- Article
Two New Edible Lyophyllum Species from Tibetan Areas, China
- Shuhong Li,
- Songming Tang,
- Jun He and
- Dequn Zhou
Two new species, Lyophyllum yiqunyang and L. heimogu, that belong to the section Difformia of the genus Lyophyllum, are described based on collections from Tibetan areas, China. The two species are delicious edible low-temperature mushrooms and are w...

