarum. J. Bacterial. 1996, 178, 1310–1319. [Google Scholar] [CrossRef] [PubMed]
Figure 1. The growth curves of V. parahaemolyticus. V. parahaemolyticus strain RIMD2210633 was grown in LB (A) or M9 (B) mediums with 0.5%, 3%, 6%, and 9% NaCl. The bacteria were cultured at 37 °C by shaking at 180 rpm. The OD600 of each culture condition was monitored at the indicated times until the cultures reached the stationary phase.
Figure 1. The growth curves of V. parahaemolyticus. V. parahaemolyticus strain RIMD2210633 was grown in LB (A) or M9 (B) mediums with 0.5%, 3%, 6%, and 9% NaCl. The bacteria were cultured at 37 °C by shaking at 180 rpm. The OD600 of each culture condition was monitored at the indicated times until the cultures reached the stationary phase.
Ijms 24 02621 g001
Figure 2. The effects of 0.5% NaCl on V. parahaemolyticus gene expression. (A) Pie charts show the differentially expressed genes under 0.5% NaCl in an M9 medium; (B) MA plots indicating the changes that were observed in gene expression at 0.5% NaCl compared to WT cultured in 3% NaCl. The genes associated with regulators, osmotic stress, and virulence are highlighted. X-axis means the average log2 value for transcript abundance under both conditions; Y-axis means the log2 values for the ratios of abundance for each transcript shown between WT cultured under 0.5% and 3% NaCl.
Figure 2. The effects of 0.5% NaCl on V. parahaemolyticus gene expression. (A) Pie charts show the differentially expressed genes under 0.5% NaCl in an M9 medium; (B) MA plots indicating the changes that were observed in gene expression at 0.5% NaCl compared to WT cultured in 3% NaCl. The genes associated with regulators, osmotic stress, and virulence are highlighted. X-axis means the average log2 value for transcript abundance under both conditions; Y-axis means the log2 values for the ratios of abundance for each transcript shown between WT cultured under 0.5% and 3% NaCl.
Ijms 24 02621 g002
Figure 3. The transcript levels of putative osmoadaptation systems in V. parahaemolyticus. RNA-seq and qRT-PCR analysis for the transcription levels of the sodium-dependent transporter (A), outer membrane proteins (B), and compatible solute synthesis and transport systems (C). The data are presented as the mean ± standard deviation (SD) (n = 3). * p < 0.01, ** p < 0.001, *** p < 0.0001, Student’s t-test.
Figure 3. The transcript levels of putative osmoadaptation systems in V. parahaemolyticus. RNA-seq and qRT-PCR analysis for the transcription levels of the sodium-dependent transporter (A), outer membrane proteins (B), and compatible solute synthesis and transport systems (C). The data are presented as the mean ± standard deviation (SD) (n = 3). * p < 0.01, ** p < 0.001, *** p < 0.0001, Student’s t-test.
Ijms 24 02621 g003
Figure 4. Low NaCl concentration induces the expression of T3SS1 and contributes to the cytotoxicity of V. parahaemolyticus to HeLa cells. (A) The transcription levels of T3SS1 identified by RNA-seq; (B) qRT-PCR analysis of the expression levels of T3SS1 genes in V. parahaemolyticus cultured in M9 medium with 0.5% NaCl compared to that in 3% NaCl. The data are presented as the mean ± SD (n = 3). * p < 0.01, ** p < 0.001, *** p < 0.0001, Student’s t-test; (C) cytotoxicity analysis of WT cultured in M9 medium with 0.5% or 3% NaCl to HeLa cells. The data are presented as the mean ± SD (n = 3). ** p < 0.001, *** p < 0.0001, Student’s t-test.
Figure 4. Low NaCl concentration induces the expression of T3SS1 and contributes to the cytotoxicity of V. parahaemolyticus to HeLa cells. (A) The transcription levels of T3SS1 identified by RNA-seq; (B) qRT-PCR analysis of the expression levels of T3SS1 genes in V. parahaemolyticus cultured in M9 medium with 0.5% NaCl compared to that in 3% NaCl. The data are presented as the mean ± SD (n = 3). * p < 0.01, ** p < 0.001, *** p < 0.0001, Student’s t-test; (C) cytotoxicity analysis of WT cultured in M9 medium with 0.5% or 3% NaCl to HeLa cells. The data are presented as the mean ± SD (n = 3). ** p < 0.001, *** p < 0.0001, Student’s t-test.
Ijms 24 02621 g004
Figure 5. Low NaCl concentration induces the secretion of VPA1361. Western blotting analysis was performed to determine the secretion of VPA1361 in WT and ΔVPA1361 in M9 medium with 0.5% or 3% NaCl. The supernatants (S) and cellular pellets (C) were collected and used for Western blotting analysis with VPA1361-specific antibodies. RNAP was used as the loading control of Western blotting.
Figure 5. Low NaCl concentration induces the secretion of VPA1361. Western blotting analysis was performed to determine the secretion of VPA1361 in WT and ΔVPA1361 in M9 medium with 0.5% or 3% NaCl. The supernatants (S) and cellular pellets (C) were collected and used for Western blotting analysis with VPA1361-specific antibodies. RNAP was used as the loading control of Western blotting.
Ijms 24 02621 g005
Disclaimer/Publisher’s Note: The statements, opinions and data contained in all publications are solely those of the individual author(s) and contributor(s) and not of MDPI and/or the editor(s). MDPI and/or the editor(s) disclaim responsibility for any injury to people or property resulting from any ideas, methods, instructions or products referred to in the content.

Share and Cite

MDPI and ACS Style

Zhang, Y.; Tan, X.; Li, M.; Liu, P.; Jiao, X.; Gu, D. Transcriptome Analysis Reveals the Effect of Low NaCl Concentration on Osmotic Stress and Type III Secretion System in Vibrio parahaemolyticus. Int. J. Mol. Sci. 2023, 24, 2621. https://doi.org/10.3390/ijms24032621

AMA Style

Zhang Y, Tan X, Li M, Liu P, Jiao X, Gu D. Transcriptome Analysis Reveals the Effect of Low NaCl Concentration on Osmotic Stress and Type III Secretion System in Vibrio parahaemolyticus. International Journal of Molecular Sciences. 2023; 24(3):2621. https://doi.org/10.3390/ijms24032621

Chicago/Turabian Style

Zhang, Youkun, Xiaotong Tan, Mingzhu Li, Peng Liu, Xinan Jiao, and Dan Gu. 2023. "Transcriptome Analysis Reveals the Effect of Low NaCl Concentration on Osmotic Stress and Type III Secretion System in Vibrio parahaemolyticus" International Journal of Molecular Sciences 24, no. 3: 2621. https://doi.org/10.3390/ijms24032621

Note that from the first issue of 2016, this journal uses article numbers instead of page numbers. See further details here.

Article Metrics

Back to TopTop